Wah Wah Gee in Geelong Menu

None

Nearby Sample Menus

  • 4 salad $4.00
  • -Price from- 30 + people, per person $18.00
  • Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
  • Idaho potatoes & sour cream
  • Chicken schnitzel $7.00
  • Choice of 3 meats
  • Lamb $20.00
  • -Pork
  • Mocca $3.00
  • Vine leaves $5.00
  • Baci $5.00
  • Tahini - Traditional Turkish dip $5.00
  • Chicken & Noodle $7.00
  • Garlic Bread(Foccacia) Sml $7.50 / Med$9.50  / Lge  $12.00  / Xlg $14.00
  • Seafood Platter -    Crumbed Calamari, Crumbed Prawns, Crumbed Fish All Served with Chips And Salad. $25.00
  • Tiramisu $6.50
  • Salt & Pepper Bean Curd $7.50
  • Salt & Pepper Calamari $24.00
  • BBQ Pork with Vegetables $24.00
  • Pork Chop with Mandarin Sauce $24.00
  • Sliced Beef with Curry Sauce $24.00
  • BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
  • Szechuan Prawns $32.00
  • Cantonese Beef $34.00
  • Ciabatta bread with dukah and local virgin oil…. $5
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
  • Steamed local mussels with tomato, chilli, garlic & coriander…. $18
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • On display @ the counter $2.50
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • Spiced nuts $4.00
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
  • Blueberry $25.95
  • Lemon Meringue $26.95
  • Carrot Cake $26.95
  • Ascot $149
  • Tropical Glazed $28.95
  • Chocolate Dipped Strawberries $1.5
  • Chocolate Chip $25.95
  • Double Choc Strawberry Torte $30.95
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • Patatine Fritte Golden potato fries v/gf $8.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • - Add chicken $4.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Fruit Salad & Yoghurt $10.50
  • Calamari Salad $14.50
  • Salmon Pattie & Salad $9.50
  • Beef Burger & Chips $14.50
  • Smashed Avo w Poached Egg $11.00
  • Sliders & Chips pulled pork $14.00
  • Coke & Coffee served w cream or icecream $10.00
  • Chicken Schnitzel & Chips $14.50
  • Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
  • Roti Bread with Satay Sauce $4.50
  • Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
  • Steamed Jasmine Rice Small $3.00 / Large $4.00
  • Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
  • - Chicken, beef or pork $11.50
  • Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
  • - Prawns and/or Calamari $15.50
Wah Wah Gee

Wah Wah Gee

location

Address

10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0352226377

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia