Wet Willie's Australia in Melbourne Menu

None

Nearby Sample Menus

  • SE6. Kung PO Prawn $19.80
  • S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
  • E7. Steamed Chicken with Spicy Sauce $6.50
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • E3. Steamed Gluten with Brown Sauce $3.50
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • 2. Soya Chicken on Rice $12.00
  • 192. Stuffed Bean Curd with Prawn Paste $24.00
  • 115. Deep Fried Boneless Duck With Taro Puree $22.00
  • 129. Shredded Beef with Sweet & Sour Sauce $27.00
  • 149. Pippi with X.O. Chilli Sauce $24.00
  • 28 Sliced Fish Congee $12.00
  • 147. Chef's Special Clay Pot $28.00
  • 33. Plain Congee $5.00
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • Comes with Miso soup
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • MON—FRI (11:30AM - 2:30PM)
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
  • Honey-roasted heritage carrots with dukkah spice $8.00
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -3 $9.00
  • -6 $22.00
  • Chocolate-coated almonds $7.50
  • Marinated victorian olives $8.50
  • Lemon tart $10.00
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • -Add toast $2.50
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Sides
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • -Honey & walnut gluten free toast available
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • 6 $13.80
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • -3x Har gao
    • Prawn & bamboo
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Add an extra beef patty for $5.00
  • Veggie (VG) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Roasted pumpkin (GF) (VO) $15.00
    • Red onion, spinach, hazelnuts & goats cheese
  • Chicken caesar (GFO) $22.00
    • Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • Popcorn Chicken $8.00
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Taro Crisps $6.00
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • -Spicy Sauce
  • Crushed iced with Strawberry $9.80
  • -Instant Noodle
  • Tom Yum Seafood Noodle Soup $12.80
  • Sizzling Chicken Chop (Choice of sauces) $14.30
  • -Black pepper
  • Sizzling Mix Chops (Choice of sauces) $15.80
  • Seafood Fried Rice with XO Sauce $12.80
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • Tsukemono Moriawase $9.50
    • A variety if pickled vegetables
  • Sushi and Sashimi Combination
  • California Tobiko Maki $14.00
    • Avocado, prawn and flying fish roe
  • Misoshiru $5.50
    • Soya bean soup bean curd, seaweed and spring onion
  • Ebi $6.50 each
    • Cooked prawn
  • Chirashi $38.00
    • Assorted raw fish on sushi rice, served in a box with miso soup
  • (minimum two people) $70.00 per person
  • Tempura $14.80
    • King prawn & vegetables deep-fried in light batter
  • Unagi $5.80
    • Smoked Eel
  • -Main $19.50
  • Tamagyudon $13.00
    • Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
  • -Main $23.50
  • -Entree $17.00
  • Flame chirashi sushi
    • Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
  • Sakana fried curry don $12.80
    • Crumbed fish fillet with curry on rice
  • Chirashi Sushi $28.80
    • Traditional raw fish on rice
  • Wagyu Suteki
    • Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Gyuniku Don $21.80
    • Yakiniku Beef w / rice & salad
  • Agedashi Tofu $9.80
    • Deep fried Organic Tofu served in warm Bonito broth
  • Hibachi Deluxe Sushi & Sashimi $88.80
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Chef's Dessert Platter
  • Shabu-shabu
    • Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
Wet Willie's Australia

Wet Willie's Australia

location

Address

14 Highlander Lane, Melbourne, Victoria 3000, Australia

phone

Phone

0396144400

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
14 Highlander Lane, Melbourne, Victoria 3000, Australia
Similar Restaurants based on Cuisines