Wah Fung Kitchen in Cairns Menu

None

Nearby Sample Menus

  • Wagyu Rump Cap 1+kg - Austraila - Rump Cap is the capping muscle over the rump area. This cut is considered to be the equivalent of our fillet steak It is the topmost layers of muscle covered in a lay $98
  • Sorbet & gelato selection - Ask our friendly staff for today’s flavours $15
  • Grange scotch fillet350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
  • Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
  • Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
  • Natural Tasmainan Oysters - Served over ice with a chilli lime granita 1/2 doz $20 / 1 doz $38
  • Espresso martini - Smirnoff vodka, kahlua, espresso and sugar syrup Served with vanilla bean gelato $15
  • Salt House antipasto plate - Sliced prosciutto, pastrami, hot coppa, cacciatori, Italian salami, marinated olives, semi dried tomatoes, dips, sourdough, macadamia butter and lavosh $28
  • Garlic Fillet Steak $21.50
  • Sweet and Sour Pork $16.50
  • Chicken in Special Sauce $19.50
  • Mini Rolls - 6 pieces $6.00
  • Deep Fried Combination Entree - 1 mini roll, 1 dim sim, 1 wonton, 1 butterfly prawn $6.20
  • Curry King Prawn $22.80
  • Combination with Rice $18.90
  • BBQ Pork in Black Bean Sauce $16.50
  • Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
  • Rib eye steak open grill, caramelized onion, rocket, provolone, pesto and tomato salsa $15.00
  • Available Till 2
  • Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
  • Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
  • Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
  • Pancakes, banana, chocolate sauce $9.00
  • -Smoked salmon $4.00
  • ROCKET & APPLE SALAD Rocket, shaved parmesan & shredded apple salad with balsamic dressing $6.50
  • BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • CHEF'S OYSTERS OF THE DAY Plump oysters served w chef's special sauce of the day. Ask our waitstaff for today's special. N/A
  • - Smoked Salmon $18.50
  • EYE FILLET (GRAIN FED) Leanest and most tender, from purebred Black Angus bred cattle, ensures exceptional eating. $35.90
  • Salads Asian coleslaw, Avocado, beetroot, carrot. cucumber, Feta Cheese, Lettuce, red onion, roasted capsicums, tomato Sundried, tomatoes, Swiss cheese N/A
  • SOUP OF THE DAY Served with a crusty bread roll. $10.00
  • BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
  • Kangaroo 240g - (meat tenderness does not benefit from cooking past medium rare) $29.9
  • South Pacific Oysters - kilpatrick $3.9 each
  • Grilled Cajun Threadfin - king threadfin, cajun spices, fresh mixed leaf & lemon butter $25.9
  • Wild Barramundi - w/ roasted dutch cream potatoes, asparagus, avocado salsa & lemon butter $33.9
  • Rib on the Bone 350g Cape Grim (TAS) - grass-fed $39.9
  • Spaghetti Vongole - NZ clams, parsley, olive oil, chilli, white wine & garlic $26.9
  • Garlic Bread $4.9
  • Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
  • - L $23.00
  • - S $13.00
  • - L $25.00
  • Beef Lasagne $17.00
    • Homemade beef filling, topped with cheese
  • Garlic Bread $6.50
  • - M $18.00
  • Chicken
    • Mushroom, onion, capsicum, ham & chicken
  • Vegetarian Lasagne $17.00
    • Pasta Holloways
  • RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • MEDITERRANEAN - Add tuna $3.50
  • CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
  • FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
  • LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90
  • Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
  • Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
  • Fish Soup (Psaro Soupa) fresh fish soup w an egg, lemon sauce & vegetables $14.00
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Authentic Beef Casserole w spaghetti $17.90
