Address
178 Safety Bay Road, Shoal Water, Safety Bay, City of Rockingham
Virasat Indian Restaurant in Safety Bay Menu
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Nearby Sample Menus
- Traditional Greek salad & balsamic dressing $14.00
- Scotch eggs, apple & celeriac remoulade $14.00
- Soft-bean taco, avocado, salsa, cheese $10.00
- Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
- Pork belly, apple puree, caramel vinegar $15.00
- Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
- Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
- Chef's curry of the day (see specials) N/A
- 1.25 Litre Soft Drink $4.50
- Water $3.00
- Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
- Garlic Bread $4.00
- American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
- Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
- Curry King Prawn (Red) $17.50
- Black Bean Fish $13.50
- Chicken Omelettes $13.50
- Honey King Prawn (or Chilli) (Batter) $17.50
- Ginger and Onion Chicken $13.50
- Garlic Pork (Chilli or Plain) $13.50
- Plain Omelettes $10.50
- Ginger Onion Seafood $17.50
- Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
- Kaeng Phed (Red Curry) - Spicy red curry paste in coconut milk with vegetables N/A
- Kaeng Massaman (Massaman Curry) - Chicken or Beef / Vegetables $16.9 / $15.00
- Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Satay Gai (Chicken Satay) - Chicken marinated with special special Thai sauce, served with peanut sauce (4 pcs) $9.00
- Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
- Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
- Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
- Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
- Ask our friendly staff for today's special N/A
- Chicken nuggets 'n' chips $13
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Kids cheese and ham pizza 'n' chips $13
- Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
- Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
Virasat Indian Restaurant
Phone
0895277004
Opened hours
Monday: Closed, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Delivery , Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout , Groups
178 Safety Bay Road, Shoal Water, Safety Bay, City of Rockingham
- Safety Bay Indian Menus
- South West Metropolitan Indian Menus