Address
215 Vanderlin Drive Malak, Darwin, Northern Territory 0812, Australia
Water Lillies Cafe in Darwin Menu
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Nearby Sample Menus
- Rib Eye 350g $38.00
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Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
- kids steak with chips and salad $13.00
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Kids green salad $8.00
- Doubletree cookies and ice cream $14.00
- Green beans with toasted almonds $8.00
- Mud Crab with Singapore Chilli Sauce Seasonal price
- Prawns with Ginger & Shallots $35.00
- Scallops with Broccoli in XO Sauce $35.00
- Steamed Dim Sim (3) $9.00
- Roasted Duck (half bird) $29.00
- Spicy Salted Calamari with Black Pepper (imported) $11.00
- Squid in Black Bean Sauce $27.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- The Chelsea $249
- Boston Mudcake $28.95
- Pretty In Pink $209
- Black Forest Torte $29.95
- Enchanted Forest $40.95
- Treasure Cake $38.95
- Marble Baked $26.95
- White Gold Mudcake $28.95
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- Steak Bacon & Cheese $6.50
- Baked Beans – served on toast with grilled tomato $9.50
- Steak & Kidney $6.50
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Butter Nan $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Prantha $3.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Potato Nan $4.00
- Rice (Regular / Large) $4.00 / $6.00
- Bhatluce $3.00
- Plain Nan $3.00
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- Coca Cola (375ml can) $3.5
- Diet Coke (375ml can) $3.5
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Chips, aioli, homemade tomato sauce $10
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- Creamy Mash Potato $7.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Oysters Kilpatrick 1/2 doz $21.50
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Moorish vegetarian tasting plate $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- BOWL OF CHIPS $6.50
- - Barramundi fillets - Local $32.0
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Thai Fish Cake $9.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- - Angus rump (200/400g) $24/$30
- - natural $15 / $26
- - Onion rings $5
- - Salt & Pepper calamari $5ea
- - Sliced chicken breast $5ea
- TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- - -
- 2 - Then add your favourite protein -
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
- Spicy Rice (Regular) $3.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Whole Chicken with 2 large sides* $29.25
- Pequeno Mini Chicken Pita $9.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Natural Cheddar Cheese $1.50
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Water Lillies Cafe
Phone
0889274199
Opened hours
Sunday
11:00 - 17:00
Wednesday
11:00 - 17:00
Thursday
11:00 - 17:00
Friday
11:00 - 17:00
Saturday
11:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
215 Vanderlin Drive Malak, Darwin, Northern Territory 0812, Australia
- Darwin Seafood Menus
- Darwin City Seafood Menus