Address
50a Nerang St, Southport, Gold Coast, Queensland 4215, Australia
Watch The Gap in Southport Menu
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Nearby Sample Menus
- Hickey - Tomato base, garlic, salami, onion, spinach, kalamata olives, fresh tomatoes, cracked pepper and cheese $17.50 (R) / $20.50 (L) / $26.00 (F)
- Bruschetta - Fresh tomato, spring onion and basil served on crisp bread $13.00
- Chef’s Special - Chicken breast stuffed with baby spinach, roasted capsicum and camembert with a creamy white wine sauce $26.50
- Bolognese - Slow cooked mince in a tomato and herb sauce $13.00 (E) / $19.00 (M)
- Seafood Chicken Breast - A succulent chicken breast served with garlic prawns and hollandaise sauce $26.00
- Seafood - Tomato base, onion, capsicum, prawns, mussels, clams, squid and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
- Garlic Pizza $9.50 (R) / $11.50(L) / $14.50 (F)
- Gourmet Vegetarian - Tomato base, onion, roasted capsicum, mushroom, artichokes, spinach, sun-dried tomatoes, kalamata olives, zucchini char-grilled eggplant, and cheese $18.50 (R) / $22.00 (L) / $31.50 (F)
- Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
- Wedges, sour cream, sweet chilli $10.00
- Marinated portahouse steak chips & salad $29.00
- Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
- Beer Battered Flathead & chips Salad & tartare $14.00
- Parmigiana $16.00
- Home made soup - wt toasty bread & butte $8.00
- Sides Chips $6.00
- Prawn and Avocado Salad - shredded lettuce, avocado on cashew mayo with tiger prawns $19.50
- Damper with garlic butter side $8.00
- Steamed Rice $3.00
- Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
- Greek Salad - tomato, olives, fetta, red onion, cucumber $17.00; add chicken or prawns: $24.00
- Tasmanian Oysters - Kilpatrick (bacon & Worcestershire) Half dozen: $19.00, One dozen: $32.00
- Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
- Bowl of Chips $7.00
- King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
- Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
- Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
- Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
- Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
- Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
- Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
- The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
- Poached Egg and Cheese N/A
- Mozzarella N/A
- Diet Coke - 600ml N/A
- Coke - 390ml N/A
- Tomato N/A
- Sweet Chilli N/A
- Hot Chilli N/A
- Ham, Poached Egg and Cheese N/A
Watch The Gap
Phone
0439745559
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Cafe Food , Korean
Features
50a Nerang St, Southport, Gold Coast, Queensland 4215, Australia
- Southport Asian Menus
- Southport Cafe Food Menus
- Southport Korean Menus
- Southern TAS Asian Menus
- Southern TAS Cafe Food Menus
- Southern TAS Korean Menus