Address
16 High St, Hastings, Mornington Peninsula
Westernport Hotel in Hastings Menu
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None
Nearby Sample Menus
- Chicken Boscaiola $19.00
- Scallopino Vino Bianco (with Cream, Mushrooms) $18.50
- Chicken Primavera (Chicken Schnitzel topped with Sundried Tomatoes, Fresh Basil, Napolitana Sauce & Cheese) $19.00
- BOLZANO - tomato, cheese, chicken, mushroom, onion (MED/LGE/FAM) $15.00/$17.50/$23.50
- Italian Salad $8.00
- Special Italian Salad (with Sundried Tomatoes) $9.00
- GAMBERI - tomato, cheese, prawns, garlic, basil (MED/LGE/FAM) $15.00/$17.50/$23.00
- MARGARETIA - cheese, tomato, topped with basil (MED/LGE/FAM) $13.00/$15.00/$19.00
- Kashmiri Pulao $9.90
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Goan Fish $17.90
- Traditional Goan style fish curry cooked in coconut milk
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Lamb Rogan Josh $15.90
- Traditional lamb curry cooked with fresh tomatoes and dry spices
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Tandoori Prawns $16.90
- King prawns marinated in tandoori spices and garlic, cooked in tandoori clay oven
- Biryani (veg) $13.90
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Veg Kuttu $13.90
- Mixed vegetable cooked in lentils and coconut cream base sauce
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Channa Masala $13.90
- Curried chickpeas cooked with traditional homemade spices
- All food is MSG free
- -Add creamy garlic sauce $2.00
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Sauces available $2.00
- Pepper, mushroom, dianne, creamy garlic, plain gravy
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Fettuccine bolognese $17.00
- Ground beef bolognaise served with rocket and bruschetta garnish
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Chicken breast schnitzel $18.00
- Served with chips and salad or mash potato and seasonal vegetables
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350 gram T-Bone $26.00
- Make any steak a surf n turf
- 400 gram rump steak $24.00
- STEAKS cooked to your liking and served with chips and salad or mashed potato and seasonal vegetables
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Meat lovers $20.00
- Bbq base with onion, ham, bacon, cabanossi, pepperoni and mozzarella
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- French Fries w Aioli $8
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Prawn Cutlets $1.20
- Chicken Nuggets $5.00
- Cheeseburger $5.30
- Hamburger Works $6.50
- Chips 'n' Gravy $2.90
- Chicken 'n' Prawn Roll $2.60
- Battered Fish $4.00
- Cheese $0.40
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Tow hoo tod $6.00
- 6 Pcs, deep fried tofu served with peanut sauce
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Tom yum
- A very popular sour and spicy soup with lemongrass, galangal, chilli & other thai herbs
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Gang panang
- Panang curry with ground peanuts
- Chicken, beef or pork $15.00
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Pad kratiam pik thai
- Fresh vegetables fried then topped with a garlic and pepper fried meat
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Tod mun pla $7.00
- 4 Pcs, thai fish cake, minced fish mixed with chilli & spices then deep fried
- Chicken, beef or pork $15.00
- Coconut curries with vegetables
- Chicken Parmy - 120gm chicken schnitzel with nap sauce ham and cheese served with chips and salad $17.00
- Seafood Plate - tempura fish, surmi bites, scallops, calamari and crumbed prawn cutlets, and served with chips, salad, lemon and tartare sauce $24.00
- BBQ King Prawn - BBQ base, garlic prawns, bacon, onion, mushrooms, pineapple and cheese $22.00 / $26.00
- Vietnamese Prawn and Pork Salad - grilled garlic prawns and roasted pork in a bean sprout, mint, coriander, carrot, capsicum, snow pea, white and red cabbage salad with a tangy brown sugar, peanut oil $25.00
