Address
318 Racecourse Rd, Melbourne, Victoria, Australia
Vy Vy in Melbourne Menu
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Nearby Sample Menus
- P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
- SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
- 4pcs $5.00
- 8pcs $4.00
- P12. Mongolian Chicken with Peanut Sauce $17.80
- Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
- Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
- SE16. Stir-Fried Squid with Black Bean Sauce $19.80
- P4 Chilli Pork Belly 18.60
- B1 Brisket 16.90
- B7 Gal-Bi 26.90
- P5 Marinated Pork Steak 21.90
- C1 Chicken Thigh Fillet (Mild) 18.60
- L:24.00
- L:28.00
-
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
- Gravlax of alpine salmon $21.50
- Mixed sauteed mushrooms $7.00
- Great ocean road duck a l'orange $39.50
- Spaghetti alla marinara $23.50/$31.50
- Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
- Pate de foie gras (25g): with brioche $26.00
- Handcut french fries $11.00
- Marinated olives $9.00
-
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
-
CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
- CLASSIC GLAZED 2.95 EA
- 1 DOZEN GLAZED 18.95
-
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
-
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
- Manufacturers of the World's Tastiest Doughnuts
- JAM FILLED 3.20 EA
- Yasai Maki - Vegetables wrapped in seaweed $ 12.10
- Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
- Tempura Udon $ 10.90
- Oyako Donburi $ 10.90
- Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
- Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
- Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
- Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
- House made Dips, flat bread and turkish (G*) $19.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Wedges- with sweet chilli & sour cream $12.00
- Fresh Scones, raspberry jam, whipped cream $7.50
- House made cakes, muffins & desserts daily specials N/A
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Tuna mix, tomato, cucumber, greens, mayo $9.00
- Chicken
- Beef
- Bacon, avocado, mushroom $2.00
-
Greens $1.00
- Each
- -Add toasted muesli $1.00
- Warm lamb & feta salad $17.90
- -Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
- Salmon, avocado $3.50
-
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
-
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
-
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
- Eggs atlantic (salmon) $13.50
-
Porridge $8.00
- Served with low fat yoghurt & berries
-
Granola $11.00
- Served with low fat yoghurt & berry coulis
-
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
-
RUMP STEAK 34.50
- chargrilled to your liking served with Greek salad & chips
-
LIGHT BREAKFAST (V) 9.00
- three pieces of toast with your choice of butter, jam, honey, marmalade & vegemite. Served with a cup of coffee or pot of loose leaf tea
- for two 33.00
- MAINS
-
KALAMARI 19.00
- fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
- APPETIZERS
-
LAMB SOUVLA ON SKEWER 34.00
- two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
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VEGETARIAN SOUVLAKI (V) 12.00
- lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
- Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
- Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
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Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
-
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
- Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
-
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
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Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
- Braised Local Baby Goat, Artichokes, Wilted Kale $34
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Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
-
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
-
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
-
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
- (all hot dogs are served with a Bronson frank in a New York style bun)
-
Royale $11.00
- diced onion pickles cheese ketchup & mustard
-
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
-
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
- Chicken Fried Rice $17.80
- Combination Crispy Noodle $20.80
- E-Fu Noodle with Ginger and Spring Onion $14.80
- Fresh King Prawn with Singapore Chilli Sauce $27.80
- E-Fu Noodle with Ginger and Spring Onion $16.80
- Deep Fried Fresh Calamari with Spiced Pepper Salt and Chili $10.80
- Sweet and Sour Fish Fillet $23.80
- Lo Han Vegetarian Mix with Bamboo Pith $24.80
-
Cheung chay bao $2.70
- chinese sausage bao
- Taro Crisps $6.00
-
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
-
Special Two $5.00
- Char siu bao or choi bao
-
Ice Cream Bao $4.90
- (ask for available flavours)
-
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
- Taro bao (v) $2.70
- Sweet Potato Fries $6.00
- Berries / Pistachio $15.00
- Suckling Pig / Side Salad $30.00
- Taramosalata with Crispy Things $95.00/person
- Prawn Popcorn $95.00/person
- Zucchini / Bresaola $18.00
- Almond / Prawn / Whitebait n/a
- 6 Courses - Beverage Journey $140.00/$95.00
- Mussels in a Jar $95.00/person
- Minimum of two people (cooked at the table either by customers or us)
-
Sushi $22.00
- Varieties of fresh fish delicacies, mostly prepared raw
-
Sushi and Sashimi
- Combination of sushi and sashimi platter
-
Nigiri Sushi
- (fish on vinegary rice)
-
Gyu Teriyaki $33.00
- Grilled beef in teriyaki sauce
-
Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
-
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
-
Agedashi Tofu
- Deep fried bean curd topped with vegetable and mushroom sauce
Vy Vy
Phone
0393721426
Opened hours
Sunday
11:30 - 22:30
Monday
11:30 - 22:30
Tuesday
11:30 - 22:30
Wednesday
11:30 - 22:30
Thursday
11:30 - 22:30
Friday
11:30 - 22:30
Saturday
11:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Vietnamese
Features
318 Racecourse Rd, Melbourne, Victoria, Australia
- Melbourne Chinese Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Vietnamese Menus