Address
10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia
Wah Wah Gee in Geelong Menu
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Nearby Sample Menus
- Bread roll & butter portion $0.50
- Idaho potato & sour cream $0.50
- Dim sim/potato cake $1.00
- Sweets $1.50
- Hot vegetables $6.00
- smorgasbord
- Idaho potatoes & sour cream
- Whole chicken $12.50
- Pumkin $7.00
- Pompelmo $4.00
- Pot Of Tea $4.00
- Iced Chocolate $5.00
- TB-Herbs Small $5.00 / Large $7.50
- Rib Eye Fillet Steak - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $23.00
- Bowl Of Gravy Small 3 / Large $5.00
- Four Corners - Your choice of four corners. Sml NA / Med NA / Lge $20.00 /Xlg $23.00
- Lychees with Ice cream $7.50
- Half (6 – 8 pieces) $32.00
- Coffee $4.00
- Vegetarian Sweet & Sour $18.00
- Deep-Fried Crispy Skin Chicken $26.00
- Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
- Szechuan Prawns $32.00
- Cantonese Beef $34.00
- Add fetta, hollandaise & gluten free bread $2 each
- Buttermilk pan a cotta with strawberry jelly… $12
- Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
- Greek Salad…. $9
- Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
- La Madre vine fruit loaf… $8
- Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
- Olive oil poached Atlantic salmon with fennel & chervil… $18.50
- Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
- On display @ the counter $2.50
- Spiced nuts $4.00
- Brekky roll with egg, bacon, aioli & relish $9.00
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- Spinach & fetta borek or $11.00
- VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
- GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
- Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
- Garden Salad $7
- Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
- Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
- Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
- Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
- Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
- Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
- Boston Mudcake $28.95
- Coffee Pecan Torte $29.95
- Chocolate Chip $25.95
- White Gold Mudcake $28.95
- Blueberry $25.95
- A Little Sin $9.95
- Caramel Mudcake $28.95
- Continental Apple Cake $26.95
- Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
- Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Gelato Selection Pistachio, chocolate & lemon $9.00
- - A scoop of vanilla ice-cream + $3.00
- Tiramisu Italian sponge cake with coffee & chocolate $12.00
- Eggs Benedict $14.50
- Chicken Schnitzel & Chips $14.50
- Vege Breakfast $14.00
- Bacon & Egg Focaccia & Coffee $12.00
- Salmon Pattie & Salad $9.50
- Sliders & Chips pulled pork $14.00
- Calamari Salad $14.50
- Coke & Coffee served w cream or icecream $10.00
- - Prawns and/or calamari $14.00
- Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
- Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
- Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
- Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
- Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
- Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
- Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
Wah Wah Gee
Phone
0352226377
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia
- Geelong Asian Menus
- Geelong Gluten Free Menus
- Geelong Vegan Menus
- Geelong Vegetarian Menus
- Greater Geelong City Asian Menus
- Greater Geelong City Gluten Free Menus
- Greater Geelong City Vegan Menus
- Greater Geelong City Vegetarian Menus