Westall Free Range Charcoal Chicken in Clayton Menu -

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-Gluten free jus $4.00
-Mashed potato & vegetables in lieu of salad and chips $3.00
Szechuan salt and pepper squid $20.00
- Tender local slithers of calamari liberally encrusted in our house made szechuan seasoning served with chips, salad, and tartare sauce
Sirloin steak $24.00
- Locally sourced deduced striploin cooked to your liking and served with chips and salad
Chocolate, strawberry or caramel nut sundae $6.50
Porterhouse steak $20.00
Curry of the day TBA
- Please refer to specials boards
Roast of the day TBA
- Please refer to specials boards

- Meat & Seafood Combo $14.90
Combine your choice of meat/vegetarian dish with the following: (all dishes are served with seasonal vegetables) -
Combine your choice of meat/vegetarian dishes with the following: -
Honey with snowpeas, authentic Thai spices, spanish & spring onions -
Tasty Prawns with snowpeas & vegetables $17.90
- Seafood or Squid $14.90
Tom Yum Soup -
- Vegetables or Chicken $5.90

Barrage - smoked ham, field mushroom, chorizo, spanish onion, kalamata olives, marinated tomato, smoked bacon $15.90 / $20.50 / $25.50 / $30.50
Coorong - Spring's Smoked Salmon, brie, spanish onion, sour cream, capers, topped with fresh dill (garlic base) $15.90 / $20.50 / $25.50 / $30.50
With cheese and sauce $6.90
- Small / Medium / Large / Family
Spring Roll $3.00
Parmigiana & Chips (topped with napolitana sauce and cheese) $17.90
Devil Chicken Chippies - 10 for $3.50
Schnitzel & Chips -

Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacio with garlic & herbs or wholegrain mustard & tasty cheese $7.00
Waffles - Belgian style waffles served with your choice of - Grilled banana, maple syrup & ice cream or Mixed berries & ice cream $10.50
Bowl of Wedges - Chunky cut potato wedges served with sour cream & sweet chilli sauce on the side - Small - Large $ 7.00, $ 9.50
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Baked Potato - Oven baked potato served with butter, cheese & choice of three of the following toppings - Bacon, Guacamole, Bolognese sauce, coleslaw, Sour cream, Pineapple, Chilli beans $11.50
Please select from the delicious range of sweets in our display fridge N/A
Soup of the Day - Seasonal house made soup served with grilled foccacia - please see specials board for selection $9.50
Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00

-1/2 Doz $13.90
Onion rings (V) $7.90
- Battered in a spiced beer batter
Rump steak (GF) $24.90
- 440g grain fed rump steak cooked yo your liking served with chips
-Saturday $12.90
Roast of the day $17.90
- See the chef's selection board for todays roast of the day served with gravy & roast potatoes
Kangaroo fillet (GF) $23.90
- Marinated in pepperberry and bay leaves served medium rare with a chilli plum sauce and sweet potato wedges
Wedges (V) $8.90
- Seasoned potato wedges, served with sour cream & sweet chilli sauce
Vegetable lasagne (V)(GF) $9.90
- Loads of roasted and chargrilled vegetables layered between pasta & bechamel sauce served with chips

Westall Free Range Charcoal Chicken

Fleurieu > Clayton > Westall Free Range Charcoal Chicken

Address

136 Rosebank Ave, Clayton South VIC 3169, Australia

Phone

0395741617

Email

None

Opened hours

Monday: 9:30 AM – 8:00 PM, Tuesday: 9:30 AM – 8:00 PM, Wednesday: 9:30 AM – 8:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: Closed