Address
1/231 Whale Beach Road, Sydney, New South Wales 2107, Australia
Whale Beach Deli in Sydney Menu
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WHALE BEACH DELI MENU-
Toast + Pepe Saya Butter (GF) $7.00
- White, brown, fruit toast, baguette or Boathouse seed loaf
- Fruit Salad (GF, V) $14.00
- -With natural or coconut yoghurt Add Whale Beach Muesli $4.00
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Baked Oats (GF, N) $13.00
- Cinnamon, berries, poached pear + almonds
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Coconut + Buckwheat Bircher (G, V) $16.00
- Fresh berries, lime zest, chia + lemon balm
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Sausage Roll $9.00
- Pork, fennel + tomato chutney
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Organic Poached Eggs $12.00
- Toasted sourdough + Watercress
- -Add Bacon, cherry tomatoes or avocado Each. $4
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Bacon + Egg Roll $13.00
- Aioli, tomato chutney, cheese + rocket
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Carrot + Miso Zucchini (GF, DF) $21.00
- Cabbage, kale, Furikake, poached egg, avocado + ginger
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Trout Plate $21.00
- Miche, dill, cabbage, pickle + horseradish cream
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Shredded Beef Sandwich $19.00
- Brisket, chilli jam, lettuce + Eugalo pickle
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Kingfish Sashimi Cracker (DF) $23.00
- Citrus, jalapeno, ponzu, lime + wasabi pea
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Seasonal Green Salad (GF, DF) $18.00
- Broccoli, Fennel, feta, poppy seed + pea tendrils
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Roasted Cauliflower Salad (DF, N) $19.00
- Freekeh, labne, parsley, chilli + almonds
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Eugalo Farmer's Platter $25.00
- Ham, cheddar, pickles, beetroot, seasonal greens + sourdough
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Toasted Banana Bread $12.00
- Butter + mascarpone
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Buttermilk Scones $11.00
- Jam, cream + fresh strawberries
- Cakes + Muffins (GFA) $6.00
- GF= Gluten Free / DF = Dairy Free / V = Vegan / N = Nuts / GFA= Gluten free options available
- Please add 10% surcharge on Sundays + public holidays.
Nearby Sample Menus
- - Chicken Schnitzel -
- TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- - 300g Rump Steak -
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- Bowl of Steamed Vegetables $4.00
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Bacon & poached organic egg on toasted with house made relish $9.00
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Organic free range egg $3.00
- Pasta / ricotta of the day served with house salad $12.00
- House baked muesli cookie $3.50
- Sauteed baby spinach $3.00
- Assorted cakes $4.50
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
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Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
-
Wagyu $25.00
- Wagyu
- Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
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Beef $21.00
- Beef
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Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
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Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
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Chicken $32.00
- Chicken
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Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
- Stir Fried Spinach with Garlic $19.80
- Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Salted Fish Chicken Fried Rice $24.80
- Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
- Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
- Dry Fried Beef Chow Hor $25.80
- Venison with Chilli and Fresh Herbs $30.80
- Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Orange Jaffa each: $2.50, dozen: $27.00
- Strawberries & Cream each: $2.50, dozen: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
- Organic Bircher Muesli $7.95
- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- Mixed Fruit Tart $6.50
- Hot Tartines -
- Apple & Ginger served chilled or warm $4.95
- Poached Eggs with salmon or ham $16.95
- Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
- Extra Large Chocolate Chip Cookie $4.50
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
- Garden Salad $6.00
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- - Extra Egg White $2.00
- Brekky Wraps Bacon or Spinach $5.00
- Brocollini, pickled red onion $8
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Salt and pepper calamari $15.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Mesculin, tomato, red onion $7
- Crispy cider battered red emperor, fries, tartare $29
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Prawn, spinach pesto, pancetta, fresh chilli $23
- GRILLED FLOUNDER ~ $ 25.00
- OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
- GARLIC & HERB BREAD ~ $ 3.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- MINESTRONE ~ $ 6.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
- PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
- CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
- FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- FISH/CHIPS $15
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Salt and pepper calamari $15.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Classic caesar salad , with poached chicken $19.5 / $25.5
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Garlic Pizza w/ herbs $7.00
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Niku Udon $13.80
- Miso Katsu Set $16.80
- Today's Special Bento N/A
- Oriental Chicken Set $16.80
- Tonkatsu Pork Loin Set $16.80
- Sashimi & Unaju* Set $21.80
- Unagi Bento $21.80
- Karaage Chicken Curry $12.80
- Freshly Baked Damper with salted butter $5.90
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
- Blue Cheese Butter $2.90
- Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
- Mushroom Sauce (serves 2) $6.90
Whale Beach Deli
Phone
0299745440
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Australian , Contemporary , Health Food , Seafood
Features
Seating , Street Parking , Outdoor Seating , Waitstaff , Takeout