Address
Corner of Peisley and kite streets, Orange, New South Wales, Australia
Western Bistro in Orange Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Pork Gyoza $10.00
- Dumpling
- Soft Shell Crab $7.00
- Scallop $7.00
-
Oishii Sashimi Platter $60.00/$85.00
- M 40 pcs/ L 60 pcs
- Wagyu beef $7.00
- Teriyaki Beef $20.00
- Chicken Katsu $10.00
- Tuna $6.00
- Fettuccine Napoletana - served with napoletana sauce (Entree/Main) $14.00/$18.00
- Scaloppine Al Funghi - thin slices of veal cooked in cream, mushroom & pepper $26.00
- Margerita - mozzarella, olives, anchovies, oregano (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Vegetarian - pineapple, mushrooms, capsicum, onion (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Fettuccine Bolognese - served with bolognese sauce (Entree/Main) $14.00/$18.00
- Marinara - olives, prawns, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Rump Steak - served with salad, vegetables or chips $22.00
- Australian - bacon, eggs (Smal/Med/Lrg) $12.00/$14.00/$17.50
- Grandma’s pork mince tofu $14.50
- Pork belly in special soya sauce $17.50
- Boneless lemon chicken $13.00
- Chinese roast duck $21.50
- Szechuan chicken $13.50
- Prawn cutlets (6) $13.80
- LUNCH / DINNER PACK (choice below + fried rice + 2 mini spring rolls) $10.50
- San Choy Bow (4) $14.00
- Coleslaw Regular $3.75
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Spicy Hot Snack Twister $3.75
- Sauce - Sweet Chilli N/A
- Seasoned Chips Regular $2.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Sweet Chilli Twister $6.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Chicken Nuggets & Chips - served with a kids juice or milkshake $6.00
- Spanish - chorizo, red onion, roast capsicum, tomato, paprika & cheese $18.00
- Big Brekkie - eggs, bacon, roast tomato, mushrooms, hash brown, chipolata sausage served with bensons tomato relish $20.00
- Add Salad Ingredient to any sandwich + $1.00
- Turkish Toast / Sourdough Toast $5.50
- Chicken Enchilada - Mexican spiced chicken & Mexican chilli beans served in a warm tortilla wrap with grilled cheese, bensons salsa & sour cream with optional jalapenos & side salad $15.00
- Mushrooms & Spinach - mushrooms and baby spinach sauteed with a hint of lemon, garlic and balsamic vinegar on sourdough toast (poached egg $1.50) $16.00
- Aloha Wrap - grilled chicken, caramelised pineapple, lettuce, mayo & teriyaki sauce $14.00
- Enchanted Forest $40.95
- Black Forest Torte $29.95
- Chocolate Chip $25.95
- Treasure Cake $38.95
- Wildberry Baked $26.95
- White Cherry $99
- Pavlova Dressed $28.95
- Caramel Mudcake $28.95
- Profiteroles with Tirasimu, coffee & Tia Maria custard -
- Wild mushroom risotto with asparagus & creme fraiche -
- Selection of cheese with Borrodell quince paste & crackers -
- Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
- Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
- Grilled aspargaus with walnut butter -
- Loin of Venison with Borrodell’s spiced heritage plum sauce -
- Thick cut chips with lemongrass mayonnaise -
- Chicken 65 - Chicken? strips marinated with spicy masala and deep fried $8.95
- Chicken Vindaloo - A fairly hot spicy dish cooked goan style with vinegar, Chillies, fresh ginger and coriander $15.95
- Prawn /Fish Malabar - King? prawns in mild aromatic sauce with coconut milk,Curry leaves and mustard seeds $17.95
- Mushroom Matter Bhaji - Mushroom and green peas cooked with roasted spices onion, Tomato , ginger and garlic $14.95
- Ras Malai - Cottage? cheese dumpling soaked in thickened sweet milk, garnished with dried fruit and served cold) $5.95
- Vegetable Korma - Mild mixed vegetable creamy curry $14.95
- Red Pepper Mix Platter (for two) - Combination of samosas, chicken tikka ,seekh Kabab and prawn or fish) $15.95
- Paneer Kulcha (Fine flour bread stuffed with homemade cottage cheese) $4.95
- PIKELET, BERRIES and ice cream $7.50
- ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
- - ADD BACON $3.50
- BUTTERMILK PIKELETS and VANILLA SOAKED BERRIES – ice cream $14.00
- OMELETE DU JOUR – cooked to your liking 3 fillings w’ cheddar/feta and house salad/ toast $14.00
- BEEF BANGER $2.50
- BACON and EGG – on toast bbq or tom sauce $7.50
- RASIN TOAST – toasted w’ butter $5.50
- Grilled Onions (LG) $1.95
- Napoletana Sauce (LG) $1.95
- Béarnaise Sauce $1.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Mashed Potato $3.95
- Mexicana Tomato Salsa (LG) $1.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Mango Chicken Boneless chicken with tomato, onion & mango based curry $17.50
- Macadamia ice cream - A bowl of delicious creamy, nutty ice-cream $6.50
- Chocolate mudcake A rich moist chocolate cake coated with melted chocolate $8.50
- Kachumbar Onion, tomato & coriander salad $2.50
- Madras A selection of meat cooked in a delicious coconut gravy $17.50
- Chicken nuggets & chips $9.50
- Pasanda A cashew nut base curry thickened with yoghurt and spices $17.50
- Gulab Jamun (Chef Speciality) Milk dumpling lightly fried & soaked in sugar syrup - Traditionally served without ice-cream or cream $8.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Potato Wedges with bacon and melted cheese $10.00
- 350gm Rib Eye Steak, Darling Downs $29.50
- Chicken Schnitzel $4.20
- Hamburger $4.90
- Crumbed Fish $4.00
- Potato Scallops $0.60
- Seafood Basket N/A
- Chicken 'n' Prawn Roll $2.60
- Egg $0.40
- Chicko Roll $2.40
- Tomato Sauce Dip - Tomato Sauce Dip 25ml tub N/A
- Garlic Bread & 600ml Drinks - ANY 2 items - Choose from Garlic Bread (2399kJ) and the 600ml range of Drinks $5
- Olive Lovers - Lots of kalamata olives, tasty cheddar & melted mozzarella on a tomato sauce. $5
- Hot & Spicy Beef - Lightly seasoned beef, spicy jalapenos, roasted red capsicum, onion & chilli flakes with mozzarella on tomato sauce & finished with aioli drizzle. N/A
- Pepperoni Lovers - Lots of pepperoni & mozzarella on a tomato sauce. $5
- Beef Quesadilla - Premium pulled beef, onion, green capsicum, cheddar & mozzarella on Mexican bean sauce. N/A
- Ham Lovers - Lots of ham & mozzarella on a tomato sauce. $5
- Prawn Supreme - Succulent prawns, mushrooms, juicy pineapple, roasted red capsicum, green capsicum, onion, mozzarella on a tomato sauce. N/A
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
Western Bistro
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features