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Vegetable Soup (Horto Soupa) home-made vegetable soup w garden fresh vegetables $12.00
  • Lamb Giros w tomato, onion, Tzatziki & chips $12.50
  • Pad satay – stir fried vegetables seasoned with satay sauce: Chicken, pork or beef / Prawn $12.95 / $16.00
  • Massaman – massaman curry, coconut cream, potato, tomato, pumpkin, onion and crushed peanuts: Pork, beef, chicken / Prawn $12.95 / $16.00
  • Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
  • Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
  • Curry puffs – served with Thai sweet plum sauce (4) $6.50
  • Sua rong hai (crying tiger) – sliced beef marinated and Thai style barbeque, served on a sizzling plate with spicy hot chilli north eastern style sauce $15.00
  • Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
  • Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00
  • Prawn laksa $13.50
  • Roast Pod and BBQ Pork $14.50
  • Crispy Skin Chicken with Rice $12.50
  • Prawn $13.50
  • Roast Pork $12.50
  • Roast Duck $13.00
  • Combination laksa $13.00
    • prawn beef & chicken
  • pork $12.50
  • SLOW ROAST. PORK SHOULDER BAGETTE - w. mango chutney, rocket & aioli $15.00
  • RUMP STEAK 300G - served w. salad or greens, hand cut chips or garlic whipped mash & your choice of creamy mushroom, pepper or red wine sauce $31.00
  • HOUSE MADE ICE CREAM SUNDAE - w. the lot $14.00
  • THE SUN BURGER - w. grilled beef, cheese, crispy bacon, kasoundi, beetroot chutney, salad & hand cut chips $20.00
  • WARM ROAST VEGETABLE SALAD - w. persian feta & toasted almonds $17.00
  • TINY FILLET STEAK - w. mashed potatoes & greens $16.00
  • SMOKED SALMON WRAP - w. rocket carrot, mustard & hummus $16.00
  • TIGER PRAWN RICE PAPER ROLLS - w. avocado, herb and papaya $12.00
  • Steamed Rice Small $2.90 / Large $3.90
  • Prawn Chips $3.50
  • BBQ Pork Chow Mein (Crispy Noodle or Egg Noodle) $14.80
  • King Prawns with Cashew Nuts $18.80
  • Vegetable Spring Rolls (4) $7.20
  • Crispy Skin Chicken (with Sweet Chilli Sauce or Sweet Soya Sauce) $14.80
  • Sweet and Sour Pork $14.80
  • King Prawn Spring Rolls (3) $7.80
  • Classic Chicken Parmagiana - Tomato sugo, shaved leg ham, mozzarella, garden salad, chips with gravy on the side $21.95
  • Chicken Wrap - Cajun seasoned chicken wrapped in a tortilla with lettuce, cheese, tomato, honey mustard sauce with chips $12.95
  • Roast Tomato and Parmesan Arancini - In our special crumb with fried basil, garlic aioli $11.95
  • San Choy Bau Spring Rolls - Pork and chicken with Asian vegetables, cos lettuce, gingered soy dipping sauce $11.95
  • Garden Salad - Avocado, mesculin with a pomegranate dressing $16.95
  • Crispy Battered Prawns - Sweet and sour sauce, lemon wedge $11.95
  • Turkish Bread and Dips - Toasted with a selection of house dips $7.95
  • Eye Fillet 180gm pasture fed $25.95
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Garlic Bread $5
  • Caesar Salad $15
  • Porterhouse $25
  • Scotch $25
  • T-Bone $25
  • Fishermans Basket $18
  • Parma & Chips $8
  • Chicken Salad Dinner (1/4 chicken, coleslaw, potato, pasta salad and pineapple) $14.50
  • Chicken Breast Fillet Burger (served on a bun with lettuce, cheese and mayo) $7.70
  • Potato and Egg Salad $4.95 / $6.90 / $10.90 / $12.90
  • Chicken Schnitzel Dinner (breast fillet, potato, pumpkin, steamed vegetables, peas and gravy) $14.50
  • 2 Piece Chicken and Chips $9.50
  • Greek Salad $5.75 / $8.80 / $11.90 / $13.90
  • 1/2 Chicken $8.90
  • Trifle $6.20 / - / - / -
Wah Fung Kitchen

Wah Fung Kitchen

location

Address

19 Brooks Street, Whitfield, Cairns, Queensland 4870, Australia

phone

Phone

0740531328

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
19 Brooks Street, Whitfield, Cairns, Queensland 4870, Australia
Similar Restaurants based on Cuisines