Wagaya in Melbourne Menu

None

Nearby Sample Menus

  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Kitsune Udon $ 9.10
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Yamato Jiru - Combination of fish and vegetables soup $ 4.20
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Nabeyaki Ramen $ 14.50
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
  • M16. Beef Straw Mushroom w/ Oyster Sauce
  • M11. Chicken w/ Spring Onion & Sesame Oil (with Bone)
  • Single w/ rice $13.00
  • Dish no rice $16.00
  • HP31. Soy Sauce Fish Head & Tofu Hotpot
  • Dish no rice $20.00
  • M12. Stewed Duck w/ Dried Tofu
  • M23. Abalone Mushroom w/ Sliced Pork & Tofu
  • Fantastic prawns
  • Cheese - Cabot Clothbound Cheddar 10.00
  • Tofu cake, raspberry, coconut ice cream 13.00
  • Yuzu curd tart, meringue 13.00
  • Grilled sweet potato and shiitake mushroom 9.00
  • Spicy tuna tataki, garlic soy 22.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Crisp kale 'Agebidashi' , buckwheat
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Eggs atlantic (salmon) $13.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SCHNITZ DIPS - Tomato 50¢
  • Braised pork and rice $10.80
  • Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
  • Stir fried shredded beef with hot chilli $17.00
  • Seaweed $8.00
  • Kung pao chicken (chicken & peanut & capsicum) $19.00
  • Fried beef with cucumber $16.50
  • Fried rice with pineapple & chicken $11.00
  • Deep fried sweet potato $16.00
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Maple bacon butter popcorn $5.00
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • 2. Special Beef & Chicken
    • Pho bo ga dac
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 11. Rare Beef with Sliced Chicken
    • Pho tai ga
  • 21. Wonton & Egg Noodle in Soup $11.50
    • Hoanh thanh mi
  • 44. Salt & Pepper Calamari (or Fish) with Rice $12.00
    • Com muc (hoac ca) rang muoi
  • 10. Chicken with Giblet & Egg York
    • Pho ga dac biet
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
  • Amaretti & pavesini tiramisu $16.50
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • Frittata served with salad $10.50
  • Bruschetta
  • Homemade soup of the day with sourdough $11.00
  • Journal club sandwich with potato crisps $14.50
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • -Tomato, basil & bocconcini $8.50
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • -Add smoked salmon $5.00
  • Chicken darac bowl $15.00
  • Crispy chicken ball
    • Deep fried chicken ball
  • -Teriyaki chicken don $10.90
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • -Pork bibimbam $12.00
  • Mushroom $39.00
  • Pork shabushabu sausage stew
  • Steamed rice
  • ●Pizza
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
  • ●Sandwiches & burgers
  • Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
  • Sauteed spinach $4.00
  • Roasted thyme mushrooms $4.00
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • House baked cornbread $3.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • -Oysters $12.00
  • French fries with old bay, & blue cheese sauce $9.00
  • Southern fried $4.50
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
Wagaya

Wagaya

location

Address

Mid City, 201/200 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396637756

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
Mid City, 201/200 Bourke St, Melbourne VIC 3000, Australia