Water's Edge Bistro in Redland Bay Menu

None

Nearby Sample Menus

  • Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
  • Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00
  • Tournedos (Eye Fillet Steak MSA) - with bacon rasher surround with choice of one sauce (Chasseur/Au Poivre/Danoise/Diane) $36.50
  • Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
  • Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
  • Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
  • Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
  • Crepes A L'Orange - freshly made crepes served with an orange & grand marnier sauce & ice cream $14.00
  • Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95
  • Black Bean Beef or Chicken with Vegetables $11.50
  • Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
  • Curry Laksa Seafood (Soup) - thin rice noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in curry & coconut milk soup $11.95
  • Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce $11.50
  • Garlic Prawns Noodle - thick egg noodle with perfect king prawns (5), shrimps & vegetables in garlic sauce (Large/Small) $12.95/$9.95
  • Chicken Corn Soup $5.00/each
  • Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each
  • - Tom Kha Goong (Prawn) $8.00
  • - Chicken, Beef or Pork $14.90
  • Yum Talay (Seafood) - Mixed seafood salad, squid, king prawns, scallop dressed $17.90
  • Pla Chu Chee - Deep fried fish in red curry coconut milk and basil $16.90
  • Pad Khing - Chicken, beef or pork stir fried with ginger, onion, shallot, capsicum and mushroom $14.90
  • Pla Pad Khing (Ginger) - Stir fried fish with ginger, onion, mushroom and shallot $16.90
  • Spring Roll - Rice pastries filled with chicken mince, vermicelli served with sweet chilli sauce $7.00
  • Pad Bai Kapao - Slice chicken, beef or pork stir fried with green bean, bamboo shoot and basil leaves $14.90
  • Pepperoni Classic - double pepperoni (R/L/M) $10.50/$17.50/$27.50
  • Pasta Bake (Small/Large) $6.90/$12.90
  • Chicken Parmigiana - chips & salad, chicken schnitzel topped with ham, rich tomato sauce & melted cheese $15.90
  • Chicken Gweedo - chips & salad, chicken schnitzel topped with bacon, mushroom, onion, cheese & joe's rich pizza sauce $15.90
  • Cheesy Garlic Calzone $6.50
  • Creamy Chicken Pesto - chicken & onion tossed in a creamy pesto sauce $14.90
  • Surf & Sunshine - prawns, olives, sundried tomato & baby spinach in rich tomato sauce $14.90
  • Aussie - double ham, bacon, onion, egg (R/L/M) $10.90/$17.90/$27.90
  • Pad Cashew Nut - stir fried with sweet chilli paste, vegetables & cashew nut (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Garlic Roti Bread $3.00/piece
  • Pad C-Ew - stir fried flat rice noodle with egg, vegetables & dark sweet soya sauce (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Tom Yum Noodle Soup - steamed thin rice noodle in spicy tom yum soup (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Pad Oyster Sauce - stir fried oyster sauce with vegetables & mushrooms (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Pad Spicy Noodle - stir fried flat rice noodle with fresh chilli, basil leave & vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Yum Sab (Mild/Med/Hot) - spicy salad with fresh chilli, onion, cucumber, tomatoes & fresh herbs, your choice of chicken or pork/seafood or seafood $12.90/$16.90
  • Pad Chilli & Basil (Mild/Med/Hot) - stir fried with chilli, basil, bamboo shoot, capsicum, zucchini, onion & bean (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Water's Edge Bistro

Water's Edge Bistro

location

Address

28 Benowa Street, Macleay Island, Redland Bay, Brisbane

phone

Phone

0734095364

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 6 PM to 8 PM (Wed-Sat), 9 AM to 11 AM (Sun), Mon & Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food , Seafood

features

Features

Location
28 Benowa Street, Macleay Island, Redland Bay, Brisbane
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