Werribee Indian Chaats in Melbourne Menu

None

Nearby Sample Menus

  • Bomboloni $14.00
    • imported italian nutella
  • Oven-baked potatoes and herbs $9.00
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Insalata mista $8.50
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Lupino salami $19.00
  • Fries $7.00
  • Vitello tonnato $18.00
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 30. PORK STIR FRIED NOODLE 10.00
  • Comes with Hot plate, Rice and Miso soup
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 29. BEEF STIR FRIED NOODLE 10.00
  • Seaweed Salad $3.50
  • Small Sushi Box $7.50
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Miso Soup $2.00
  • Pineapple $0.50
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Cheese $0.60
  • Coriander $0.50
  • Turkey salad $7.30
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Salad per item $0.50
  • Dish no rice N/A
  • W5. Whipped Eggs w/ Pork
  • HP21. Crispy Skin Pork & Dried Tofu w/ Garlic Hotpot
  • Seasonal Vegetables w/ Oyster Sauce (Small) $6.00
  • Single w/ rice $12.50
  • C4. Chicken Congee $9.50
  • M10. Prawn w/ Dried Garlic & Black Bean (In Shell)
  • M29. Scallops w/ Japanese Tofu
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Pan-fried Mushrooms $8.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Home-Made Chocolates $16.50
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Fried noodle with beef $10.50
  • Seafood dumplings (fish, prawn & scallop) (10 pcs) $15.00
  • Cooked sirloin on rice $12.00
  • Fried crispy big dumplings $7.00
    • Leek and egg inside 2 pcs
  • Corn soup with seafood $5.00
  • Fried beef and hot chili on rice $10.00
  • Steamed french bean dumplings (french bean with minced pork and chicken) (7 pcs) $12.00
  • Corn soup with chicken $4.50
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
  • 16cm Tarte (Take Away) $ 36.70
  • Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
  • Baguette (Take Away) $ 4.00
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Garlic King Prawn $27.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Sliced Beef with Cantonese Sauce $19.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • 2 Poached eggs/ fry eggs + bacon on toast + coffee $ 12.00
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • - Vegetable Fritatta $10.00
    • served with side salad
  • Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
  • Summer salad, tasty cheese & avocado $7.00
  • Baked beans $3.00
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Smoked salmon, cream cheese, capers & Spanish onion on rocket $7.00
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • (Available Until 11.30am)
  • Prosciutto, Smoked Salmon $2.50
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Selection of toasts and condiments
  • Marinated olives $6.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Homemade soup of the day with sourdough $11.00
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • -Swiss brown mushrooms & dukkah $9.00
  • Bruschetta
  • -Smoked salmon $5.00
  • ENTREES
  • Small $44.00
  • Kudamono
    • Small fruits
  • Ebi Shumai
    • Steamed prawn dumplings
  • Negi Gyunikumaki $24.00
    • Grilled thin slices of beef rolled with spring onion in teriyaki sauce
  • Shabu Shabu $47.50 per person
    • Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
  • Large $105.00
  • Medium $80.00
Werribee Indian Chaats

Werribee Indian Chaats

location

Address

2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia

phone

Phone

0470387714

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Location
2 Kilmur Rd Unit 3, Hoppers Crossing, Melbourne, Victoria 3029, Australia
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