Table and Spoon at Wests Illawarra in Wollongong Menu

STARTERS M/V STARTERS M/V
  • Garlic Bread (v) $4.50/$5.00
  • Garlic Pizza (v) $6.80/$8.20
  • American Hot Wings (GF) $9.00/$10.00
    • Mild - Wilbur’s original BBQ sauce/Medium - Buffalo, tossed in Franks/Hot - XXX habanero
  • Soup of the Day $6.30/$7.60
    • See the Specials Board for today’s house-made soup Served with crusty bread
  • Loaded Fries (GF) $9.50/$11.40
    • Topped with bacon, cheese & gravy/Topped with Wilbur smoked brisket, cheese & house made BBQ sauce/Snack Pack with lamb kofta, cheese, hot sauce & garlic sauce
SALADS M/V SALADS M/V
  • Chicken Caesar $15.70/$18.80
    • Cos lettuce, bacon, croutons, boiled egg & caesar dressing Topped with grilled chicken & parmesan
  • Char Grilled Thai Beef Salad $15.70/$18.80
    • Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts
  • Grilled Chicken Salad (GF) $16.00/$19.00
    • w. Beetroot, pumpkin, feta, walnuts & rocket
BURGERS BURGERS
  • Beef & Bacon Burger $15.00/$17.00
    • Cheese, bacon, lettuce & our house-made special sauce
  • Schnitzel Burger $15.00/$17.00
    • Chicken schnitzel, lettuce, tomato & mayo
  • Wilbur Smoked Brisket $15.00/$17.00
    • w. lettuce, pickles, cheese, ketchup & mustard
  • Fried Chicken Burger $15.00/$17.00
    • w. slaw, colby jack cheese, Wilbur BBQ sauce & onion rings - Option to have chicken grilled
  • Crispy Fish Burger $15.00/$17.00
    • w. lettuce & tartare sauce
CLUB CLASSICS M/V CLUB CLASSICS M/V
  • 250g Rump Steak (GF) choice of sauce $22.00/$26.40
  • Chicken Schnitzel small $14.00/$16.80
  • Chicken Schnitzel large $17.00/$20.00
  • Beer Battered Fish & Chips $14.00/$16.80
  • Crumbed Lamb Cutlets w. gravy $19.80/$23.80
  • Salt & Pepper Squid (GF) $17.00/$20.00
  • Lamb & Rosemary Sausage w. gravy $15.00/$18.00
  • House Made Pot Pie $16.20/$19.40
MAINS M/V MAINS M/V
  • Catch of the Day $25.00/$28.00
  • Roast of the Day (GF) $15.00/$17.00
    • w. seasonal vegetables
  • 350g Scotch Fillet Steak $27.50/$33.00
    • w. mash, onion rings & jus
  • Lamb Shank $24.00/$26.50
    • w. mash, peas & red wine & rosemary jus
  • Lamb Kofta Skewers $18.00/$20.00
    • w. pilaf, tabouli & yoghurt
  • Pan Roasted Crispy Skin Chicken $18.00/$20.00
    • w. Asian greens, steamed rice & Nam jim
  • Nachos (GF) $17.50/$21.00
    • CHOOSE FROM: Pulled beef or black bean (v) w. corn chips, nacho cheese sauce, fresh tomato salsa, guacamole & sour cream
PIZZAS M/V PIZZAS M/V
  • Margherita (v) $14.00/$16.00
    • Tomato sugo, mozzarella, basil & garlic oil
  • Hawaiian $16.00/$18.00
    • Tomato sugo, mozzarella, ham & pineapple
  • Hot & Spicy $16.00/$18.00
    • Tomato sugo, mozzarella, pepperoni, onion, jalapeños & chili flakes
  • Vegetarian (v) $16.00/$18.00
    • Potato, halloumi, rosemary & roquette
  • Supreme $16.00/$18.00
    • Tomato sugo, mozzarella, pepperoni, ham, mushroom, capsicum, onion & olives
  • BBQ Meat $16.00/$18.00
    • Smokey BBQ sauce, mozzarella, beef brisket, ham & pepperoni
PASTA M/V PASTA M/V
  • Spaghetti Bolognese $15.00/$18.00
    • 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese
  • Penne Napoletana $14.50/$17.50
    • House-made Napoletana sauce, parmesan cheese, tossed with penne pasta
  • Penne Campagniola $14.50/$17.50
    • Ham & mushroom in a creamy sauce tossed with penne pasta & parmesan cheese
  • Vegetarian Lasagne $15.00/$18.00
    • Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
SIDES + SAUCES M/V SIDES + SAUCES M/V
  • Bowl of Chips (shoestring or 13mm) $3.50/$4.20
    • Served with house-made sauce
  • Mash & Gravy (v) (GF) $4.50/$5.50
  • Garden Salad (v) (GF) $3.50/$4.20
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • Gravy, Mushroom, Diane, Pepper Sauce $1.50/$1.80
LITTLE HUMANS LITTLE HUMANS
  • Battered Fish $9.00
    • Served with chips
  • Grilled Chicken Bites (GF) $9.00
    • Served with chips
  • Chicken Nuggets $9.00
    • Served with chips
  • Spaghetti Bolognese $9.00
  • Banger & Mash $9.00
    • Served with mash & gravy
  • Kids Ice Cream $3.00
    • Served with sprinkles & your choice of topping

