Watermark in Townsville Menu

None

Nearby Sample Menus

  • Potato & Gravy Regular $3.75
  • Popcorn Chicken Regular - $5.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Chicken Caesar Twister $6.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Zinger Stacker Burger $8.95
  • Sauce - Sweet Chilli N/A
  • Rump Rangers Valley I Northern Tableland Angus 350g - BMS3+ NSW I 400 days grain fed Pure Black Angus $36.00
  • Rib Eye Nolan Private Selection I 400g - Gympie I South East Queensland $46.50
  • T Bone Nolan Private Selection I 500g - Gympie I South East Queensland $38.00
  • Fettuccini Marinara fine seafood selection I fish I mussels I salmon I prawns sauteed I tomato & garlic cream sauce Entree $20.00 / Main $30.50
  • Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives $22.00
  • Garlic Bread $6.00
  • Spring Bay Mussels I white wine I garlic I fresh tomato herbs I shallots Entree $21.00 / Main $33.00
  • Garlic Prawn & Chilli tomato I mozzarella I garlic I chilli $26.00
  • Mushroom Risotto $17.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Open Greek Lamb Souvlaki $19.50
  • Bowl of Seasonal Vegetables $5.00
  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Creamy Garlic Prawns (6) $14.50
  • Braised Lamb Shank $23.00
  • Chicken Parmagiana $21.50
  • The crown hot pot $16.80
    • Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of:
  • Antipasto platter
    • An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
  • -For 4 $29.50
  • Pear & walnut salad $15.50
    • With rocket, finely sliced red onions, lightly toasted walnut pieces, persian feta and a sweet balsamic reduction
  • -For 4 $29.50
  • House vegetables $6.50
  • Mac 'n' cheese
  • Damper $4.50
    • Traditional house made damper, served with whipped butter
  • Grilled Steak, served with chips or hash browns and vegies $12.00
  • Ice cream and topping - Vanilla ice cream served with your choice of topping - Chocolate $6.00
  • Jungle Curry Sweet curry served with jasmine rice - Chicken $26.00
  • Ice cream and topping - Vanilla ice cream served with your choice of topping - Strawberry $6.00
  • Decadent Chocolate Mousse with Brandy Snap Cream $15.00
  • Soft Shell Crab with Asian salad and sweet chilli sauce $16.00
  • Sausages $12.00
  • Jungle Curry Sweet curry served with jasmine rice - Vegetarian $24.00
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Mashed Potato $3.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Corn on the Cob (LG) $2.95
  • FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 180g $30
  • CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
  • SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39
  • Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
  • BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
  • LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
  • HERB OR GARLIC BAGUETTE $6
  • SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
  • Chips & Gravy $6.50
  • Ginger Chicken & Fried Rice $14.90
  • Beef $3.50
  • •EXTRAS
  • *add avocado $2.00
  • *add cheese $1.00
  • •EXTRAS
  • Fried rice $9.90
  • Pasta - Freshly cooked linguine and spirali pasta with a choice of delicious sauces like Bolognaise, Alfredo or Tomato & Basil. Sauce choices may vary by restaurant (Adult One-Trip/Adult Endless) $13.95/$17.95
  • T-Bone - A premium 500gm T-Bone steak, grilled to your liking with our special steak seasoning & served with your choice of sides & sauce $27.00
  • Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides $19.50
  • Summer Seafood Platter - The perfect Summer seafood combination of bbq garlic prawns, salt & pepper calamari, grilled salmon and crunchy Aussie panko crumbed prawns $22.95
  • Salt & Pepper Calamari - Tender pineapple cut Salt & Pepper Calamari, lightly seasoned and served with creamy lime mayonnaise $4.95
  • Beef Burger - Part of our new lunch specials range, tender beef patty topped with cheddar cheese, crispy salad and smoky burger sauce. Served with our tasty thick cut chips! $11.00
  • Fish & Chips - Tasty flathead pieces, coated in a light tempura batter served with tartare sauce and your choice of sides! $13.95
  • Kids Cheese Burger - A juicy beef patty topped with cheese, between a soft burger bun & served with chips & tomato sauce. Includes the Salad Bar $10.95
Watermark

Watermark

location

Address

72-74 The Strand, North Ward QLD 4810, Australia

phone

Phone

0747244281

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian , Seafood , Spanish

features

Features

Location
72-74 The Strand, North Ward QLD 4810, Australia