Address
Level 2, Chinatown Centre, 405-411 Sussex Street, Chinatown
Waitan Restaurant Bar Lounge in Haymarket Menu
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None
Nearby Sample Menus
- Cold Soba Salad $8.80
- Tofu and Seaweed salad $5.80
- Cold Udon Salad $8.80
- Grilled Mackeral (1/2) $5.80
- Sliced Radish Pickles $2.80
- Deep-Fried Whiting (2p) $2.80
- Vegetable Tempura (1p) $2.80
- Rice with Japanese Clear Soup (Seaweed) $3.80
- Pad Pak Boong - stir fried morning glory with oyster sauce $8.00
- Oyster - stir fried with oyster sauce and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Massaman - chunky tender beef cook in thick mild curry with onion, potato, peanuts $11.90
- Pad See Ew - Thai noodle with egg, vegetable and sweet soy sauce (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Red Curry - Thai red curry with coconut milk and mixed vegetable (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Suki - vermicelli with a variety of vegetable, egg and suki sauce $8.90
- Ginger - resh ginger, mushroom and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Tom Yum Goong - prawn in spicy soup with vegetable $9.90
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- BBQ Eel N/A
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Grilled Prawn N/A
- Padt Thai - stir fried thin rice noodles with chicken, dried shrimps, bean sprouts, garlic and chives in a tamarind and palm sugar sauce $9.90
- Ba Mee Haeng Bped - roasted duck with egg noodles $14.90
- Gai Yaang - char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $10.00
- Ki Mao - stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce $9.90
- Paak Boohng Dtai Laow - fried school prawns and angel hair rice noodles $10.90
- Mun Cheirm - candied cassava drizzled with thick coconut cream $7.00
- Emerald Duck - stir fried five spice duck with seasonal greens $15.00
- Yum Ma Ma - salad of egg noodles with minced chicken, calamari, mussels and prawns $14.90
Waitan Restaurant Bar Lounge
Phone
0282181000
Opened hours
Monday: Closed, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Reservations , Seating , Serves Alcohol , Waitstaff , Private Dining , Groups , Bar
Level 2, Chinatown Centre, 405-411 Sussex Street, Chinatown
- Haymarket Asian Menus
- Haymarket Chinese Menus
- Central Asian Menus
- Central Chinese Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus