Weng Weng's in Bairnsdale Menu

None

Nearby Sample Menus

  • Beef with Black Bean Sauce $9.50
  • Pork with Black Bean Sauce $9.50
  • Pork with Special Sauce $13.00
  • Beef with Cashew Nuts $9.50
  • Lemon Chicken (in batter) $13.00
  • Chicken with Oyster Sauce $12.00
  • Sliced Beef with Black Bean Sauce $12.00
  • Sliced Beef with Chilli Sauce $12.00
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Recipe Burger $5.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Sauce - Tomato N/A
  • Wicked Wings 10 pieces $9.95
  • Coleslaw Regular $3.75
  • Potato Gnocchi - roast pumpkin, roasted tomato, & garlic sauce, spinach, parmesan $20.00
  • Vegetables $3.00
  • Potato Wedges - sweet chilli, sour cream $10.00
  • Crumbed Pork Belly - mussel & parmesan risotto, tomato puree, spinach $26.00
  • Salt & Pepper Squid - lettuce, asian slaw, curry aioli $19.00
  • Beer Battered Flake - chips, salad, tartare $23.00
  • Mushroom Gravy $1.50
  • Garlic Aioli (GF) $1.00
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • Cheese Naan bread filled wtih chedar cheese $4.95
  • Garlic Chicken Balls crumbed minced chicken balls filled with garlic butter Entree $10.95 / Main $18.95
  • Seek Kebab minced lamb enhanced with rare Indian spices, carelly skewered, drizzled with saffron and charcoal grilled Entree $9.95 / Main $16.95
  • Keema Naan bread filled with mince lamb $5.95
  • Punjabi Salad $4.00
  • Kerala Prawn Curry king prawns in mild sauce cooked in secret spices $18.95
  • Sweet Mango Pickle $3.50
  • Garlic Paratha bread topped up with garlic and coriander $4.55
  • Frangapanni almond cream & blue berry tart $15.00
  • Beef skewers with satay sauce $18.00
  • Coffin bay oyster with a spanner crab salad (6) $20.00
  • Hand-picked beans with roast garlic $8.00
  • Chargrilled cape grim tasmanian porterhouse, cafe de paris, chips $36.00
  • King george whiting fish in beer batter, chips & dipping sauces $32.00
  • Belgium chocolate & raspberry tart $15.00
  • Duck leg confit with peking pancake & asian slaw $20.00
  • Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
  • - Smoked salmon and dill $15.00
  • Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
  • Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
  • - Cucumber, mint and cream cheese $15.00
  • - Coronation chicken $15.00
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
  • Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Weng Weng's

Weng Weng's

location

Address

26-28 Bailey St, Bairnsdale, Victoria 3875, Australia

phone

Phone

0351525883

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
26-28 Bailey St, Bairnsdale, Victoria 3875, Australia
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