Address
Brisbane, Queensland 4000, Australia
Walters Fish Kitchen in Brisbane Menu
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Nearby Sample Menus
- Soft Drinks (Can) $2.50
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
- Osuimono $4
- Prawn Tempura Roll $9
- Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
- Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
- Prawn Salad $6
- Avocado Roll $6
- Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
- - Party Pies $2.10
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Quiche Loraine $2.40
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Family Pies Available on Order N/A
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Grilled Tomato $2.00
- Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
- Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
- Greek Salad $7.50
- Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
- Haloumi Salad $9.50
- Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
- Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
- Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
- Grilled chorizo & haloumi w red pepper pesto $14
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- Half / Half Pizza (Large Only) Add $2.50
- - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Deluxe Pizzas -
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
- - BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
- TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
- SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
- GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
- BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
- GNOCCHI -
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- ½ Rack of Ribs with Salad & Chips $8.95
- Grandma's Recipe Coleslaw $4.95
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- Saturday & Sunday Interactive Lunch Experience $76
- La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Weekday Interactive Lunch Experience $59
- Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
- Hot Chocolate $6
- Trio of Sorbets N/A
-
Liz hurley $20.00 / $25.00
- Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
- Feta cheese $3.00
-
Buck shelford small $3.00
- (1 handful) Fries or rustic fries or waffled fries / aioli
-
Old trafford $10.00
- Waffle (1) / berry compote / ice cream / maple syrup
-
Peddy O $16.00
- Stack potato rosti / mince beef / poached egg top with hollandaise sauce & toast
-
Gilbert $14.00
- Mash avocado / smoked salmon / poached eggs / toast
-
Nancy $6.00
- Pudding sticky date / garnish strawberry
-
FT $6.00
- Fruit toast (2)
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Mango, pineapple $8.5
- Ice chocolat $5.9
- Ice long black $4.5
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Banana $8
- Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
- AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
- CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- Opawa Pinot Noir - marlborough, nz $49.90
- Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
- Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
- Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
- mashed potatoes (V) (GF) $6.00
- Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
- Garlic & Parmesan Ciabatta (V) $8.00
Walters Fish Kitchen
Phone
0448880816
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Brisbane, Queensland 4000, Australia
- Brisbane Seafood Menus
- Inner Brisbane Seafood Menus