Address
Darling Park 201 Sussex St, Sydney, New South Wales 2000, Australia
Wallaby Bar in Sydney Menu
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Nearby Sample Menus
- Tea - assorted blends $3.50
- House baked muesli cookie $3.50
- Almond/chocolate croissant $4.50
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- Two eggs any way on toast $7.50
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Organic free range egg $3.00
- CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- Wagyu (With Salt & Pepper, 200G) $51
- Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
- Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
- Miso Soup $4
- Oshinko (Pickles) $5
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Yakimeshi (Teppan Fried Rice) $6
- Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- With lavosh, fruit compote, apple $14.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic margherita, buffalo mozzarella $19
- Mesculin, tomato, red onion $7
- Salt and pepper calamari $15.50
- Marinated sicilian olives $7
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Garlic Bread $6
- Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
- Mushroom Sauce $4
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Sandwich (All on Display) $7.50
- Chips $3.50
- Extra Gravy/Cheese/Bacon/Egg $1.00
- Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Salad $6.00 (Small) / $8.00 (Large)
- Ham, Cheese and Tomato Croissant $4.00
- Benedict Roll $5.00
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- The garden’s baked mac and cheese $9.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Spiced chicken wings, hot sauce $13
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Crispy cider battered red emperor, fries, tartare $29
- Salted Pretzel $3.50
- Poppyseed Pocket $4.00
- Apple Triangle $4.00
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- Trio of Dips & Marinated Olives with Pitta bread triangles $12
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
- Chicken Schnitzel with mash potato & gravy $18
- Garlic & Herbs Toasted Slices $6
- Smoked Salmon & Parsley Scramble $12
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Side of salad or vegies $3.00 extra
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- With lavosh, fruit compote, apple $14.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Salt and pepper calamari $15.50
-
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Duck & currant pate brioche-cranberry mache & orange
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Sticky Date Pudding $22.00
- butterscotch sauce
- Strawberry jam & Devonshire Cream
- Decadent Passionfruit truffle
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
- Warm serrano ham caramelized onion & ricotta dip
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Sweet potato salad with chive crème fraiche and smoked bacon $9.90
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Wild Rocket & Parmesan with balsamic dressing $9.90
- Pork Scratchings $8.90
Wallaby Bar
Phone
0292674118
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Darling Park 201 Sussex St, Sydney, New South Wales 2000, Australia
- Sydney Bar Menus
- Inner Sydney Bar Menus