Nearby Sample Menus

  • Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9
  • + smoked salmon $4
  • Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
  • Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
  • Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
  • Cheese and tomato toastie on organic sourdough $6
  • Salad of the day $8
  • + Bacon $3
  • Tempura, lime and garlic rouille 1/2 dozen $19.50
  • Natural 1 dozen $29.00
  • Seared Duck Breast $33.90
    • Dukkah potato, Dutch carrots with orange, red currant and port wine reduction
  • Chef's desset tasting plate for two $24.80
    • accompaniment with assorted sweets and sorbet
  • Combination Oyster plate of your choice 1 dozen $32.90
  • Creamy mash potato $7.00
  • Kilpatrick 1 dozen $30.90
  • Beef & Reef $43.00
    • 350gm Black Angus prime rib eye, prawns and vongole with calabrese potatoes, asparagus and bearnaise sauce
  • Mix tempura $20.00
    • Prawns and fish, assorted vegetable
  • Salmon salad $18.00
    • Raw Salmon, boiled prawn, avocado mixed leaf salad
  • Takoyaki (8p) $9.00
    • Octopus puff with special sauce, mayo and chill
  • California roll $12.00
  • Vegetable tempura & vegetable roll set $18.00
    • 4pcs of vegetarian rolls , vegetable tempura
  • Sesame ice cream with cream $6.00
  • Vegetable gyoza (6p) $9.00
    • Grilled vegetable dumpling
  • Mix sashimi $19.50
    • Salmon, tuna, kingfish
  • -Mongolian Chicken $16.00
  • -Lemongrass Chilli Tofu + Rice $11.00
  • -Beef Oyster Sauce $16.00
  • ●Noodle dishes
  • -Chinese Vegetable Beef + Rice $12.00
  • Lemongrass Beef (Roll-It-Yourself)
    • Raw beef to be cooked on a hot plate either in the kitchen or at your table, served with rice paper, vermicelli, salad & fish sauce.
  • -Lemongrass Chilli Chicken $16.00
  • -Combination (CHICKen+Beef+Pork+SeaFood) $18.00
  • Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
  • Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
  • Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
  • Centro CBD piatto di olive - Fried Sicilian queen green & garlic, chilli & ouzo Kalamata olives $15.00
  • Insalata di tanti gusti - Salad of mixed leaves, tossed in balsamic & olive oil, roasted peppers, Kalamata olives, prosciutto, sun dried tomatoes, parmesan & grilled pane $16.00
  • Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
  • Focaccia - Garlic focaccia $6.50
  • Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
  • Free Range Eggs Poached, fried or scrambled on your choice of toast w spinach & house relish $11.0
  • Burgers - Vege: Quinoa Fritter, Beetroor Relish, Haloumi, Tahini Toghurt / Beef: House BBQ Sauce, Pickles, Onions, cheese, Beetroot Relish $12
  • Home-made Iced Tea $4.5
  • Home-made Lemonade $4.5
  • Soup of the Day $10
  • Free Range Eggs - Poached fried or scrambled on your choice of Toast with Spinach & House Relish $11.0
  • Chimmichanga - Fried Burrito with Jerk Chicken, Corn & Brown rice, Jalapeno Salsa $11
  • The Roll - Scrambled egg, Fennel Slaw, Bacon & Relish $11
  • Tuna & mayo
  • (tomato cucumber mozzarella leafy mix)
  • Grilled Halloumi Burger $9.00
    • tomato pesto buttered sourdough roll
  • Halloumi & Egg Burger
    • grilled halloumi egg tomato pesto
  • Burnt Fig & Cinnamon Almond Muesli $12.00
  • Halloumi nuts & Seeds
  • Tuna Mayo & Corn
  • Breakfast Wrap $9.50
    • 2 eggs tomato mozzarella tomato BBQ
  • Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
  • Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
  • Beef fillet served on creamy mash with brocollini, crispy prosciutto and slow roasted tomato (gluten free) $26.90
  • La Cucina salad with spinach, tomatoes, red onion, baked ricotta and pine nuts $11.50
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
  • Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
  • Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
  • DUMPLINGS $7.00
    • (serve of 3) pork & chives or prawn or veggie
  • BANH MI BAGUETTE $10.00
    • baguette filled with Asian salad, pepitas, fried shallots, house mayo & pate (pork pate or edamame pate) with your choice of protein
  • 5-Spice Pulled Mushroom
  • Fried Egg $2.50
  • ADD PROTEIN $3.00
  • tofu & vermicelli
  • Guacamole $2.50
  • Honey, Soy & Sesame Chicken
  • Kangaroo skewers with fresh radish $16.90
  • Chicken and mushroom $31.90
  • -Mains $6.50
  • Add smoked salmon
  • Kangaroo fillet $35.90
    • grilled pumpkin and zataar mash
  • •Ribs
  • -Main $27.90
  • Monster rump 1kg $53.00
  • BEEF SKEWERS (2 SKEWERS) $7.00
  • ASSORTED $17.80 (14 slices) / $12.00 / n/a
  • CHICKEN CUTLET CURRY RICE Deep-fried chicken cutlet with Japanese curry. $12.00
  • PRAWN CUTLET RICE (4 PIECES) $14.80
  • COCONUT JUICE n/a / n/a / $3.50
  • KING FISH (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
  • CHICKEN SOUP NOODLE Diced chicken, and vegetable in udon noodle soup. $11.50
  • CHICKEN CURRY RICE $11.80
  • Mornay or Kilpatrick
  • Veal Valentio 25.00
    • Pan-fried medallions, field mushrooms, artichokes, fresh garlic cream
  • Fettuccine Carbonara 18.00
    • Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
  • Sate Chicken Skewers 12.00
    • 4 x Malaysian peanut sauce skewers
  • Veal, King Prawns and Calamari 28.00
    • Pan-fried medallions, king prawns, calamari, vine tomato, butter sauce
  • Sirloin steak and salad 8.00
  • Creamy garlic king prawns x 4 7.00
  • 1/2 Doz 10.00
  • Side dish of salad $7.50
  • Tutte carne $19.50
    • Salami, prosciutto, ham, cabanossi, cheese
  • Vegetarian $19.00
    • Char-grilled eggplant, roasted capsicum, onion, olives, mushrooms, garlic, cheese
  • Spaghetti bolognese E $16.50 / M $19.50
    • Traditional italian beef and tomato sauce
  • Nonna´s salad $21.00
    • Mesculin lettuce, tomatoes, cucumbers, olives, feta cheese, chat potatoes, grilled prosciutto, spanish onion and drizzled with balsamic vinaigrette
  • Bruschetta $11.50
    • Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.
  • Chefs special $19.00
    • Salami, ham, roasted capsicum, onion, fresh tomato, olives, mushrooms, cheese
  • Garlic bread $7.00
  • Mushrooms on Toast $9.50
  • - -
  • Roast Beef $4.80
  • Cream Cheese $1.00
  • Bacon, Eggs & Hash Browns $11.70
  • Schnitzel Sandwich $7.90
  • Salad Toppings $0.40
  • Chicken Caesar Salad $12.50
  • Original Chicken Schnitzel Burger $7.10
  • (All combo meals come with chips and your choice of salad & 250ml can soft drink)
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Cheese & Bacon Fries $6.80
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Hot Chip Roll - w/ gravy $4.20
  • Salt & Pepper Squid $10.30
  • Parmo Chicken Schnitzel Burger $8.00
Table and Spoon at Wests Illawarra

Table and Spoon at Wests Illawarra

location

Address

Hargreaves Street, Unanderra, Wollongong, New South Wales 2526, Australia

phone

Phone

(02) 4239 5800

clock

Opened hours

Monday: 9:00 AM – 6:00 AM, Tuesday: 9:00 AM – 6:00 AM, Wednesday: 9:00 AM – 6:00 AM, Thursday: 9:00 AM – 6:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 9:00 AM – 6:00 AM, Sunday: 9:00 AM – 6:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar

features

Features

Club

Location
Hargreaves Street, Unanderra, Wollongong, New South Wales 2526, Australia
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