Wah Wah Gee in Geelong Menu

None

Nearby Sample Menus

  • Bread roll & butter portion $0.50
  • Idaho potato & sour cream $0.50
  • Dim sim/potato cake $1.00
  • Sweets $1.50
  • Hot vegetables $6.00
  • smorgasbord
  • Idaho potatoes & sour cream
  • Whole chicken $12.50
  • Pumkin $7.00
  • Pompelmo $4.00
  • Pot Of Tea $4.00
  • Iced Chocolate $5.00
  • TB-Herbs Small $5.00 / Large $7.50
  • Rib Eye Fillet Steak -    Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served  with Vegetables. $23.00
  • Bowl Of Gravy Small 3 / Large $5.00
  • Four Corners -  Your choice of four corners. Sml NA / Med  NA / Lge  $20.00  /Xlg  $23.00
  • Lychees with Ice cream $7.50
  • Half (6 – 8 pieces) $32.00
  • Coffee $4.00
  • Vegetarian Sweet & Sour $18.00
  • Deep-Fried Crispy Skin Chicken $26.00
  • Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
  • Szechuan Prawns $32.00
  • Cantonese Beef $34.00
  • Add fetta, hollandaise & gluten free bread $2 each
  • Buttermilk pan a cotta with strawberry jelly… $12
  • Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
  • Greek Salad…. $9
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • La Madre vine fruit loaf… $8
  • Buttermilk pancakes and marinated strawberries, double cream  & Canadian maple syrup… $14
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • On display @ the counter $2.50
  • Spiced nuts $4.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Spinach & fetta borek or $11.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Garden Salad $7
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
  • Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
  • Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
  • Boston Mudcake $28.95
  • Coffee Pecan Torte $29.95
  • Chocolate Chip $25.95
  • White Gold Mudcake $28.95
  • Blueberry $25.95
  • A Little Sin $9.95
  • Caramel Mudcake $28.95
  • Continental Apple Cake $26.95
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • - A scoop of vanilla ice-cream + $3.00
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • Eggs Benedict $14.50
  • Chicken Schnitzel & Chips $14.50
  • Vege Breakfast $14.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Salmon Pattie & Salad $9.50
  • Sliders & Chips pulled pork $14.00
  • Calamari Salad $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • - Prawns and/or calamari $14.00
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
  • Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
  • Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
  • Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
  • Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
  • Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
Wah Wah Gee

Wah Wah Gee

location

Address

10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0352226377

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
10 Western Foreshore Rd, Geelong, City of Greater Geelong, Victoria 3220, Australia