wagamama in Level 1, 500 George St Menu

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Beef Yakitori skewers of grilled beef and spring onions marinated in a sake, mirin and soy sauce and coated in yakitori sauce N/A
Gyoza three or five steamed, grilled chicken and vegetable dumplings. served with a chilli, garlic sesame and soy sauce N/A
Chilli Squid deep-fried squid with shichimi served with a chilli and coriander dipping sauce N/A
Duck Gyoza duck dumplings with sweet hoi sin sauce three or five deep-fried duck and leek dumplings. served with a sweet hoi sin sauce N/A
Edamame steamed green soya beans. choose sprinkled with salt or stir-fried in chilli and garlic N/A
Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions N/A
Chicken Yakitori skewers of grilled chicken and spring onions coated in yakitori sauce N/A
Raw Salad baby spinach, daikon radish, cucumber, carrot, red onion and beansprouts with a soy and lime dressing N/A
Sweet Potato Kusabi hand-cut sweet potato chips. served with basil and wasabi mayonnaise N/A
Tori Kara Age deep-fried chicken pieces, served with chilli, garlic, sesame and soy sauce N/A
Yasai Gyoza three or five deep-fried vegetable dumplings. served with a chilli, garlic, sesame and soy sauce N/A
Wok Tossed Greens seasonal asian greens wok tossed in ginger and soy sauce N/A

Chicken Ramen ramen noodles in a soup of your choice, topped with grilled chicken breast and seasonal greens. garnished with menma and spring onions N/A
Chilli Beef Ramen ramen noodles in a spicy chicken soup, topped with grilled beef, red and spring onions, beansprouts and chillies. garnished with coriander and lime N/A
Chilli Chicken Ramen ramen noodles in a spicy chicken soup, topped with grilled chicken, red and spring onions, beansprouts and chillies. garnished with coriander and lime N/A
Chilli Yasai Ramen ramen noodles in a spicy vegetable soup, topped with grilled portobello mushrooms, fried tofu, red and spring onions, beansprouts and chillies. garnished with coriander and lime N/A
Miso Ramen ramen noodles in a soup of your choice, topped with stir-fried ginger chicken, carrot, beansprouts, garlic and leek. garnished with wakame, menma and sesame seeds N/A
Moyashi Soba wholemeal ramen noodles in a soup of your choice, topped with fried tofu, zucchini, snow peas, mushrooms, beansprouts, garlic and leeks. garnished with spring onions and sesame oil N/A
Pork Belly Ramen udon noodles in a soup of your choice, topped with grilled, slow cooked pork belly and seasonal greens. garnished with beansprouts, carrot, chilli, mint, basil and coriander N/A
Teriyaki Salmon Ramen soba noodles in a soup of your choice, topped with grilled teriyaki salmon, half a tea-stained egg, chikuwa and wakame. garnished with menma and spring onions N/A
Wagamama Ramen ramen noodles in a soup of your choice, topped with grilled chicken, pork belly, prawns, squid, half a tea-stained egg, kamaboku and wakame. garnished with menma and spring onions N/A

Ginger Chicken Udon teppan-fried udon noodles with chicken, egg, beansprouts, red and spring onions, snow peas and chilli. garnished with pickled ginger and coriander N/A
Yaki Soba teppan-fried soba noodles served with chicken, shrimp, egg, beansprouts, capsicum, white and spring onions and scallions. dressed with fried shallots, pickled ginger and mixed sesame seeds N/A
Yaki Udon teppan-fried udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leek, mushrooms, green and red capsicum. garnished with fried shallots, pickled ginger, sesame seeds a N/A
Yasai Yaki Soba teppan-fried wholemeal soba noodles with egg, beansprouts, green and red capsicum, white and spring onions, butternut pumpkin, mushrooms and garlic. garnished with fried shallots, pick N/A
Thai Style Stir-Fried Noodles stir-fried rice noodles with chicken, prawns, egg, spring onions and beansprouts in a spicy tamarind sauce. garnished with peanuts, coriander and lime N/A

Asian Greens and Tofu served with edamame, mixed salad, sweet potato kusabi, rice and miso soup N/A
Teriyaki Beef served with edamame, mixed salad, sweet potato kusabi, rice and miso soup N/A
Chicken Katsu Curry served with edamame, mixed salad, sweet potato kusabi, rice and miso soup N/A
Teriyaki Chicken served with edamame, mixed salad, sweet potato kusabi, rice and miso soup N/A
Yasai Katsu Curry served with edamame, mixed salad, sweet potato kusabi, rice and miso soup N/A

Chicken Katsu Curry chicken fillet deep-fried in panko breadcrumbs, served with a curry sauce and japanese-style rice. garnished with dressed mixed leaves and red pickles N/A
Grilled Chicken Curry grilled chicken breast, served with a curry sauce and brown rice. garnished with dressed mixed leaves and red pickles N/A
Yasai Katsu Curry sweet potato, eggplant, zucchini and butternut pumpkin deep-fried in panko breadcrumbs, served with a curry sauce and japanese-style rice. garnished with dressed mixed leaves and red N/A

Teriyaki Raisu Beef beef tenderloin and red onion in teriyaki sauce. served with japanese-style rice. garnished with mixed leaves, pickles and sesame seeds N/A
Teriyaki Raisu Chicken chicken and red onion in teriyaki sauce. served with japanese-style rice. garnished with mixed leaves, pickles and sesame seeds N/A
Teriyaki Salmon grilled salmon with baby bok choy, drizzled with teriyaki sauce and served on a bed of japanese-style rice. garnished with nori, spring onions and sesame seeds N/A
Teriyaki Beef Soba grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles with curry oil, snow peas, chillies, red onion, ginger, beansprouts and baby bok choy. served with teriyaki sa N/A
Teriyaki Salmon Soba grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles with curry oil, snow peas, chillies, red onion, ginger, beansprouts and baby bok choy. served with teriyaki sa N/A

Pork Belly Tama Rice braised pork belly stir-fried with zucchini, shiitake mushrooms, red and spring onions in an oyster sauce infused with ginger, garlic and wine. served on japanese-style rice N/A
Spicy Beef Itame beef marinated in ginger, garlic and lemongrass. stir-fried with broccoli, zucchini, chillies, red onion, garlic, ginger, mint, basil and coriander in chilli oil. served with steamed N/A
Spicy Chicken Itame chicken marinated in ginger, garlic and lemongrass. stir-fried with broccoli, zucchini, chillies, red onions, garlic, ginger, mint basil and coriander in chilli oil. served with st N/A
Spicy Yasai Itame tofu and mushrooms marinated in ginger, garlic and lemongrass. stir-fried with broccoli, zucchini, chillies, red onion, garlic, ginger, mint, basil and coriander in chilli oil. serve N/A
Chicken + Prawn Cha Han chicken and prawns with stir-fried jasmine rice, egg, snow peas, spring onions, sweetcorn and mushrooms N/A
Chicken Tama Rice grilled chicken breast stir-fried with zucchini, shiitake mushrooms, red and spring onions in an oyster sauce infused with ginger, garlic and wine. served on japanese-style rice N/A
Firecracker Chicken tender marinated chicken breast stir-fried with snow peas, red hot chillies, red and green capsicums, spring and white onions in a fiery sweet and hot sauce. served with shichimi, N/A
Yasai Cha Han fried tofu and butternut pumpkin with stir-fried jasmine rice, egg, snow peas, spring onions, sweetcorn and mushrooms N/A

Ebi Kare Lomen ramen noodles in a spicy soup made from lemongrass, coconut milk, shrimp paste, chillies, ginger and galangal. topped with grilled prawns, beansprouts, cucumber, coriander and lime N/A
Chicken Kare Lomen ramen noodles in a spicy soup made from lemongrass, coconut milk, shrimp paste, chillies, ginger and galangal. topped with grilled chicken breast, beansprouts, cucumber, coriander a N/A

Crispy Pork Salad crispy pork, beansprouts, red capsicum, cucumber, carrot, red and spring onions and chilli. tossed in a soy and lime dressing N/A
Otsunaaji Beef Salad beef tenderloinn stir-fried with caramalised red onion, sweet potato, chillies, eggplant, mint and red capsicum in a coriander, lime and soy dressing. served on a bed of baby spin N/A
Otsunaaji Portobello Salad portobello mushrooms marinated in cumin, aniseed and ginger stir-fried with caramalised red onion, sweet potato, chillies, eggplant, mint and red capsicum in a coriander, li N/A

