Water Lillies Cafe in Darwin Menu

None

Nearby Sample Menus

  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Gnocchi $22.00
    • with cherry tomato spinach and tomato pesto sauce
  • Seasonal garden salad $8.50
  • Creamy mashed Potato $8.50
  • Homemade Tiramisu $15.00
    • with shaved chocolate and macadamia biscotti
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • BBQ Beef - sliced marinated beef served with house special sauce $18.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Roast Duck Half bird $20.00/Whole bird $35.00
  • Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
  • Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Minced Pork Puff (3) $8.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Scallops with Vegetables $35.00
  • Sweet & Sour Pork $27.00
  • Vegetables Fried Noodles $22.00
  • Babylicious $149
  • Double Choc Strawberry Torte $30.95
  • Jamaican Chocolate $26.95
  • Mississippi Baked $30.95
  • Macarons $9.95
  • Black Forest Torte $29.95
  • Lemon Meringue $26.95
  • Profiterole Torte $34.95
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Chicken with Salted fish fried rice $20.00
    • egg lettuce spring onion
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Combination Crispy Noodles $26.00
    • prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Homemade Beef Lasagna – per slice $7.50
  • Tuna $5.00
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Baked Beans – served on toast with grilled tomato $9.50
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Steak Bacon & Cheese $6.50
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • pappadums $0.50 ea
  • Paskwari Nan $5.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Garlic Nan $3.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • indian Chapalti $3.00
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Bundaberg Ginger Beer $5
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Coke Zero $5.00
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Red Wine Jus N/A
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • Rib Eye Scotch 500g $39.95
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • VIC BURGER THE LOT! $19.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • - Barramundi Fillets - Local $32.0
  • Seafood Spring Rolls $9.0
  • Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • Herb & Garlic Chicken Meatballs $5.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Pequeno Mini Chicken Pita $9.95
  • Cheesy Garlic Mini Pita $2.95
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • 1/2 Chicken $11.45
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Spicy Rice (Regular) $3.95
Water Lillies Cafe

Water Lillies Cafe

location

Address

215 Vanderlin Drive Malak, Darwin, Northern Territory 0812, Australia

phone

Phone

0889274199

email

Email

None

clock

Opened hours

Sunday 11:00 - 17:00 Wednesday 11:00 - 17:00 Thursday 11:00 - 17:00 Friday 11:00 - 17:00 Saturday 11:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
215 Vanderlin Drive Malak, Darwin, Northern Territory 0812, Australia
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