WANG's Restaurant in Launceston Menu

None

Nearby Sample Menus

  • Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
  • Chips - Small / Large $3.50 / $6.00
  • Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
  • Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
  • Green Salad - Small / Large $3.00 / $5.00
  • Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
  • Marinar - Cheese, seafood mix, olives & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
  • Greek salad Small $6.00/ Large $8.00
  • Surprise - Cheese, ham, salami, mushroom, capsicum, olives & anchovies Small $14.00/ Large $19.00/ Jumbo $25.00
  • Chicken caesar salad Small $7.00/ Large $9.00
  • 3 large pizzas & 1.25lt soft drink $45.00
  • 3 large pizzas $42.00
  • Tropical - Cheese, ham & pineapple Small $13.00/ Large $18.00/ Jumbo $24.00
  • The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp N/A
  • Chocolate Mudcake $10
    • chocolate sauce, salted caramel ice cream
  • Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
  • 400 Gram T-Bone Steak $35
  • Add smoked salmon or crumbed scallops $21
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • Crispy Skin Pork Belly (Gf) $29
    • stir fried vegetables, jasmine rice and hoisin sauce
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • Chips W' Aioli $16
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
  • Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
  • Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
  • Natuarl Cold Seafood Selection $49
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Green Salad- herb vinaigrette $7
  • Steak – tender steak served chips & tomato sauce $14.90
  • Long Black – Short Black – Espresso – Macchiato $4.20
  • Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
  • Bowl of Chips $6.70
  • Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
  • Eye Fillet – 220g $29.00
  • Marinated Trevalla – Thinly sliced marinated “Blue Eye”, served cold with dressed greens & “Jack bread” $15.00
  • South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
  • 3. Pad Kee Mao $17.90
    • Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
  • 3. Panang Curry
    • Thai's style curry cooked with mild homemade chilli paste and coconut milk topped with coconut cream and kaffir lime leaves and steam mix vegetable (broccoli, carrot and cauliflower) on side.
  • 5. Masaman Curry (Beef only) $19.90
    • Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
  • 5. Spring Roll (4pcs) $10.90
    • Minced chicken with carrot, vermicelli, cabbage, black fungus wrapped in spring roll pastry served with homemade plum sauce.
  • 1. Jasmine Rice $3.00
  • 1. Siam Fried Rice $17.90
    • Thai's style fried rice with egg, prawn, chicken, corn and carrot.
  • Chicken or Beef $19.90
  • Chicken or Beef or Tofu or Vegetable $19.90
  • Watergarden Big Grill $12.50/$15.00
    • minute steak, bacon, sausages, mushroom, tomato, egg & chips
  • Parmigiana $7.50/$10.00
  • Steamed Rice $3.00
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Chips $3.00
  • Vegetables $3.00
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Caesar Salad $11.00/$13.00
    • with smoked salmon
  • Vegetarian Fried Rice $8.50
  • Stewed Lamb $25.00
  • Vegetable with Pan Fried Egg Noodles $20.00
  • Combination Seafood Hot Pot $24.00
  • Crispy Skin Chicken (½ Chicken) $20.00
  • King Tow Pork $18.00
  • Salt & Pepper Squid $25.00
  • Beef and Black Bean Sauce $18.00
  • Iced Milo (Milo, ice cream & cream) $4.90
  • Baby Banana Split $3.90
  • Fish in Batter with Lemon Sauce $15.90
  • Beef with Vegetables $13.90
  • Lup Chongs ( Chinese sausages) $6.90
  • Curried Lamb $13.90
  • Sweet and Sour King Prawns $15.90
  • Jackfruit with an Ice Cream $3.50
  • Sashimi (Raw Salmon) $30
    • Thinly sliced premium grade salmon fillet shaped into a flower
  • Satay Chicken Rice Bowl $12.70
    • A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
  • Miso Chicken Sushi Sandwich $40
    • Crispy chicken with miso sauce, carrot, spinach and cucumber
  • Satay Chicken Ricepaper Roll $4.40
    • Marinated chicken with tasty satay sauce, spinach, carrot, cucumber & vermicelli noodle *Contains Nuts
  • Satay Chicken Rice Bowl $12.70
    • A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
  • Teriyaki Chicken Brown Rice Maki Roll $4.20
    • Teriyaki chicken and cucumber *Contains egg
  • Avocado Maki Roll $3.90
    • Just avocado
  • Prawn Avocado Maki Roll $4.50
    • Cooked prawn, avocado, and mayonnaise *Contains egg
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
  • - Cucumber, mint and cream cheese $15.00
  • Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • Lamb cutlet schnitzel with pea and feta salad $22.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Crispy Noodle (L/S) $4.50/$3.00
  • Mongolian Lamb (Spicy) $19.50
  • Roast Duck (1/2) $26.50
  • King Prawns with Garlic Sauce $22.50
  • Chinese Vegetable with Oyster/Garlic Sauce $14.00
  • Beef with Curry Sauce $16.00
  • Scallops with Ginger & Shallot $22.50
  • Chicken with Honey Sauce (Deep Fried) $16.00
  • Spinach & Ricotta / shredded beef N/A
  • Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
  • Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00
  • Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
  • Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
  • Guacamole $2.00
  • Soft Tacos - Set of two wheat flour tacos,shredded beef / Steak beef or chicken plus Salsa, cheese,tomato & lettuce $10.00
  • Calamari Crumbed squid rings & chips N/A
  • Sweet Chilli N/A
  • Wrap N/A
  • White N/A
  • Cheddar N/A
  • Carrot N/A
  • Tomato N/A
  • Ham, Poached Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
WANG's Restaurant

WANG's Restaurant

location

Address

75 George St, Launceston, Tasmania 7250, Australia

phone

Phone

0363313775

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Tuesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Thursday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Friday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Saturday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
75 George St, Launceston, Tasmania 7250, Australia