Werribee Indian Chaats in Melbourne Menu

None

Nearby Sample Menus

  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Any 2 mix = 12.00
  • 96 Fried wonton (4 pieces) 5.00
  • 2 Crispy Skin Pork on rice 11.00
  • 84 Chicken & vegetables egg noodle soup 11.50
  • 94 Hot and sour soup 5.00
  • 11 Steamed pork with preserved vegetables on rice 11.50
  • 8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
  • 79 Noodles with soya sauce and shredded pork 11.00
  • Fresh oyster $10.00
  • Mixed vegetables with beef and egg on rice $14.00
  • Korean wonton soup $5.50
  • Sliced raw fish and vegetable on rice $16.00
  • Ugeoji galbitang $16.00
    • Beef rib stew with dried cabbage
  • Potluck stew with hams baked beans (2-3 people) $36.00
  • Spare rib soup $14.00
  • •BBQ
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • -Extra egg, spinach $3.00
  • Sides
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • -Dips & bread
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • BACON 4.00
  • Bianca 17.50
  • Pescatore 24.50
  • Capriciosa 19.50
  • HASHBROWN 3.50
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • Prosciutto 21.50
  • -Add beef brisket $5.00
  • Ask your staff about gluten free options
  • -Add chorizo $5.00
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • -Butter
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • -Jam
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • King Prawn Omelette 27.00
  • Mango Mousse & Ice Cream 7.00
  • King Prawns Oyster Sauce 25.00
  • Stir fried shredded roast Duck with Pea Sprouts 9.00
  • Satay Roast pork 14.80
  • Pork Ribs Spicy Salt 14.80
  • Combination Fried Noodles (Soft or Crisp) 22.00
  • King Prawns (King Size) 8 pieces or over
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Trio of dips (V) $12.00
    • With turkish bread
  • Lamb $20.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Veggie (V) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Maple bacon butter popcorn $5.00
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Popcorn Chicken $8.00
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Taro bao (v) $2.70
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Char siu bao $2.70
    • bbq pork
  • -XO Sauce
  • Salted Fish & Chicken Fried Rice $11.50
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • -Egg Noodle
  • Seafood Egg Omelette on Rice $12.50
  • Sizzling Steak (Choice of sauces) $14.80
  • -Any 1 or 2 Sauces
  • BBQ Pork Egg Omelette on Rice $11.50
  • 139. Crispy Pan-Fried Noodles with/ Gravy
  • 197. Fried Egg $2.00
  • - Beef $12.50
  • 130. Crispy - Skinned Rice Noodle Soup $12.50
  • 201. Chicken Soup $2.00
  • - Fish Fillet $12.90
  • 56. Thai-Style Chicken Wings $7.50
  • 151. Roti $6.00
    • Curry Sauce, Satay Sauce
  • Jumbo $7.95
  • Jumbo $7.95
  • Potato salad with mayo and pickles
  • Regular $1.00
  • Regular $6.95
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • - upgrade a sandwich, wings or ribs to a combo including:
Werribee Indian Chaats

Werribee Indian Chaats

location

Address

2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia

phone

Phone

0470387714

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Location
2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia
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