Voulez Vous in Surry Hills Menu

None

Nearby Sample Menus

Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Garlic Bread $6
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3

Garden Salad $4.00
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00

Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Sambuca Olives $7
Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14

Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
Fried Chat potato Served with dill and garlic dressing $7.95

The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
Sweet potato with preserved lemons and peas N/A
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Semolina, pistachio and coconut cake $5.00
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50

Crispy spring rolls with classic dipping sauce $9.5
Free range chicken pho ga noodle soup $13
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Toasted croissant with prosciutto and melted gruyere cheese $6.5
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Chefs Special Daily Baguette Served with matching condiments and salads. N/A

PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
POLENTA White Polenta with Gorgonzola & Walnuts $16
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
CHORIZO PORTENO Housemade Pork Sausage $14
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
MORCILLA Blood Sausage with Red Peppers in Garlic $12
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5

Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
1/2 Chicken $11.45
Cheesy Garlic Mini Pita $2.95
Grilled Corn on the Cob (Large) $5.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
2 Whole Chickens with 3 large sides* $52.25
Portuguese Rolls (6 pcs) $5.70
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95

Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4