Warung Sambal Ijo in South Melbourne Menu

None

Nearby Sample Menus

  • Risotto Marinara
  • FAMILY $20.00
  • FAMILY $21.00
  • LARGE $16.00
  • SMALL $9.00
  • SMALL $9.50
  • LARGE CHIPS $7.50
  • SMALL $9.50
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Soft Shell Crab (+) $5.00
  • Taiwan Sausage Fried Rice $15.00
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Sesame Broccoli Salad $3.50
  • Norcia Salami $12.00
    • mild
  • Chocolate truffle $5.00
  • Perfect for dinner parties or picnics
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Agro dolce red anchovies, baguette toast $15.00
  • J. Martin Jamon Iberico $30.00
    • Spain (30g) Aged 36 months
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Spiced olives & almonds $12.00
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Fish of the Day Market price
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • all served with cream or ice cream N/A
  • Fruit Salad with yoghurt $9.50
  • Strawberries $13.50
  • Sandwich $7.50
  • Eggs On Toast $8.90
    • poached,fried or Scrambled
  • Eggs and Bacon $10.90
  • With Poached Eggs $17.50
  • With Poached Egg $16.90
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Sausage $4.90
    • 4 Sausages in Butter & Chips
  • Egg & Bacon $4.00
  • Barramundi $5.70
  • Wedges (& Sour Cream) $0.80
  • Trim Lamb $6.00
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Medium $5.00
  • Plain Burger $5.50
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Olive tapenade and fresh thyme
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • House-marinated green and black olives $5.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Valhalla Rutherglen Muscat $12.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Fish of the day MP
  • Vanilla creme brulee, chocolate ice cream $14.00
  • Steak tartare 'Mediterranean style' $19.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • EGGS YOUR WAY ON TOAST $11.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • ADD SPANISH JAMON $5.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • SPANISH JAMON $5.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • Eggplant $0.80
  • Capsicum $0.80
  • Ham, Cheese & Tomato $6.80
  • Chicken & Avocado $7.00
  • Cole Slaw $0.80
  • Chicken Schnitzel $7.90
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • -extra ingredients- each $11.90
  • Fried or poached eggs on daylesford sourdough $10.90
  • Traditional caesar salad $16.9 / $18.8
    • Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
  • -Gluten free $6.00
  • -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
  • -Daylesford fruit toast $6.00
  • Coco pops $5.50
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Truffle Fries $9.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Moreton bay buk $20 / $25
  • Leather jacket $15.00
  • Chilli crabs with mussels $60.00
  • Snaper with putianesca $20 / $30
  • Charred tomato salad with black garlic & sherry dressing $8.00
  • Stingray pintxo $10.00
  • Spaghettini with white anchovy $14.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
Warung Sambal Ijo

Warung Sambal Ijo

location

Address

316 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0420511918

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indonesian

features

Features

Location
316 Clarendon St, South Melbourne VIC 3205, Australia
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