Address
1/231 Whale Beach Road, Sydney, New South Wales 2107, Australia
Whale Beach Deli in Sydney Menu
Are you the owner? Manage this listing for free.
WHALE BEACH DELI MENU-
Toast + Pepe Saya Butter (GF) $7.00
- White, brown, fruit toast, baguette or Boathouse seed loaf
- Fruit Salad (GF, V) $14.00
- -With natural or coconut yoghurt Add Whale Beach Muesli $4.00
-
Baked Oats (GF, N) $13.00
- Cinnamon, berries, poached pear + almonds
-
Coconut + Buckwheat Bircher (G, V) $16.00
- Fresh berries, lime zest, chia + lemon balm
-
Sausage Roll $9.00
- Pork, fennel + tomato chutney
-
Organic Poached Eggs $12.00
- Toasted sourdough + Watercress
- -Add Bacon, cherry tomatoes or avocado Each. $4
-
Bacon + Egg Roll $13.00
- Aioli, tomato chutney, cheese + rocket
-
Carrot + Miso Zucchini (GF, DF) $21.00
- Cabbage, kale, Furikake, poached egg, avocado + ginger
-
Trout Plate $21.00
- Miche, dill, cabbage, pickle + horseradish cream
-
Shredded Beef Sandwich $19.00
- Brisket, chilli jam, lettuce + Eugalo pickle
-
Kingfish Sashimi Cracker (DF) $23.00
- Citrus, jalapeno, ponzu, lime + wasabi pea
-
Seasonal Green Salad (GF, DF) $18.00
- Broccoli, Fennel, feta, poppy seed + pea tendrils
-
Roasted Cauliflower Salad (DF, N) $19.00
- Freekeh, labne, parsley, chilli + almonds
-
Eugalo Farmer's Platter $25.00
- Ham, cheddar, pickles, beetroot, seasonal greens + sourdough
-
Toasted Banana Bread $12.00
- Butter + mascarpone
-
Buttermilk Scones $11.00
- Jam, cream + fresh strawberries
- Cakes + Muffins (GFA) $6.00
- GF= Gluten Free / DF = Dairy Free / V = Vegan / N = Nuts / GFA= Gluten free options available
- Please add 10% surcharge on Sundays + public holidays.
Nearby Sample Menus
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Popcorn Chicken Regular - $5.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Sweet Chilli Twister $6.95
- Popcorn Chicken Go Bucket $3.75
- Original Recipe Bacon & Cheese Burger $6.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Gravy Regular $3.75
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- Served with seasoned beer battered chips. -
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- Beer battered chips - Beer battered chips with aioli $9
- Spaghetti with Napoli sauce $12
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
- Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
- Red Wine Jus $4
- Fish, chips and salad $12
- Fish Soup $7.00
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Garlic, Herb $3.80
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Imported Bulgarian Fetta $10.30
- Home Made Cheese Tiropitas $9.10
- Spinach Cheese $4.00
- Brie Cheese Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Poppyseed Pocket $4.00
- Tuna Sandwich $5.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- - -
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- FISH/CHIPS $15
- VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
- CALAMARI/CHIPS $15
- CHICKEN/CHIPS $15
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
- RICE Steamed jasmine rice N/A
- TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Prawn Tempura $9.95
- deep fried and served with tempura sauce
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- FRUIT SALAD $4.50 / $5.50
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- VEGIE SNACKS $4.50
- FRUIT AND NUT CUPS $4.90
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- Chirashi Sushi & Wagyu Set $21.80
- Karaage Chicken Curry $12.80
- Kaminari Pork Set $16.80
- Fillet Pork Katsu Set $17.80
- Tonkatsu Pork Loin Set $16.80
- Katsu Don Set $17.80
- Chicken Katsu Curry $14.80
- Today's Special Bento N/A
-
Greek Yogurt $16.00
- honeycomb
- Pampa jelly tart
- Decadent Passionfruit truffle
- Raspberry macaron
-
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
-
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
-
Lime Cheesecake $22.00
- fresh cream
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Crepes with vanilla ice cream and berry compote $9
- Garlic, chili & tomato prawn pot with crusty bread $16
- Brocollini, pickled red onion $8
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic margherita, buffalo mozzarella $19
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Mesculin, tomato, red onion $7
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Marinated sicilian olives $7
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Grilled chorizo, sherry, lemon $10
Whale Beach Deli
Phone
0299745440
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Australian , Contemporary , Health Food , Seafood
Features
Seating , Street Parking , Outdoor Seating , Waitstaff , Takeout