Vino's Indian Dhaba in Brooklyn Park Menu

None

Nearby Sample Menus

  • Goat Curry - Goat meat with bones cooked with onion, tomato and garam masala $13.00
  • Steamed Rice $2.50
  • Plain Naan $2.00
  • Butter Chicken - Boneless chicken baked in the tandoor then simmered in a creamy, cashew nut based tomato sauce $12.50
  • Plain Dosa - Crisp pancake made from rice and lentils $9.00
  • Chilli Chicken Dry - Deep fried chicken in exotic spices with capsicum and onions $12.50
  • Garlic Cheese Naan $3.50
  • Mysore Masala Dosa - A Mysore speciality with the chef's special twist $11.00
  • Sizziling Authentic Veal - Tender chosen veal combined with herbs, lettuce, crushed nuts, onions & celery served with fish sauce. $18
  • Combination Soft Egg Noodles - A splendid which utilises of mixed vegetables, chicken, beef & king prawn tossed with tasty oyster garlic sauce, all of this on top of egg noodles $17
  • Spicy Chicken on Skewers (2) $6
  • Sizzling Steak in Aromatic Pepper - Generous portions of sliced steak served with rich ebony pepper sauce, with a capsicum & onion boost. $15
  • Combination Steam Boat - Grilled Quail in Authentic Herbs - Vietanamese Beef Salad - Salt & Pepper Squid - Roast Duck In VNSR Sauce - Combination Rice Hot Pot - Dessert Of the Day $35 per person (Minimum 4)
  • Grilled Quail in Authentic Herbs (1) $9
  • Fillet Steak in Garlic & Soya - Tender juicy fillet steak marinated in soya and garlic, carefully cooked till medium done, then cut into slices and dressed with the shredded salad on the side. $17
  • Crispy Barramundi in Green Apple -Delicately coated, covered with simple but effective coating of fried garlic & shredded green apple & carrots, presented with ice berg pieces, served with fish sauce. POA
  • Spicy Fillet Steak (sweet style) $14.50
  • Golden fish fillet, chips and salad $12.00
  • Singapore rice noodles $11.00
  • Small special fried rice $6.00
  • Spare ribs Peking sauce (hot) $11.50
  • Mongoliarfillet steak (mild hot) $14.50
  • Chicken and Sweet Corn Soup $4.20
  • Deep fried ice cream $4.50
  • All of the above meals include chips and tartare sauce Snack Pack / Sea Chest / Treasure Chest
  • Schnapper $14.90 / $29.80 / $44.70
  • Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce $33.90
  • Three-in-one $10.90 / $21.80 / $32.70
  • Coleslaw - Small / Medium / Large $2.90 / $3.90 / $5.90
  • Scallops $12.50 / $25.00 / $37.50
  • Prawns & Scallops $12.50 / $25.00 / $37.50
  • Fishettes & Calamari $10.30 / $20.60 / $30.90
Vino's Indian Dhaba

Vino's Indian Dhaba

location

Address

Shop 11, 329 Henley Beach Road, Brooklyn Park, Adelaide

phone

Phone

083519785

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5 PM to 9:30 PM (Mon, Wed-Sun), Tue Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Shop 11, 329 Henley Beach Road, Brooklyn Park, Adelaide