Address
361-365 Salamanca Place, Hobart, Tasmania, Australia
Watermans beer market in Hobart Menu
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Nearby Sample Menus
- Chicken Kiev $25.00
- Wedges with sour cream & sweet chili sauce $8.00
- Chips with your choice of aioli or gravy $6.50
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Summer Prawn Salad $22.00
- Soup of the Day $7.50
- Housemade Beef Lasagna $18.00
- Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Byron Bay Chilli Sauce (LG) $1.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- NEW Garlic Aioli $1.95
- Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
- Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
- Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
- Seafood- Tasmanian Fish of the Day Main: $Market Price
- Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Wedges $4
- Soup of the day $9
- Duo of BBQ peppered beef - on champ potato & vegetables $22
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Hawaiian - pineapple, tomato, shaved ham & cheese $25
- Salt & Pepper calamari $24
- Black cherry mascarpone tart w cherry compôte & double cream $13.00
- Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
- Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
- Housemade Baked Beans $5.00
- Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
- Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
- Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
- Wild rocket & pecorino salad w red wine vinaigrette $9.50
- Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
- Lamb sausages & mashed potato With onion jam & gravy $19
- Garlic & herb bread $6
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Leafy green salad, pickled shallots $8
- Ox tall, gnocchi, smoked tomato jam $24
- Fries & aioli $8.9
- Winter vegetable salad, horseradish cream $15
- Buffalo mozzarella, herbs, toast $10
- Oysters Kilpatrick ½: $21, Full: $39
- Soup of the day $14.5
- Chicken caesar salad $23
- Small Chips $5.00
- Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Half doz Oysters (kilpatrick) $17.00
- - Trevally $14.00
- Salads: -
- - Greek GF $11.00
- No.8 Combination Noodle Soup $13.90
- No.5 Fish Ball Noodle Soup $9.50
- Sushi Party Plate No.6 $90.00
- Sushi Whole Day Pack E $9.90
- Sushi Whole Day Pack D $9.90
- Sushi Party Plate No.7 $32.00
- No.23 Special Fried Rice $9.50
- Sushi Party Plate No.9 $48.00
- Crispy Fries with garlic aioli $8.50
- Raisin Toast - House made Jam, butter $8.50
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- Orange $4.30
- House Muffin $4.50
- Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
- Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
- Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
- Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
- Mayonnaise n/a
- Hot Apple Pie n/a
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- Honey n/a
- Plain Sundae n/a
- Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
- Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
- Frozen Coke McSpider n/a
- Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
- Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
- Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
- Eye Fillet - with mash potato & steamed greens $34.50
- Maple Syrup $3.5
- Hollandaise Sauce $2.50
- Tomato $3.5
- Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
- Carbonara - pancetta, egg, garlic, parmesan $21
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
- Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
- Margherita - fresh tomato, fresh mozzarella, fresh basil $20
- Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
- Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Mash $3.50
- Soup of the day with warm house made roll $8.00
- Pepper $2.00
- Garlic or Herb Bread $4.50
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Watermans beer market
Phone
0477814782
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Bar Scene , Seating
361-365 Salamanca Place, Hobart, Tasmania, Australia
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