VON CRUMB in Melbourne Menu

None

Nearby Sample Menus

  • add cream add$1.00
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Iced Long Black $4.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Nabeyaki Udon $ 12.80
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Lobster Fried with White Wine & Mozarella Cheese Seasonal
  • Stir Fried Beef with Choice of Vegetables $32.00
  • Home Made Steamed Milk Pudding (hot or cold) $8.00
  • Cantonese Style Grain Fed Steak Fillet $38.00
  • Sauteed King Prawns with Chilli Sauce $35.00
  • Live Fish: Murray Cod - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Beef Julienne Fried Flat Noodle in XO Sauce $28.00
  • Wok Fried Mud Crab with Ginger & Spring Onion Seasonal
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Canneloni $23.00
    • Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
  • Fish and Chips $12.00
  • FOOD ALLERGIES
    • Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
  • Calamari Fritti $28.00
    • Pineapple cut Calamari strips served with mixed lettuce salad and chips.
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • A choice of any of the above sauces
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Cream cheese $1.00
    • Each
  • Extras
  • Bacon $2.00
    • Each
  • Turkey $8.00
  • -With jam, vegemite, honey, peanuts butter $4.00
  • Falafel $6.00
  • -Raisin toast (two thick slices) $4.50
  • -Salmon $6.00
  • 4 $9.20
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • Perfect to pair with a Hot Chocolate
  • 2 $4.60
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Toast with jams & preserves 9.00
  • Madeleine filled with lemon curd (15min) 3.00 each
  • 30g - Smoked speck 14.00
  • 30g - Lonza 14.00
  • A shared selection of dishes for the table per person 75.00
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Spiced pumpkin, pine nut cream 9.00
  • Rock flathead, fregola, chermoula & prawn 36.00
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Yaki Udon with Vegetables $13.00
    • Stir-fried Udon with mushrooms and vegetables
  • Haemul Jeongol (M/L) $39.00/$49.00
    • Combination of selected seafood, vegetables. and tofu served in hotpot
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Bossam $22.00/$34.00
    • Boiled pork served with greens
  • Fried Chicken Wings (S/M) $14.00/$18.00
    • Deep fried chicken wings
  • Creamed Garlic Prawn with Kimchi Fried Rice $18.00
    • Kimchi fried rice topped with creamed garlic rice
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • HOTPOT $16.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Your choice of: -
  • - Japanese pumpkin, char grilled sweet corn, green curry -
  • ( 4 or more people - whole table only) $50 per person
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • - Red curry, wild barramundi, ginger, lime -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • - Caramelised pork hock, five spice, chilli vinegar -
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Fettuccine veal ragu $25.00
    • parmesan
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Saganaki $17.00
    • fruits in syrup
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Shabu-shabu
    • Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Buta Kimuchi
    • Grilled pork belly toasted w/ spicy Japanese Kimuchi sauce
  • Osuimono $8.80
    • Dashi consommé w/ prawn, fish, kamaboko & mushroom
  • Gohan
    • Steamed Rice
  • Yaki Udon
  • Gyuniku Tataki
    • Seared sliced scotch fillet w/ onion soy dressing
  • House Starter
    • Japanese appetiser
  • Hibachi Tofu $26.80
    • Organic Tofu and vegetables pan fried w/ spicy miso
  • Oysters (each) $3.80
  • Mixed Roasted Nuts $6.50
  • English Cheddar w Piccalilli $8.50
  • Slices $7.50
  • Seared tuna Niçoise $27.50
  • Assorted Pastries $3.50
  • Freshly Baked Croissant $3.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
VON CRUMB

VON CRUMB

location

Address

181 Adderley St, Melbourne VIC 3003, Australia

phone

Phone

0399950308

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sandwiches

features

Features

Food Truck

Location
181 Adderley St, Melbourne VIC 3003, Australia
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