Wheatsheaf Hotel in Elizabeth Menu

None

Nearby Sample Menus

  • Lamb Cutlets (x4) Lemon pepper crumbed lamb cutlets served on a bed of creamy potato mash, with sauteed field mushrooms & wilted spinach, finished with a honey infused jus $26.90
  • Cajun Prawn Salad Cajun spiced prawns with cucumber, Spanish onion, tomatoes, mixed lettuce, avocado and sweet Thai dressing $17.90
  • Penne Alla Panna Sauteed mushrooms with ham, garlic & parmesan in a cream sauce $15.90
  • Surf & Turf Porterhouse steak chargrilled to your liking topped with garlic prawns in a cream sauce served with chips & salad $28.90
  • Pollo Zucca (GF) Chicken, roast pumpkin, onion, spinach, honey & cream $18.90
  • Fettuccine Amatriciana Chilli, bacon, capsicum, garlic & spring onion in a napoletana sauce $15.90
  • Margherita Marinated tomato, garlic & herbs $12.90 / $15.90
  • Gourmet Lamb Marinated lamb, onion, herbs, fresh tomato & garlic sauce $14.90 / $18.90
  • Squid $15.00
  • Green Curry Capsicum, onions, carrots, beans, fresh chilli and basil in a spicy Thai green coconut curry -
  • Combo #2 Choice of any meat wok main with 1 Beef Satay served with Fried Rice $10.90
  • - Chicken $6.90
  • Add for a can of soft drink with any combo meal. $1.00 extra
  • Black Bean Beans, broccoli, capsicum and onion in Black Bean sauce -
  • Fried Ice Cream $5.90
  • Cashew Nuts Egg noodles tossed with vegetables and cashew nuts in a special spicy sauce -
  • Bruschetta (Turkish bread with basil pesto, fresh tomato and Bocconcini cheese) $5.50
  • Vegetarian Fettuccini (Spinach Fettuccini with broccoli, sundried tomatoes, baby spinach in a creamy tomato sauce) (Entree/Main) $12.90/$16.90
  • Fettuccini Marinara (Spinach Fettuccini with prawns, whole mussels, squid, red onion, chilli, cherry tomatoes and fi nished with a light olive oil sauce) (Entree/Main) $16.90/$22.90
  • Caesar Salad (Traditional Caesar salad with cos lettuce, parmesan, bacon, croutons, fi nished with creamy Caesar dressing and a poached egg) $19.90
  • 500gm Rump Steak (Gluten Free without fries) Char-grilled Rump Steak cooked to your liking with your choice of gravy with fries $28.90
  • Your Choice of Sauces (can request gluten free plain gravy) Gravy, Dianne, Mushroom or Pepper No charge
  • Soup of the Day (Please see specials for today’s selection) $5.90
  • Beer Battered Fish (Beer battered fi sh served with fries, lemon wedge and tartare) (1pc/2pcs) $12.90/$16.90
  • Sauce - BBQ N/A
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Regular Twister - $6.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Recipe Chicken 1 Piece - $3.00
  • Caribbean Dream $30.95
  • Caramel $25.95
  • Jamaican Chocolate $26.95
  • Double Choc Strawberry Torte $30.95
  • Treasure Cake $38.95
  • Black Forest Torte $29.95
  • American $24.95
  • Chocolate Dipped Strawberries $1.5
  • LAMB YIROS $13.50
  • Large $7.80
  • Cheese $0.70c
  • Fish Cakes $1.80
  • 1/4 Chicken $5.90
  • 101 Dalmations with sweet chilli sauce $4.80
  • Dim Sim $1.20
  • Bean Salad $5.00 / $6.50 / $8.50 / $9.90
  • Spring Rolls served with sweet chilli sauce $3.50 / $6.90 / $10.20
  • Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
  • Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
  • Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
  • Three-in-one $10.90 / $21.80 / $32.70
  • Burger Butterfish, Beef or Chicken cooked to perfection with garden lettuce & tasty sauce, in a freshly baked bun $5.25
  • Prawns & Scallops $12.50 / $25.00 / $37.50
  • Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce $23.90
  • Onion Rings $9.9
  • Eye Fillet Tidbits - Tender Cubes Of Beef, Sauteed To Your Liking And Served With Garlic Bread And Bearnaise Sauce $26.9
  • T-Bone Steak - Cooked To Your Liking With Your Choice Of Sauce. 500G $27.9
  • Fish ‘N Chips - Battered, Grilled Or Crumbed With Chips And Tartare $17.9
  • Beef Burger - Topped With Lettuce , Tomato, Onion And Pickle $12.9
  • Louie’S Parmi - The Best In The North $3.0
  • Mega Beef Schnitzel - With Plain Or Cajun Spiced Crumb And Your Choice Of Sauce $24.9
  • Cajun Chicken Po-Boy - Dressed Lettuce, Tomato, Cheese And Caesar Dressing $11.9
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
Wheatsheaf Hotel

Wheatsheaf Hotel

location

Address

3 Old Port Wakefield Road, Virginia, Adelaide

phone

Phone

0883809160

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 5:30 PM to 8 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
3 Old Port Wakefield Road, Virginia, Adelaide
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