Wagaya in Melbourne Menu

None

Nearby Sample Menus

Empress Of China (sample menu)
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • E8. Spring Onion Pancake $2.80
  • 8pcs $4.00
  • D2. Home-Made Red Bean Pancake $4.50
  • B5. Sliced Beef & Vegetables in Hot Chilli Oil Soup $17.80
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • 8pcs $4.50
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
Kim Sing Restaurant (sample menu)
  • Prawn dumpling noodle soup $7.50
  • Pork omelette $7.50
  • Beef & veg with rice $7.50
  • Vegetarian omelette $7.50
  • Garlic prawn & veg with rice $11.00
  • Sweet & sour fish with rice $10.00
  • Beef omelette $7.50
  • Combination special with fried noodle $10.00
Westlake Restaurant (sample menu)
  • Northern spicy prawns $31.80
    • A dishform northern china, prawns with special sauce & brown paste
  • Beef in garlic sauce $23.80
    • Sliced beef with onions & garlic sauce
  • Sliced lamb with dried chilli and sliced garlic $28.80
    • Sliced of lean lamb stir with dried chilli, sliced garlic, peanut
  • Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • Westlake duck $26.80
    • Dee fried duck with seasoned egg and flour, cut into bite size pieces, served with sweet and sour with chinese pckles
  • Scallops in light batter sweet and sour $31.80
Lucy Liu (sample menu)
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • 7 PLATES 68 Per Person
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • GREEN BEAN & MIZUNA SALAD 8.00
    • with tofu dressing & pickled ginger
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
Waiters Restaurant Pty Ltd (sample menu)
  • Spaghetti Carbonara
  • Porterhouse
  • Spaghetti Marinara
  • Avocado Vinaigrette
  • Ravioli Ricotta
  • Chicken Al Vino
  • Penne Putanesca
  • Tortellini Bologna
Cafe Andiamo Fully Licensed (sample menu)
  • Insalate Caprese 15.50
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • Salsciccia Calabrese 16.50
    • Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
  • Ortolana 19.50
  • BAKED BEANS 3.50
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • Salmone 22.50
  • Soup of the Day 10.50
    • Ask for daily special
Cafe Piato (sample menu)
  • Potato chorizo
  • Lasagne tuchips & salad $11.50
  • Thick raisin toast $5.80
    • Served with small coffee
  • Egg and bacon sandwich $5.00
  • -Small $7.00
  • Seasonal fresh fruit salad with yoghurt $6.50
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
Sushi Hub (sample menu)
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Crab Meat N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Grilled Prawn N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
North East China Family (sample menu)
  • Soyabean milk and pancake seafood pancake $7.00
  • Chicken & prawn dumplings (15 pcs) $11.00
  • Fried pancake stuffed with redbean $5.00
  • Kung pao chicken (chicken & peanut & capsicum) $19.00
  • Starch vermicelli with preserved chinese cabbage $19.00
  • Pork dumplings $11.00
  • Shrimp meat potsticker (6 pcs) $12.00
  • Sliced beef tendon salad $10.00
Big Boy BBQ (sample menu)
  • Jumbo $9.95
  • Little Girl $55.00
    • Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
  • Snack (2) $5.00
  • Dill pickles
  • Jumbo $8.95
  • Jumbo $7.95
  • Slice $6.50
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
Kenzan Japanese Restaurant (sample menu)
  • Medium $75.00
  • Kudamono
    • Small fruits
  • Sake Maki $8.80
    • Salmon
  • Sake Teriyaki $38.00
    • Pan grilled salmon with teriyaki sauce
  • Tekka Don $39.00
    • Raw tuna slices served on a bed of sushi rice
  • Hotate $6.00 each
    • Scallop
  • Horenso Ohitashi $13.00
    • Lightly cooked spinach with sweet soya sauce
  • Small $44.00
Shark Fin Inn City (sample menu)
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Sauteed Sliced Beef with Oyster Sauce $22.00
  • Crystal Prawns $29.00
    • Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
  • Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
  • Mango Sorbet $7.00
  • Combination & Vegtetables with Fried Noodles $28.00
Ca de Vin (sample menu)
  • Antipasto $19.00
    • cured meats, cheese
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Margherita $19.00
    • napoli, fiore di latte, basil
Bluebag (sample menu)
  • Muesli & Honey
  • Porridge
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • All soups served with a Crusty Baguette
  • L $6.20
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Extras: Add Chorizo $3.00
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
City Wine Shop (sample menu)
  • Stilton DOP, Nottinghamshire England $15.00
  • Taramasalata w mixed olives & bread $9.50
  • Ploughman’s board $14.50
  • Délice de Bourgogne, Burgundy France $14.00
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Chicken schnitzel w Italian coleslaw $26.50
  • Mixed Roasted Nuts $6.50
  • Toasted Cheese & Tomato Sandwich $8.00
Wagaya

Wagaya

location

Address

Mid City, 201/200 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396637756

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
Mid City, 201/200 Bourke St, Melbourne VIC 3000, Australia
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