Address
Mid City, 201/200 Bourke St, Melbourne VIC 3000, Australia
Wagaya in Melbourne Menu
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Nearby Sample Menus
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3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
- 3. Chicken $12.50
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12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
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4. Soft Tofu Casserole $39.50
- Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
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1. Yuk Gae Jang (Spicy Beef Soup) $17.90
- Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
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3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
- All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
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2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
- Winter vegetable stir-fry $21.80
- Cumin pork $24.80
- Spicy mud crab tower $39.80
- Yu xiang eggplant $24.00
- Sichuan boiled fish fillets $28.00
- Yu xiang eggplant $24.00
- Sichuan boiled fish fillets $28.00
- Winter vegetable stir-fry $21.80
- Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
- Seaweed Salad $3.50
- Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
- Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
- Yasai Salad $3.00
- Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
- Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Sides
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Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
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Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
- -Rindless bacon, sausages, smoked salmon $4.00
- -Add chorizo sausage $2.50
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Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
- -Spicy moroccan chicken
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Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
- Grandi patatine fritte 12.50
- Di Carne 21.50
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Insalata Caprese 15.50
- Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
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TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
- EGGS YOUR WAY ON THICK TOAST 9.50
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TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
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Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
- Pollo Affumicato 21.50
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14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
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Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
- -Cream cheese
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Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
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Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
- -Jam
- -Tofutti (VE)
- Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
- Bacon, avocado, tomato, cheese and lettuce $8.50
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Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
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Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
- Ham and cheese $6.80
- Bagels (plain, blueberry, cinnamon and raisin)
- -Butter $2.80
- Gluten free muesli with fresh fruit and yoghurt $7.80
- Ham sandwich $6.00
- Tom Yum Seafood & Meat Combination Soup 8.00
- Chicken Omelette 18.00
- Shredded Roast Duck Soup 6.00
- Roast Pork & Vegetables in Teriyaki Sauce 14.80
- Curry Laksa Seafood & Meat Combination Noodles Soup 22.00
- Sweet & Sour battered Fish 19.00
- Satay Skewer Beef or Chicken 7.80
- Calamari Tenticles in Spicy Salt 7.80
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Mushroom
- Oven roasted field mushrooms with oregano
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
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Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
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The floater
- Served on mushy peas with mash potato & gravy
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Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
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Pumpkin & feta
- Roasted pumpkin, feta & basil
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Yellow daal $12.90
- Yellow split lentils cooked with spices
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Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
- Green salad $9.00
- Mixed pickle $3.00
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Daal Makhani $12.90
- Balck lentils cooked in traditional way
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Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
- Steamed rice
- Cheese naan $7.00
- - Mashed potato
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Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
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Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
- Pom Frittes 8.00
- - Garden Salad
- Seasonal Vegetables 8.00
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Prawns Madras 21.00
- Prawns in a light mango sauce and rice
- 4 sausages 26.00
- CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- SCHNITZ DIPS - Sweet Chilli 50¢
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- SCHNITZ DIPS - Honey Mustard $1.00
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
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50. Stir-fried Squid & Baby Octopus (S/M) $18.00/$27.00
- Marinated squid, baby octopus and vegetables served on sizzling grill
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Stir-fried Sundae $25.00
- Stir-fried Korean sausage
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BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill
- BOWL $14.00
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Fried Boneless Chicken with Tteokbokki & Cheese $32.00
- Deep fried boneless chicken with spicy rice cakes and cheese
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BBQ Pork (S/M) $18.00/$25.00
- Marinated pork and vegetables served on sizzling grill
- Monday thru Friday, served until 2PM
- 5. Yami Platter + Two Beer $40.00
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Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
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Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
- ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
- Additional Ingredients $2.50
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Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
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La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
- KID SIZE GALETTES & CREPES
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La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
- Steamed Pork Dumpling with Black Vinegar and Chilli Oil 6 Pcs $5.50 / 12 Pcs $9.20
- Jelly Fish Salad $5.90
- Stir Fried Rice Noodle topped Sate Sauce & Beef $10.50
- Vegetarian Noodle Soup $9.20
- Minced Pork and BBQ Pork Dry Noodle - Egg noodle dry tossed in soya marinade with minced pork and BBQ pork $10.90
- Crispy Bun with Sweet Condensed Milk $3.90
- Steamed Wonton with Black Vinegar and Chilli Oil $6.50
- Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90
Wagaya
Phone
0396637756
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff
Mid City, 201/200 Bourke St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Japanese Menus
- Melbourne Sushi Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Sushi Menus
- Inner Melbourne Vegetarian Menus