Waffle On in Melbourne Menu

None

Nearby Sample Menus

  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Lemon Myrtle - All natural fragrant citral N/A
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Water - Fiji - Still bottled N/A
  • 30. PORK STIR FRIED NOODLE 10.00
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • Comes with Miso soup
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • -Potato, leek & bacon
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Housemade banana bread $10.90
    • Served with honey mascarpone
  • -Stuffed olives
  • -House meatballs
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Eggplant chips $8.90
    • Served with housemade mayo
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • SWEETS-please see our cake stand for selection of cakes
  • Toasty ham/cheese $7.00
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Straight cut fries $8.00
    • With aioli
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • -Add bacon $3.50
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Heirloom Carrots 12.00
    • Snow peas, honey ginger glaze
  • Smoked Duck Salad with Beetroot 27.00
    • Pear, goat's cheese, hazelnut dressing
  • Roasted Potatoes in Duck Fat, Sea Salt 8.00
  • Hapuka 42.00
    • With red pepper puree, brandade croquette, white bean salad
  • Chocolate Martini 22.00
  • Warm Soft Centered Chocolate Pudding 17.00
    • Toasted milk‏ ice cream
  • Lightly Battered King George Whiting 40.00
    • With chips, tartar and lemon
  • Chef’s Garden Salad 8.00
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Oysters
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • BURGERS All served with chips
  • PIZZAS american style thin base
  • Chips & gravy $11.00
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
  • Cheesy garlic bread (V) $12.00
  • Mushroom (V) $20.00
    • Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Chicken caesar (GFO) $22.00
    • Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Pancetta $6
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Fish of the day
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • 8 rolls $11.00
  • 5. Chicken & Liver (GF)
  • S $11.50
  • with
  • 104. Special Chargrilled Chicken $13.00
    • (with egg and meat loaf)
  • M $12.50
  • 8 rolls $11.00
  • 205. Spring Rolls $11.50
    • (vegetables)
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • Croissants
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • Pain Au Chocolat $3.50
  • Additional Ingredients $2.50
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • KID SIZE GALETTES & CREPES
  • Steamed rice
  • ●Don
    • Mild or spicy meat served on steamed rice
  • Pork shabushabu stew + beef bulgogi $45.00
  • Yaki spaghetti
    • Angel hair spaghetti with teriyaki sauce
  • Beef bibimbam $12.00
  • -Beef don $10.90
  • Including rice
  • All range of lunch set Regular $11.90 / Large $13.90
  • 6. Peking Duck (6 Pieces) $13.80
  • 34. Sweet & Sour Pork with Rice $9.80
  • 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 59. Shanghai Fried Noodles $9.50
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 22. Spicy Bean Curd with Rice $9.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • Temp don $12.80
    • Tempura combination on rice with special sauce
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Spicy salmon roll $10.00
    • Spicy raw salmon on seaweed roll (8pcs)
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • Sake sashimi (9, 15 pcs)
    • Sliced raw salmon
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Sakana fried curry don $12.80
    • Crumbed fish fillet with curry on rice
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Waffle On

Waffle On

location

Address

250 Flinders St, Melbourne VIC 3000, Australia

phone

Phone

0401408168

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Child-friendly ,  Takeout ,  Dessert Parlour

Location
250 Flinders St, Melbourne VIC 3000, Australia
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