Waterfront Restaurant in Geelong Menu

None

Nearby Sample Menus

  • Pork $15.00
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • -Pork
  • Chicken schnitzel $7.00
  • Apple sauce, mint jelly, gravy
  • Pork $20.00
  • Pork, lamb & beef 1/2 kg. $25.00
  • Sweets $1.50
  • Apricot Pie $6.00
  • Chicken - Tomato, cheese, chicken pieces,   spices little cheese and tomato on top. Sml $11.00  / Med$15.00 / Lge  $17.00 /Xlg $20.00
  • Carrot - Carrot, yogurt, sesame paste and spices. $5.00
  • Extras Sml $1.00 / Med  $1.50 / Lge $2.00 / Xlg  $2.50
  • Cappucino $3.00
  • Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
  • Chicken Nuggets & Chips $8.50
  • Turkish Banquet For Two -  Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And   Two Tea Or Coffee. $52.00
  • Mixed Vegetables - Small/Large $9.80/$13.00
  • Deep-Fried Crispy Skin Chicken $26.00
  • Szechuan Chicken $24.00
  • Eye Fillet with Szechuan Sauce $34.00
  • Pork Chop with Mandarin Sauce $24.00
  • San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
  • Deep-Fried Ice cream $9.50
  • Scallops with Black Bean Sauce $32.00
  • House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
  • Grilled banana & almond bread with mascarpone & blueberry butter… $9
  • Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • Chicken Ceasar Wrap with shoe string fries… $17.50
  • Ciabatta bread with dukah and local virgin oil…. $5
  • Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
  • Shoestring fries with aioli… $7
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Noisette fruit loaf toasted with butter $7.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • Daily changing salad MP
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • Soup & fresh bread MP
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Sweet Potato Fries $8
  • Chef's Soup of the day $8.5
  • Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Boston Mudcake $28.95
  • Passionfruit $25.95
  • Number Cakes $46.95
  • Black Forest Torte $29.95
  • Continental Eclairs $2.95
  • True Love Kiss $249
  • A Little Sin $9.95
  • Macarons $9.95
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
  • - A scoop of vanilla ice-cream + $3.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • - Add chicken $4.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Vege Breakfast $14.00
  • Fruit Salad & Yoghurt $10.50
  • Focaccia & Coffee $12.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Salmon Pattie & Salad $9.50
  • Beef Burger & Chips $14.50
  • Sliders & Chips pulled pork $14.00
  • Smashed Avo w Poached Egg $11.00
  • Roti Bread with Satay Sauce $4.50
  • - Prawns and/or calamari $14.00
  • - Vegetarian $7.50
  • Hokkien Noodles Stir fried egg noodles with Vegetables -
  • Pad Woon Sen Stir fried Vegetables with Glass Noodles -
  • - Chicken, Beef or Pork $13.00
  • - Prawns or Seafood $9.50
  • Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Waterfront Restaurant

Waterfront Restaurant

location

Address

10-14 Eastern Beach Rd, Geelong VIC 3220, Australia

phone

Phone

0352735460

clock

Opened hours

Monday: 6:30 – 10:00 AM, 5:00 – 9:30 PM, Tuesday: 6:30 – 10:00 AM, 5:00 – 9:30 PM, Wednesday: 6:30 – 10:00 AM, 5:00 – 9:30 PM, Thursday: 6:30 – 10:00 AM, 5:00 – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 6:30 AM – 9:30 PM, Sunday: 6:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Mediterranean , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
10-14 Eastern Beach Rd, Geelong VIC 3220, Australia