Address
Tenancy 9/800 Bourke St, Docklands VIC 3008, Australia
Watermark Docklands in Docklands Menu
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Nearby Sample Menus
- Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
- Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
- Bacon or chipolatas $3.00 each
- Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
- Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
- Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
- Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
- Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
- Seasonal Vegetables $6.00
- 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
- Garlic Bread - Toasted grande Vienna w garlic butter $6.90
- Chicken Schnitzel & Chips $9.00
- Garden Salad $6.00
- Steak & Chips $9.00
- Chocolate Mousse w Strawberries $6.00
- Napoli Pasta $7.00
- Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
- Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
- Main & Dessert $40.00/person
- H.C.T – ham, cheese & tomato with cracked black pepper $12.00
- Spirits list available on request n/a
- Crown Lager $7.00
- Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
- Starters & Main $34.00/person
- Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5
- Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
- Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
- Choice of beef, chicken, or pork $19.5
- Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
- Vegetable $17.5
- The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
- Oyster Sauce - Stir-fried with oyster sauce and mixed vegetables N/A
- Salmon croquettes (x3) with lemon aoili $12.00
- Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
- House marinated olives with dukkah and crisp bread $12.00
- Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
- Rump 400g $36.00
- Fish and Chips of the Day $24.00
- Eye fillet 250g $38.00
- BBQ Chicken wings $15.00
- Minced Pork Omelet in Chaou Zhou Style $22.80
- Fillet Of lamb $29.80
- Fillet of Kangaroo $29.80
- Vegetarian San Choi Bow $8.40
- Steamed Fresh Oyster in 3 Different sauce (1/2 dozen) $18.00
- Shark Fin with Crab Meat $28.00
- Fish Fillet in Oyster Sauce $30.80
- Braised Beef with Ginger & Shallot in Hotpot $24.80
- CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
- MIXED LEAF SALAD [v,gf] $9.00
- STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
- SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
- COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
- BROCCOLI feta & roasted red onions [v,gf] $10.00
- POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
- ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
- Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
- Flourless Chocolate Mud Cake $12.00
- Spaghetti Bolognaise $18.00
- Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) $18.00/$25.00
- Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
- Hollandaise $2.00
- Any Half / Half Pizza Only available in large $19.50
- Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Watermark Docklands
Phone
0396421880
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 3:30 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Contemporary , Italian , Seafood
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer , Television , Wine Bar
Tenancy 9/800 Bourke St, Docklands VIC 3008, Australia
- Docklands Australian Menus
- Docklands Bar Menus
- Docklands Contemporary Menus
- Docklands Italian Menus
- Docklands Seafood Menus
- Inner Melbourne Australian Menus
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- Inner Melbourne Italian Menus
- Inner Melbourne Seafood Menus