Viviamo Mediterranean in Glenelg Menu

None

Nearby Sample Menus

  • Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
  • Oysters Natural six $12 / twelve $21
  • - Add Chicken $19
  • Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
  • Braised Lamb Shank Slow cooked in coopers dark ale, creamy mash & shank sauce $19
  • Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
  • Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
  • Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
  • Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50
  • BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
  • Sauces - gravy, pepper or mushroom sauce $3.00
  • Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
  • Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
  • Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
  • Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
  • Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
  • Zesty Eggs poached eggs or butter toast with a seeded mustard and orange zest creme, topped with Springs smoked salmon $13.90
  • - Field mushroom baked with chive butter $3.00
  • - Maple syrup and whipped butter $8.50
  • - Springs smoked salmon, cream cheese, onion, capers & gourmet lettuce $10.50
  • - Roast chicken, avocado, red onion & coriander $8.90
  • Croissants: -
  • Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
  • Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
  • Liquer Affogato Coffee $16.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
  • Warm loaf with dukkah & balsamic virgin olive oil $8.90
  • Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
  • House Chips $7.90
  • Mashed Potato $7.90
  • Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
  • Calzone Rustico Pastry filled with mozzarella, salami, ham, olives, capsicum, mushroom, topped with bolognese sauce $18.9
  • Available for breakfast & all day. Please refer to main section of menu N/A
  • Pesto (V) Garlic pesto, fetta, fresh tomato, basil & sea salt $11
  • Gourmet Mexican Mozzarella, sun dried tomato, salami, jalapeno, chilli, capsicum, onion, fetta cheese, sweet chilli sauce $16 / $23.5 / $33
  • Steak with pepper sauce $31
  • Napoletana Mozzarella, fresh tomato, anchovies, herbs, olives $12.9 / $19.2 / $26.8
  • Vegetarian Swiss cheese, avocado, sundried tomato,mushroom, lettuce, eggplant $11.9
  • Mamma Swiss cheese, salami, olives, tomato, capsicum, mushroom $12.5
  • Cheese Sauce (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Salt & Pepper Squid with aioli (GFO) $17
  • Smoked Atlantic Salmon with horseradish cream & salsa verde $28
  • Oysters Kilpatrick (GFO) $15 / $26
  • Garden Salad (GFO) $8.5
  • Chorizo Plate with olives, feta & pitta $15
  • Oysters Thai thai salad & sauce $16 / $27
  • Oysters Errol Flynn choose four styles of your own - / $32
  • Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
  • Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0
  • Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
  • SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
  • Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
  • Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
  • Cherry Tomato, Roquette & Woodside Goats Curd $15.0
  • Add Grilled Gulf Prawns (3) $6.0
  • Gluten Free Fusilli Pasta is available extra $3.00
  • EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15
  • PANE AL POMODORI THIN PIZZA BASE TOPPED WITH FRESHLY SLICED TOMATOES, BASIL & PARMESAN CHEESE $15 / $20
  • - HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
  • RUCOLA ROCKET LETTUCE TOSSED WITH SHAVED PARMESAN, PEAR, LEMON AND EXTRA VIRGIN OIL. $14
  • CAESAR BABY COS LETTUCE, BACON, CROUTONS, ANCHOVIES, EGG, PARMESAN & EUROPA MAYONNAISE. $17
  • RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
  • PENNE CON POLLO TENDER PIECES OF CHICKEN TOSSED WITH BACON, MUSHROOMS SPRING ONIONS SIMMERED IN A WHITE WINE AND LIGHT CREAM SAUCE $24
  • FRUTTI DI MARE SOFFOCATO FRESH LOCAL SEAFOOD CONSISTING OF PRAWNS, SCALLOPS, BLACK MUSSELS, FISH PIECES AND CHAR GRILLED CALAMARI STEAMED IN WHITE WINE WITH FRESH TOMATO, CHILLI, GARLIC, ROCKET LETT $38
  • Crumbed fish fillets w crispy fries & greens $14
  • Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] $34
  • Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
  • Ginger panna cotta, strawberries & pistachio biscotti $13
  • Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
  • Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
  • Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
  • Beef fillet, char-grilled, w truf?ed white polenta, onion jam, asparagus & jus [gf] $34
  • Rump Wagyu (300g) $38.95
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • T-Bone Big Fella T (600g) $39.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • RISOTTO DI MANZO PICCANTE Tender beef pieces with mushrooms, red capsicum, spring onions, garlic & chilli in a white wine cream sauce. $24.50
  • KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
  • SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
  • Zabaglione Classic Dessert, Made to order $15.00
  • Affocato with Amaretto or Kahlua $16.00
  • - Entree / Main
  • MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
  • POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
  • Parmy Topping +$3.0
  • Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
  • Veal $19.9
  • The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
  • Margherita Fresh Mozzarella, Tomato, Basil $18.9
  • Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
  • Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
  • Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Crumbed calamari with aioli & salad $13.5
  • Salt & Pepper squid with chips, salad & tartare sauce $20.0
  • Butter chicken with rice, salad & raita $18.0
  • Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
  • Soup of the day served with crusty bread $7.0
  • Chick pea curry with rice, salad & raita $18.0
  • Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
  • Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
  • Chicken & Smashed Avocado Crepe - a thin, fresh crepe filled with chicken breast, fresh smashed avocado, sun dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a bal $14.90
  • Chocolate Croissant - a fresh croissant, toasted , topped with pure couverture melted milk chocolate $5.90
  • Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
  • Ham and Cheese Croissant - a fresh croissant, toasted, topped with shaved ham and tasty cheese $6.90
  • Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
  • Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
Viviamo Mediterranean

Viviamo Mediterranean

location

Address

R02/12 Holdfast Promenade, Glenelg SA 5045, Australia

phone

Phone

0882946337

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Seafood

features

Features

Location
R02/12 Holdfast Promenade, Glenelg SA 5045, Australia
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