Voulez Vous in Surry Hills Menu

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Nearby Sample Menus

BLT Sandwich - w/ chips $11
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Herb Bread $6
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Garlic Bread $6
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12

Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Garden Salad $4.00

The Start - Tomato bruschetta, Spicy popcorn prawns & calamari, Pork belly bites, Arancini / The Middle - Nona’s Macaroni, Penne with eggplant, Lamb roast, Chicken cacciatore / The End - Sfingi $55
Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
Roast Duck - w balsamic onion jus and Italian mash $35
Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
Pork Belly - fried pork belly bites w balsamic glaze $14
Truffle Mash Potato $12
Calamari - served with chilli salt & aioli $16
Penne $18

Soup of the Day Chef’s choice $10.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95

Steamed green vegetables with olive oil and lemon N/A
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Orange almond and cardamom cakes $5.00
Semolina, pistachio and coconut cake $5.00
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Lamb kofta with house spices, tomato sauce and yoghurt N/A
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90

Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Free range chicken pho ga noodle soup $13
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
Vietnamese beef pho noodle soup $11
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A

MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8

Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Coleslaw (Regular) $3.95
2 Whole Chickens with 3 large sides* $52.25
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Streaky Bacon $1.50

Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People