Wah Wah Gee in Geelong Menu

None

Nearby Sample Menus

  • Pork, lamb & beef 1/2 kg. $25.00
  • Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
  • Chicken schnitzel $7.00
  • Bread roll & butter portion
  • Idaho potato & sour cream $0.50
  • Chicken parmigiana $15.00
  • -Lamb
  • Spare rib $1.50
  • Capricciosa - Tomato, cheese, ham, mushrooms  olives and oregano. Sml $10.00 / Med$13.50 / Lge  $16.50  /Xlg $19.00
  • Lamb Shish Kebab -  Lamb Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
  • Thick Shakes $6.50
  • Tahini - Traditional Turkish dip $5.00
  • Baba Humus - Pureed eggplant specially prepared. $5.00
  • Minestrone $7.00
  • Spring Water  1.5 litre $4.00
  • Milk Shakes $4.50
  • Pork Chop with Mandarin Sauce $24.00
  • Honey Prawns $32.00
  • San Choi Bao $7.00
  • Scallops with Black Bean Sauce $32.00
  • Lychees with Ice cream $7.50
  • Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
  • Diced Chicken with Mandarin Sauce $24.00
  • Szechuan Vegetables in a Clay Pot $18.00
  • Buttermilk pan a cotta with strawberry jelly… $12
  • Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
  • Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
  • Shoestring fries with aioli… $7
  • Greek Salad… $8
  • Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
  • Spiced nuts $4.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Soup & fresh bread MP
  • On display @ the counter $2.50
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Daily changing salad MP
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Chef's Soup of the day $8.5
  • Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
  • Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
  • Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
  • Caramel $25.95
  • Original Sin $38.95
  • Ascot $149
  • Treasure Cake $38.95
  • Tiramisu Torte $29.95
  • Strawberry Fields Torte $30.95
  • Number Cakes $46.95
  • Marble Mudcake $30.95
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Patatine Fritte Golden potato fries v/gf $8.00
  • Beef Burger & Chips $14.50
  • Focaccia & Coffee $12.50
  • Chicken Schnitzel & Chips $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Smashed Avo w Poached Egg $11.00
  • Calamari Salad $14.50
  • Vege Breakfast $14.00
  • Eggs Benedict $14.50
  • Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
  • Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
  • Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
  • Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
  • Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
  • Pad Woon Sen Stir fried Vegetables with Glass Noodles -
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • - Prawns, calamari or seafood $15.50
Wah Wah Gee

Wah Wah Gee

location

Address

10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0352226377

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia