Werribee Indian Chaats in Melbourne Menu

None

Nearby Sample Menus

  • Bacon $5.00
  • Kefalograviera saganaki $14.50
  • Zucchini, rocket & basil salad $10.50
  • Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
  • Spaghetti alla marinara $23.50/$31.50
  • Fresh Ricotta $4.50
  • Pate de foie gras (25g): with brioche $26.00
  • Flinders island lamb: wet roasted for two, with brioche crust $76.00
  • Cheese Toastie toasted cheese sandwich $5.20
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Matcha Green Tea Latte $4.50
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • For a two slice melt add$6.20
  • Espresso (short black) $3.60
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • 5 PLATES 58 Per Person
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • 7 PLATES 68 Per Person
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • ALL 16.00
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • *ADD $2.00 FOR CHILLI MOMO
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • LAMB CHOILA SET $11.00
  • ALOO DUM ONLY $8.50
  • *ADD $1.00 FOR PAN FRIED
  • CHATPAT COMBO $5.80
  • BEEF MOMO $10.00
  • MIXED THUKPA $12.00
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Cucumber raita $4.00
  • Kashmiri naan $7.00
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Salami $6.50
  • Chicken schnitzel $8.00
  • Turkish bread/bagel/croissant/gluten free bread $1.00
  • Haloumi $2.00
    • Each
  • Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
  • Tzatzaiki $1.00
    • Each
  • Big breakfast $15.00
    • Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
  • Winter porridge $10.00
    • With steel cut oats, berries and yoghurt
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • -Add bacon $3.50
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Bacon & eggs on toast $9.90
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Eggs atlantic (salmon) $13.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Fruit Salad $5.50
  • Eggs On Toast $10.00
  • Toast $5.00
  • Avo Mash $14.00
  • Fruit Toast $5.50
  • Spanish Omellete $13.50
  • Toaster Muesli $6.50
  • Eggs Benedict $12.00
  • Steak sandwich $21.00
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • -Red wine gray
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
  • 22cm Tarte (Take Away) $ 52.50
  • Turkish Bread (Take Away/Dine In) $ 2.70/$2.90
  • Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • Salmon Brioche (Take Away/Dine In) $ 15.20/$16.00
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • Loaf Multigrain (Take Away) $ 5.60
  • Volcano Boneless Chicken with Cheese $30.00
    • Deep fried spicy chicken with cheese
  • S $17.00
  • 1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
  • Pancake [Kimchi / Seafood] $14.00/$15.00
    • Korean style pancake with either Kimchi or Seafood
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • Haemul Jeongol (M/L) $39.00/$49.00
    • Combination of selected seafood, vegetables. and tofu served in hotpot
  • HOTPOT $14.00
  • Tofu Bibimbap
    • Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Steak Sandwich $24.00
  • Roast pork on rice $10.00
  • Fish ball noodle soup $9.80
  • Chicken, roast pork and fried egg on rice $10.00
  • Satay beef skewers (2pcs) $6.00
  • Chinese sausage $6.00
  • Sweet and sour prawns with rice $13.80
  • Mixed vegetables fried noodle $12.80
  • Spring roll (2pcs) $5.00
  • Yaki udon / soba $13.50
    • Soft fried udon / noodle with pork and veges
  • -Entree $11.00
  • Ika $4.40
    • Squid
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • -Main $48.50
  • Tekka maki $9.50
    • Raw tuna roll (8pcs)
  • -Main $23.50
  • Tori Ramen $13.50
    • Grilled chicken fillet with vegetables ramen in miso soup
Werribee Indian Chaats

Werribee Indian Chaats

location

Address

2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia

phone

Phone

0470387714

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Location
2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia
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