Address
318 Racecourse Rd, Melbourne, Victoria, Australia
Vy Vy in Melbourne Menu
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Nearby Sample Menus
- Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
- Earl Grey - Black tea & bergamot N/A
- Congo Bongo - Coconut, mango & black tea N/A
- Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
- Mademoiselle Grey - Earl grey & rose petals N/A
- Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
- Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
- Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
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35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
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36. WOODONG 12.00
- Seafood & Vegies in clear mild soup
- 33. VEGETABLES STIR FRIED NOODLE 10.00
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8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
- Comes with Miso soup and homemade spicy sauce
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3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
- Comes with Hot-pot, Miso soup homemade spicy sauce
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28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
- 146. Mochi Ice Cream Strawberry (2pc) (V) $6.80
- 141. Okonomiyaki $4.80
- 49. Vegetarian Roll (V) $3.80
- 30. Calamari Special $5.80
- 23. Fresh Tuna Nigiri (GF) $4.80
- 1. Salmon Sashimi (GF) $6.80
- 157. Tempura Sushi $4.80
- 50. Spicy Salmon Roll $3.80
- Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
- Roasted corn and fine herbs risotto with crispy prosciutto $25.00
- Free range eggs on sourdough toast $9.50
- Crispy pork belly, minted pea puree, apple & fennel salad $27.00
- Beef and lamb meatballs and broadbeans $17.00
- Honey $1.00
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
- House made raspberry jam $2.00
- Market Fresh Fish of the Day Market Price
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Half Roasted duckling 28.00
- in a port wine sauce
- - Mashed potato
- - Spatzli (Swiss style noodles)
- Spatzil 6.00
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Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
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Prawns Madras 21.00
- Prawns in a light mango sauce and rice
- Large 12.00
- Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Lemon meringue, blueberry lime compote $18.00
- Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
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Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
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Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
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The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
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Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
- Steak sandwich $21.00
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Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
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Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
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Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Smoked Salmon Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Spinach Cheese $4.00
- Brie Cheese Sandwich $6.00
- Salted Pretzel $3.50
- Poppyseed Pocket $4.00
- Chicken-Avocado Sandwich $6.00
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9. Chicken with Egg York
- Pho ga trung non
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37. Special riled Rice $11.50
- Com chien
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70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
- Goi cuon ( tom / ga / chay)
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11. Rare Beef with Sliced Chicken
- Pho tai ga
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39. Nasi Goreng Fried Rice $11.50
- Com Chien kieu Indo
- Prawn / Cha gio tom $9.00
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65. Vegetarian Vietnamese Salad $8.50
- Goi chay
- 84. A piece of Grill Chicken $8.00
- BOWL $14.00
- 4. Sliced Pork Belly Set $52.00
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Tteok Manduguk (S/M) $17.00/$28.00
- Rice cakes and dumplings in soup
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Sizzling Chicken $12.00
- Rice with chicken and vegetables on sizzling pot
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Mandu $8.00
- Korean style fried pork dumplings
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Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
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Haemultang $18.00
- Mixture of seafood in hot and spicy soup with rice
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Tofu Bibimbap
- Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
- Seasame Ice-cream with Red Bean $7.80
- Sizzling Chicken Chop (Choice of sauces) $14.30
- Seafood Egg Omelette on Rice $12.50
- -Portuguese
- -Black Pepper Sauce
- Kimchi Fried Rice with Beef & Fried Egg $11.50
- Lemongrass Pork Chop on Dry Noodle $12.80
- Baked Steak on Rice (choice of sauces) $14.00
- 3 Courses $45.00
- Berries / Pistachio n/a
- Taramosalata with Crispy Things $95.00/person
- Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
- Duck / Walnut / Apple / Blue Cheese $18.00
- Oyster, Cucumber Ice $95.00/person
- Autumn Horiatiki n/a
- Watermelon / Feta $15.00
- Sauteed Sliced Beef with Oyster Sauce $22.00
- Deluxe Birds Nest $26.00
- Law Hon Jai (dish for monks) $21.00
- Seasame Prawn (2 Pcs) $8.80
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Steamed Whole Fresh Fish Seasonal Price
- Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
- Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
- Dessert of the Day (when Available) $7.00
- Sweet & Sour Fish Fillets $24.00
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Margherita $19.00
- napoli, fiore di latte, basil
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Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
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Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
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Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
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Saganaki $17.00
- fruits in syrup
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Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
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Calamari $16.00
- lemon pepper herb, capsicum, mayo
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Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
- 005. Deep-fried Mashed Red Bean Pancake $8.00
- 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
- 015. Ice-cream
- 003. Fresh Mango and Juicy Pearl $7.80
- 047. Sliced Beef in Satay Sauce $20.90
- Special Fried Rice ( 2 serves )
- 052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
- 030. Stir-fried Prawn and Scallop with Walnuts $23.80
Vy Vy
Phone
0393721426
Opened hours
Sunday
11:30 - 22:30
Monday
11:30 - 22:30
Tuesday
11:30 - 22:30
Wednesday
11:30 - 22:30
Thursday
11:30 - 22:30
Friday
11:30 - 22:30
Saturday
11:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Vietnamese
Features
318 Racecourse Rd, Melbourne, Victoria, Australia
- Melbourne Chinese Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Vietnamese Menus