Sliced Fish with Hot Chilli - sliced fish and vegetable served in chef's special mixed sauce made with chinese dry chilli, garlic, sesame and spring onion $17.50
King Prawn Omelette $20.00
Vegetarian Curry Puff $3.50
Diced Chicken Chow Mein $14.00
Crayfish Tail with Ginger and Spring Onions $42.00