- - Medium / Large
- BBQ Pork - BBQ base, roast pork, onion, capsicum, pineapple and cheese $20.00 / $24.00
- Salt and Pepper Calamari - salt and pepper calamari with chips, salad, lemon and sweet chilli sauce $23.00
- Tavern Supreme - tomato base, capsicum, onion, mushrooms, pineapple, ham, pepperoni, olives, anchovies and cheese $21.00 / $25.00
- Dinosaur rump with chips & salad or chats & vegetables $21.90
- Satay chicken with peanuts, vegetables & steamed rice $18.90
- Rago's famous salt & pepper squid, chips, salad & aioli $18.90
- Scotch with chips & salad or chats & vegetables $24.90
- Fresh garden salad $5.90
- Antipasto Platter - roasted capsicum, kalamatta olives, chorizo, feta, house made pesto & garlic pizza slices $19.00
- Chicken Burger - bacon, lettuce, tomato, beetroot, chips & homemade aioli (lunch only) $15.90
- Bago Tavem's sticky BBQ pork ribs with wedges and vegetables $28.90
- Vegetable Korma - all vegetables cooked in master sauce with cream $14.90
- Plain Naan - naan made from plain flour $3.00
- Garlic Naan - naan flavoured with finely chopped garlic $4.00
- Lamb Vindaloo - highly spiced lamb cooked in tangy hot sauce $14.90
- Malabar Fish/Prawn (South Indian Dish) - traditional fish curry flavoured with fennel, curry leaves, fresh coconut, black pepper & home ground spices $17.90
- Shiraz Lamb - tender diced lamb blended with red wwine, spices of royal origin $15.90
- Chicken Majestic - chicken marinated in corn flour, lemon juice, ginger & garlic, pan fried with onion, curry leaf, mint, chilli & cashew $11.90
- Onion Bhaji - red onion marinated in chick pea flour with spices & deep fried $9.90
- Beer battered chips with Cajun salt and lime aioli $9.00
- Free range eggs – 2 eggs poached, fried, scrambled or boiled with baby spinach, Bent on Food tomato relish and toasted ciabatta $11.00
- Tempura chicken nuggets and chips $10.00
- Gourmet homemade pizza of the day $POA
- Cheese of the day with crackers and Bent on Food condiments $14.00
- or w Bent on Food strawberry and vanilla jam (v) $5.00
- - w ham $5
- Local vego lovers with Ricardoes tomatoes, mushrooms, spinach and avocado with 18.00 Idlewilde poached egg, balsamic essence and Bent on Food EVOO (v) $18.00
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
- Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
- Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
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Meat Lovers 20.00
- Ham, chicken, bacon, pepperoni, onion, mozzarella and BBQ sauce on a tomato base
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Tiramisu 12.50
- Espresso coffee and Marsala soaked sponge fingers, layered with Mascarpone and topped with cream
- Half Serve 14.00
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Boscaola WITH Chicken 24.00
- Bacon, mushroom and cream sauce with chicken breast
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Primavera 18.00
- Mushrooms, Capsicum, Eggplant, Olive and Tomato Sauce
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Arancini 16.00
- Crumbed Mushroom and Risotto Balls, with Onion Jam and Salad
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Garlic Prawn 25.00
- Prawns on Garlic Butter, topped with mozzarella
- Homemade Pastas Fettuccine and Spaghetti
- Chicken Schnitzel N/A
- Ham, Poached Egg and Cheese N/A
- White N/A
- Multigrain N/A
- Olives N/A
- Veggie Patty N/A
- Old English N/A
- Chicken Strips N/A
- Sweet and Sour Prawns N/A
- Green or Red Curry N/A
- Mussaman Curry N/A
- Larb (Chicken or Beef) N/A
- Pad Prik Khing(Chicken or Beef) N/A
- Spicy Cashew Nut(Chicken or Beef) N/A
- Namtok N/A
- Chu Chee Prawns N/A
Westernport Hotel
Phone
0359791201
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , International , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups , Bar