Banana Katsu crispy banana coated in panko breadcrumbs, served with coconut ice cream and a honey and cinnamon sauce N/A
Wagamama Sundae a delicious combination of lime and coconut sorbet, mango, green tea ice cream and kiwi fruit. topped with chocolate wasabi sauce and wonton crisps N/A
Baked Cherry Cheesecake a slice of baked cherry cheesecake on a crunchy biscuit base, served with cherry coulis N/A
Chocolate Mud Cake rich, moist mud cake served with a chocolate wasabi sauce and vanilla ice cream N/A
Coconut Creme Brulee coconut creme brulee served with a banana and chocolate brownie spring roll N/A
Ice Cream three scoops of ice cream a unique selection to choose from vanilla - coconut - lychee - green tea - black sesame seed - lime and coconut sorbet N/A

Mini Yasai Noodles teppan-fried soba noodles with tofu, egg, spinach, sweetcorn, carrot and snow peas N/A
Mini Chicken Noodles teppan-fried soba noodles with chicken, egg, spinach, sweetcorn, carrot and snow peas N/A
Mini Chicken Cha Han stir-fried white rice with chicken, egg, sweetcorn, carrot and snow peas N/A
Mini Chicken Katsu deep-fried chicken breast in panko breadcrumbs with japanese-style rice and cumber. served with a side of katsu curry sauce N/A
Mini Chicken Ramen noodles in a vegetable soup topped with grilled chicken breast, seasonal greens, carrot and sweetcorn N/A
Mini Fish Noodle teppan-fried soba noodles with fish, egg, spinach, sweetcorn, carrot and snow peas N/A
Mini Grilled Chicken Katsu grilled chicken breast with japanese-style rice and cumber. served with a side of katsu curry sauce N/A
Mini Yasai Ramen noodles in a vegetable soup topped with tofu, seasonal greens, carrot and sweetcorn N/A
Mini Yasai Cha Han stir-fried white rice with tofu, egg, sweetcorn, carrot and snow peas N/A
Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried with japanese-style rice and cucmber. served with a side of katsu curry sauce N/A
Kids Gelato and Ice Cream sweet treats to complete your child's wagamama experience N/A

Nearby Sample Menus

Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Grilled Strip Salad $7.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Sauce - BBQ N/A
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Zinger Burger $5.95
Sauce - Sweet & Sour N/A

Gohan (Boiled Rice From Kitchen) $3
Sakana (Fish In Season, 250G) $27
Teppan Udon With Veggies, Choice Of : - Beef $20
Sesame Salad $5
Oshinko (Pickles) $5
Shake Teriyaki Steak (Salmon) $31
Edamame (Soy Bean) $9
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p

PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90

Pumpkin, caramelised onion, fetta, parmesan $22
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
The garden’s baked mac and cheese $9.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Smoked scamorza, sliced potato, rosemary, maple $21
Grilled chorizo, sherry, lemon $10
Pan seared barramundi, carrot puree, fennel salad $39
Crispy cider battered red emperor, fries, tartare $29

Creamy Mashed Potato $6
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19

Pasta $7.00 (Small) / $9.00 (Large)
Slice of Sweet $2.50
Brekky Wraps Bacon or Spinach $5.00
- Add Avocado/Cheese/Mushroom $1.00
With Chips and Garden Salad $9.90
Salad $6.00 (Small) / $8.00 (Large)
Yoghurt $4.80
Crumb Calamari -

Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Poppyseed Pocket $4.00
Smoked Salmon Sandwich $6.00

Marinated sicilian olives $7
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Capsicum, fetta, herb arancini, tomato chutney $13
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Smoked scamorza, sliced potato, rosemary, maple $21

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
The garden’s baked mac and cheese $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10

Curry Udon $12.80
Tonkatsu Pork Loin Set $16.80
Karaage Chicken Curry $12.80
Chicken Katsu Curry $14.80
Chirashi Sushi & Sashimi Set $20.80
Niku Udon $13.80
Kaminari Pork Set $16.80
Fillet Pork Katsu Set $17.80

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

Seasoned wedges with sour cream and sweet chili sauce $8.5
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Cheesy garlic bread $7
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19

Brocollini, pickled red onion $8
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Salt and pepper calamari $15.50
Prawn, spinach pesto, pancetta, fresh chilli $23

Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Hazelnut cream eclaits
Carrot Cheese cake
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Pampa jelly tart