Viva Kebabs in Melbourne Menu

None

Nearby Sample Menus

  • Niku udon $8.30
    • Beef with thick noodle soup
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • -Miso soup $1.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • 138. Mixed Vegs, Bean Curd & Vermicelli in Clay Pot $24.00
  • 34. Gluten Stick $4.00
  • 109. Sweet & Sour Chicken $22.00
  • 35. Hot & Sour Egg Noodles Soup $13.00
  • 62. Peking Duck(8 Pcs) half $33.00
  • 94. Deer Meat with X.O. Chilli Sauce $28.00
  • 18. Pork Chop with Lemon Grass on Rice $12.00
  • 50. Stir Fried Noodles with Prawn $20.00
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • Calamari with seasonal vegetables $25.80
  • Pork ribs in shang-hai style $23.80
  • •Main course
  • Crispy skin chicken $23.80
  • Satay prawns $31.80
    • Prawns with, onions, capsicum
  • Fried ice-rice
  • Lamb fillets with szechu and chili sauce
  • Scaloppine Marsala
  • Garlic Bread
  • Continental Sausage
  • Penne Putanesca
  • Veal Parmigiana
  • Saltimbocca
  • Rigatoni Napoli
  • Rigatoni Amatriciana
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Prawn balls in duck in duck yolk sauce $28.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Cumin pork $24.80
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Oysters
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Mushroom (VG) $20.00
    • Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
  • Lamb $20.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Veggie (VG) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Meatball $20.00
    • Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
  • BURGERS All served with chips
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Psari / Plum / Yoghurt n/a
  • Almond / Prawn $18.00
  • Tomato / Halloumi $18.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Oyster, Cucumber Ice $95.00/person
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • - Japanese pumpkin, char grilled sweet corn, green curry -
  • Thai jasmine white rice $3.00pp
  • Thai jasmine white rice $3.00
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • - Crisp whole baby snapper, tamarind, lime -
  • Toasted raisin bread $6.00
  • Chicken fillet with cheese and avocado $10.50
  • Crepe with fruit salad $9.50
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Fried eggs with bacon or sausages on toast $9.50
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • -300 - 400g crab $18.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Pot of prawns, marie rose (GF) $16.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Sides - Don'T Be Shellfish, Share Some Around...
Viva Kebabs

Viva Kebabs

location

Address

3/546 Flinders St, Melbourne VIC 3000, Australia

phone

Phone

0412869453

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Kebabs

features

Features

Takeaway

Location
3/546 Flinders St, Melbourne VIC 3000, Australia
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