Werribee Indian Chaats in Melbourne Menu

None

Nearby Sample Menus

  • Shingle Inn Caesar Salad $14.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • See Super Smoothies range on our drinks menu from $7.50
  • Apple Juice from $3.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Orange Juice from $3.90
  • Toasting add70c
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Mocha, Strawberry Iced Latte $5.20
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Steam Rice Only
  • $3.00 (Small)
  • Roast Chicken & Prawn
  • Vegie Pancake $2.50each
  • Standard $10.00
  • Udon
  • Curry Chicken
  • Satay Chicken
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Pasties (Meat & Vegetable) $4.80
  • Party pie N/A
  • Coriander $0.50
  • Roast beef salad $7.30
  • Avocado $1.00
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Mushroom $0.80
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • FOOD ALLERGIES
    • Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • Hot Chocolate Fudge Sundae $13.50
    • Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Available from 12pm
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Soup $9.50
    • In house soup with sourdough toast
  • -Add toast $2.50
  • Available until 12pm weekdays, all saturday
  • Snow Pie N/A
  • Steak and Kidney Pie N/A
  • Famous Steak Pie N/A
  • Potato Pie N/A
  • Cornish Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Vegetable Pastie N/A
  • Large bowl of chips $8.00
    • Served with side gravy
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • -Mushroom sauce
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Perfect for sharing
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Anchovies $6
  • Garlic Focaccia $13
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Prawn Udon $10.00
  • $12.50
  • Eel Rice & Salad $12.50
  • Eel Soba $12.50
  • Prawn Soba $10.00
  • Turn Rice & Salad $10.00
  • Vegeterian Udon $10.00
  • Teriyaki Chicken Rice $10.00
  • Nai wong bao $2.50
    • egg custard
  • Char siu bao $2.70
    • bbq pork
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Journal club sandwich with potato crisps $14.50
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Homemade soup of the day with sourdough $11.00
  • Croque monsieur $14.00
  • Homemade dip served with grilled baguette $8.00
  • Traditional fruit toast $6.00
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • Nickname - Korean army stew (not including rice)
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • -Chicken bibimbam $12.00
  • -Tofu bibimbam $12.00
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • -Large (Served for 3-4) $42.00
  • Cheese fire chicken $18.00
    • Spicy korean stir-fried chicken with melted mozzarella cheese
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Werribee Indian Chaats

Werribee Indian Chaats

location

Address

2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia

phone

Phone

0470387714

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Location
2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia
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