Wendy's City Store in Launceston Menu

None

Nearby Sample Menus

  • Add chicken or smoked salmon $20
  • Chicken Parmigiana $22
    • crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
  • 400 Gram T-Bone Steak $35
  • Pumpkin And Persian Feta Salad (Gf) (V) $16
    • quinoa, cucumber, herbs, leaves , vinegar oil
  • Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
  • 250 Gram Scotch Fillet $36
  • Pulled Pork Baguette $16
    • pulled pork and gravy with coleslaw and chips
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
  • Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
  • Garden Salad $9.00
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Be sure to check our dessert board in our restaurant for today's selection. N/A
  • BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
  • Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
  • Served with bread, poached & fresh fruits, oat biscuits. N/A
  • Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
  • Oysters - Natural (½ dozen) $20 - (dozen) $34
  • Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
  • Prawn and salmon fritters - with lemongrass and ginger sauce, and cucumber and mint noodles. $23
  • Fresh local flathead & scallops - with butter roasted lettuce and watercress sauce, pine nuts, peas, sage and new potatoes. $38
  • Arancini, dressed greens, lemon cheek. $13.5
  • Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
  • Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
  • Traditional Greek salad $9.00
  • Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
  • Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
  • Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
  • Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
  • Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
  • Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
  • Open steak sandwich - scotch fillet, charred pork belly, roast tomato, swiss brown mushroom, seeded mustard aioli, toasted vienna, shoestring fries $26
  • Spring bay mussels - canti prosecco, cossano belbo, italy $10
  • Panzanella salad - perino tomatoes, roast capsicum, garlic, torn crusty sourdough, spanish onion, mesclun, basil, olives, house made garlic and shallot dressing $19 / Parma ham $24
  • Smoked salmon $7
  • Eggs florentine - poached free range eggs, wilted baby spinach, house made hollandaise, toasted sourdough $23
  • Pork belly - apple and celeriac remoulade, apple compote $16
  • Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
  • Hot chocolate $5
  • Lasagne (Entree/Main) - home made Italian lasagne $15.00/$19.00
  • Fried Prawns (Entree/Main) $17.50/$28.00
  • Fried Scallops (Entree/Main) $17.50/$27.00
  • Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
  • Garlic Bread $4.50
  • Fettucine Amalfitane (Entree/Main) - fresh tomato sauce with prawns, capsicum, mushrooms & tomato $15.00/$20.00
  • Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
  • Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
  • Prawn or Squid $22.90
  • 1. "Yum"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, mint, chilli jam and lemon juice dressing.
  • 2. Crab Fried Rice $18.90
    • Thai's style fried rice with egg, crab meat, corn and carrot.
  • 1. Pad Thai $17.90
    • Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.
  • 4. Curry Puff (4pcs) $10.90
    • Minced chicken with curry powder, potato and carrot wrapped in puff pastry served with homemade plum sauce.
  • 8. Chilli Quails $22.90
    • Stir-Fried deep fried quails with fresh chilli with onion, shallot, mushroom, carrot and topped with capsicum.
  • Choice of:
  • 1. Green Curry
    • Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
  • Seafood Basket $7.50/$10.00
    • FIsh cocktails, calamari, seafood bites and prawn cutlet
  • Fish of the day $7.50/$10.00
  • Vegetables $3.00
  • Watergarden Big Grill $12.50/$15.00
    • minute steak, bacon, sausages, mushroom, tomato, egg & chips
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Caesar Salad $11.00/$13.00
    • with smoked salmon
  • Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
  • Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
  • Salami, infused with fennel, grilled Bruny Island One Day Old cheese, fire roasted red capsicum, grilled ciabatta, Lentara Grove olive oil $20
  • Café de Paris butter $3.5
  • Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
  • Smoky barbecue Sauce $3
  • Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
  • Teriyaki Chicken Maki Roll $40
    • Teriyaki chicken, mayonnaise, and cucumber *Contains egg
  • Korean Fried Chicken $6.50
    • Spicy deep fried chicken pieces marinated in hot sauce & coated with sesame seeds
  • Teriyaki Tofu Maki Roll $3.90
    • Deep fried tofu, mayonnaise, teriyaki sauce, and cucumber *Contains egg
  • Satay Chicken Rice Bowl $12.70
    • A hot bowl of rice topped with satay chicken & a tasty satay sauce + stir fried slaw
  • Ricepaper Roll Platter (40 pcs, caters for 4-5 pp) $470
    • Includes chicken, prawn & mushroom rolls
  • Vegetarian Platter (48 pcs, caters for 4-5 pp) $380
    • Caterpillar rolls, tempura veg nigiri, ricepaper rolls, and a selection of maki rolls
  • Seaweed Salad Maki Roll $3.30
    • Edible seaweed (wakame)
  • Fresh Salmon Maki Roll $4.50
    • Fresh salmon fillet & avocado
  • Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
  • Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
  • - Smoked salmon and dill $15.00
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
  • Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
  • Beef/Chicken/Pork Chow Mein $16.00
  • Dynasty Fried Rice (L/S) $12.00/$10.50
    • Chicken, eggs, peas, ham, spring onion
  • Tofu with Vegetables $15.00
  • Combination Omelette $16.00
  • King Prawns with Chili Sauce $22.50
  • Pork Fillet with Cashew Nuts $16.00
  • King Prawns with Vegetables $22.50
  • Squid with Black Bean Sauce $20.00
  • The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90
  • Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
  • Ring of Fire - beetroot, cucumber, carrot and coriander salad, lettuce, satay sauce, hot chili mayo $11.50
  • Fancy Pants - cheddar, olive tapenade, rocket, roasted red peppers, secret mayo $8.90
  • Donkey Kong - chicken breast, lettuce, mayo $5.00
  • Eden - battered fish fillet with tomato, red onion, cucumber, lettuce and tartare sauce $13.90
  • Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
  • Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
Wendy's City Store

Wendy's City Store

location

Address

2/109 Brisbane St, Launceston TAS 7250, Australia

phone

Phone

63319351

email

Email

None

clock

Opened hours

Sunday 11:15 - 15:15 Monday 09:30 - 17:00 Tuesday 09:30 - 17:00 Wednesday 09:30 - 17:00 Thursday 09:30 - 17:30 Friday 09:30 - 17:30 Saturday 09:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Location
2/109 Brisbane St, Launceston TAS 7250, Australia
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