Western Sydney Kebabs in Parramatta Menu

None

Nearby Sample Menus

  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Dragon - tempura king prawn roll, eel on top $16.00
  • Large (28pcs) $34.00
  • Small (10pcs) $13.00
  • Medium (6pcs each) $18.00
  • Ebi (Prawn) Katsu Don $12.00
  • Small (6pcs & 8 mini roll) $11.00
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • - Extra Shot Espresso $1.10
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Wedges with sour cream and sweet chilli sauce $8.20
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Chicken breast or Leg ham $7.00
  • Additions -
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Tom Yum Noodle Seafood $14.90
  • Thai Boat Noodle Soup $12.90
  • Tom Yum Spicy Prawns $8.90
  • lardna $13.90
  • Pandan Custard Bread $3.90
  • Grilled Chicken $15.90
  • Larb Chicken $13.90
  • House Combo $16.90
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
  • Piccolo Latte N/A
  • Egal Grey Tea N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Ice Coffee N/A
  • Green Tea N/A
  • Babycino N/A
  • Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
  • Sweet & Sour Spare Ribs $6.80
  • Skillet Dough Sticks with Seafood $18.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Spare Ribs with Scallion on Rice $7.80
  • Spicy Prawns with Leeks $18.80
  • Luo-Han Vegetarian Noodle Soup $8.80
  • Fried Chicken with Hot Pepper $15.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Kids Meals $10
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • - all $14
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Fish of the Day Market Price
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • - Melinzanosalata eggplant & garlic puree -
  • - Tzatziki yoghurt, cucumber & garlic -
  • Greek Salad $16
  • Kalamari w/ skordalia & aioli $17
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Latte $4.5
  • Mixed Salad $10
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Courvoisier VSOP $9
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Mashed potatoes $ 5.00
  • Muffins $ 4.00
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Extra toast, english muffin, pancake $ 5.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • BLT- bacon, lettuce and tomato toasted served with chips and salad $ 13.50
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Calamari fritti - crispy salt & pepper calamari, served with balsamic aioli $17.9
  • Perch cartoccio - baked perch fillet with lemon, parsley, garlic, chilli & olive oil, served with vegetables $36.9
  • Crocchette di patate - fried potato mash with pancetta, shallots & mozzarella centres $14.9
  • Pennette genovese - creamy basil pesto with pan fried chicken $25.9
  • Agnello rustico - organic salt bush lamb cutlets with garlic & lemon or red wine jus, served with vegetables $39.9
  • Pollo e funghi - chicken, mushrooms, shallots, cream & white wine $26.9
  • Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • T-bone (500g) - 6 week dry aged black angus marble score 2+ $50.9
Western Sydney Kebabs

Western Sydney Kebabs

location

Address

Shop 1, 55-67 George Street, Parramatta, Sydney

phone

Phone

0286777337

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 7:00 PM, Saturday: 10:30 AM – 6:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Kebabs , Pizza

features

Features

Takeaway

Location
Shop 1, 55-67 George Street, Parramatta, Sydney