Address
55, Rialto Towers, 525 Collins St, Melbourne VIC 3000, Australia
Vue de monde in Melbourne Menu
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Nearby Sample Menus
- Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
- Boiled Valencia orange and almond cake, vanilla ice cream $12.00
- Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
- Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
- Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- Orange Juice from $3.90
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
- Passionfruit Tiro $4.60
- Espresso (short black) $3.60
- Milkshakes (malt available) $5.40
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- 24 Curry fish fillet on rice 10.50
- 33 Deep fried chicken maryland on rice 11.00
- 6 SPICY CUMIN BEEF ON RICE 11.00
- 27 Black pepper fish fillet on rice 10.50
- 36 Chicken and vegetables on rice 10.50
- 46 Sichuan spicy beef on rice 11.00
- 45 Spicy cumin beef on rice 11.00
- 73 Vegetables & beancurd with egg /rice noodles 11.00
- 57. Ikura (salmon roe) Ship (1pc) $3.80
- 4. Tuna Sashimi (GF) $6.80
- 105. Homemade Mochi Jelly $4.80
- 84. Chilli Prawns $5.80
- 53. Natto Roll (Fermented Soybeans) (V) $4.80
- 156. Fried Prawn Roll $4.80
- 104. Mandarin Jelly (V) $5.80
- 30. Calamari Special $5.80
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18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
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20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
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9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
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38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
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25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
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19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
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16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
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8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
- Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
- Calamari Salad n/a
- Roasted Vegetable - cheese, tomato relish, spinach $10.00
- Wonton Soup $10.00
- Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Breakfast Roll - eggs, bacon, cheese $8.00
- Omelette - ham & cheese or spinach & mushroom $9.00
- Extra: Bacon, sausages, avocado $3.00
- All sandwiches are served on white Vienna bread
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
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Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
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Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
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Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
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Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
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Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
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Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
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Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
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French Toast $14.00
- Bacon & Maple, Berry & Maple
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
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Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
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Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
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Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
- Seasonal Vegetables 8.00
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Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
- Rosti
- Pom Frittes 8.00
- Sauerkraut 8.00
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Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
- with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
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Prawns Madras 21.00
- Prawns in a light mango sauce and rice
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Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
- $15.00 (8 pcs)
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Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
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Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Chips $6.00
- With Green Laver and Salt
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Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
- Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
- Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
- Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
- Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
- Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
- Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
- -Pepper sauce
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Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
- -Red wine gray
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Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
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Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
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Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
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Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
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Large bowl of chips $8.00
- Served with side gravy
- Tomato / Halloumi $18.00
- Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
- Duck / Walnut / Apple / Blue Cheese n/a
- Olympus (13 Courses) - Beverage Journey $225.00/$195.00
- Salt Bait Baby Snapper, Parsley Puree $95.00/person
- Prawn Popcorn $95.00/person
- Psari / Plum / Yoghurt n/a
- 6 Courses - Beverage Journey $140.00/$95.00
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Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
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Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
- (gluten free pasta available)
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Saganaki $17.00
- fruits in syrup
- Focaccia $7.00
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Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
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Calamari $16.00
- lemon pepper herb, capsicum, mayo
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Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
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Crispy Chips $10.00
- with tomato sauce and chipotle mayo
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Vue de monde
Phone
0396913888
Opened hours
Monday: 6:00 – 11:45 PM, Tuesday: 6:00 – 11:45 PM, Wednesday: 6:00 – 11:45 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 11:45 PM, Friday: 12:00 – 2:00 PM, 6:00 – 11:45 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 11:45 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 11:45 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , French , Gluten Free , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Accepts Discover , Seating , View , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Private Dining , Fine Dining
55, Rialto Towers, 525 Collins St, Melbourne VIC 3000, Australia
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