Werribee Indian Chaats in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Vienna Coffee $4.80
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90

102 Vegetarian omelette on rice 11.00
8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
81 Fish fillet and beancurd fried egg noodles 12.00
5 SICHUAN SPICY CHICKEN ON RICE 11.00
51 Minced beef and raw egg on rice 10.50
83 Beef & vegetables egg noodle soup 11.50
8 Curry BBQ pork on rice 12.50
79 Noodles with soya sauce and shredded pork 11.00

•Chef special
Sashimi $12.50
- Fresh slice raw fish
Prawn BBQ $18.00
Stir fried spicy squid $14.00
•BBQ
Spicy beef soup $14.00
Ginseng chicken $22.00
Mixes vegetable congee $10.00

Seasoned various fresh vegetables $6.00
Small $17.50
Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
Small $18.90
Small $21.00
Soy Pork Scotch (250g)
- Pork Scotch marinated in soy sauce
Sausage, vegetable skewer
Spicy Cheese Chicken $21.50

Lamb ragu baguette $13.50
Satay chicken $13.50
Big breakfast $17.90
Smoked salmon benedict $18.00
Omelette with 3 fillings $15.50
Eggs benedict $16.00
Smashed avocado $14.90
Mexican eggs $15.50

Served with steak chips
Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
Southern fried chicken burger $20.00
- Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
Afternoon avocado $16.00
- Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah

Kaiserfleisch $6.50
Pasta of the day $22.00
Peperonata & feta omelette on sourdough $16.00
Roasted tomatoes $5.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
Mount zero marinated olives $6.50
Fruit toast with citrus mascarpone $9.50
Beef and lamb meatballs and broadbeans $17.00

Single w/ rice $12.50
Honey Chicken (in Batter) $17.00
R11. Crispy Skin Pork & Tofu on Rice
HP20. Lamb w/ Chilli Oil Hotpot
R40. Pork w/ Tomato on Rice
NS16. Braised Beef Noodle Soup $9.50
Spring Rolls (2pcs) $4.50
Single w/ rice $10.00

Choice of sauce bulgogi/double ranch freaking hot/ swicy
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
Original
Oriental green onion
-12pcs $12.95
Combo
- Drink + chips or salad
-Regular (4pcs) $12.45
-Original $38.95

Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Wedges- with sweet chilli & sour cream $12.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00

Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Garlic Roasted Potatoes with Rosemary $8.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50

Toast $5.00
Eggs On Toast $10.00
Fruit Salad $5.50
Toaster Muesli $6.50
Spanish Omellete $13.50
Avo Mash $14.00
Fruit Toast $5.50
Eggs Benedict $12.00

Combination $13.90
Chicken & Wonton $11.90
Crispy Chicken Noodle $12.90
Prawn & Chicken $13.90
Crispy Chicken $12.90
Chicken $10.90
Step 1 - Choose Noodles N/A
Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A

Croissant (Take Away/Dine In) $ 3.60/ $4.10
Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
Loaf Multigrain (Take Away) $ 5.60
Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
Baguette Half (Take Away/Dine In) $ 2.70/$2.90
Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05

Toasted Cheese & Ham Sandwich $8.50
Spaghetti meatballs w shaved parmesan $22.00
Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Saganaki w balsamic vinegar-poached wild figs $13.00
Freshly Baked Croissant $3.50
Mountain Man, Geelong Victoria $15.00
Seared tuna Niçoise $27.50
Risotto of mushroom, spinach & goats curd $22.00

Werribee Indian Chaats

Inner Melbourne > Melbourne > Werribee Indian Chaats

Address

2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia

Phone

0470387714

Email

None

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM