Wheeler Heights Bakery in Dee Why Menu

None

Nearby Sample Menus

Moroccan spiced chargrilled vegetables with chickpea and cous cous salad, wild rocket and feta (add grilled chicken breast $3) GF $19.90
Extras (each) Avocado or sausage $4.00
Wood fired bread with olive oil and balsamic vinegar $5.50
Fresh seasonal fruit served with yoghurt $13.00
Brazilian seafood curry; with steamed rice and cassava flour GF $32.90
Beef burger or chicken burger and chips $9.50
Moroccan spiced grilled vegetables with cous cous GF $19.90
Crunchy noodle salad with grilled chicken and purple cabbage. With an orange and red wine vinegar dressing GF $22.90

Garden Salad $8.00
Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
Baby Clams with Pasta with fresh tomatoes, extra virgin olive oil $24.00
Veal Funghi mushroom, white wine, veal just & cream $24.00
Fish of the day MP
Spaghetti Puttanesca Anchovies, olives, capers, chilli, tomato sauce $15.00
Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00
Spaghetti Bolognese Traditional meat ragu sauce $15.00

Grilled beef burger; red onion, cheddar cheese, lettuce & tomato chutney $13.90
Picanha, brazilian style grainfeed beef rubbed in rock salt & oregano $18.90
Mixed salad leaves and garden trimmings $8.90
Salmon steak $18.90
Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli $13.90
Crumbed Barramundi fillet $12.90
Salt & Pepper Squid rings, Asian dipping sauce $13.90
BBQ d bombay chicken, rocket & tomato toss with spicy minted yogurt. $13.90

Falafel Plain S $8.00/L $9.00
- with lettuce, tomato, onion, hummus & sauce
Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Mixed Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
Mixed Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Vegetarian $16.00/$19.00/$23.00
- with double cheese, mushroom, olives, tomato, capsicum & onion - Small/Medium/Large
Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
Doner $2.00
Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce

All Day Bacon & Eggs w toast $12.50/$14.10
- Member/Non Member
Fettuccine marinara $24.00/$27.00
- Member/Non Member
Prosciutto, gnacco fritto $12.00/$12.50
- Member/Non Member
Spaghetti Bolognese $14.00/$15.80
- Entree - Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
Aqua Club Sandwich $16.50/$18.60
- Triple decker, turkey, bacon, egg, lettuce, tomato, mayo with shoestring fries - Member/Non Member
Pappardelle $23.00/$25.90
- lamb ragu - Member/Non Member
Ham, salami & bacon $18.00/$20.30
- Member/Non Member

Popcorn Chicken Regular - $5.95
Sweet Chilli Twister $6.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Zinger Bacon and Cheese Burger $6.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Sauce - Creamy Aioli $0.50
Original Recipe Burger $5.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95

Veggie omelette Field mushrooms, binnorie feta, cherry tomatoes, spinach & sourdough toast $18
Sirloin 200g / 300g (150 Day Grain Fed, Gippsland VIC) perfect balance of flavour and tenderness $28 / $36
Beef Burger 250g lean beef w¯ smoked bacon & melted cheese $20
Rib Combo half rack of pork ribs or lamb ribs with a choice of: Portuguese chicken, boerewors or 200g sirloin $46 / $46 / $48
King Prawn Linguine chilli infused linguine, cherry tomatoes, garlic and spinach $32
Crab & Salt Cod Fritters saffron aioli & lemon cheeks $16
Fig & “San Danielle” Prosciutto Salad** wild rocket, blue cheese, asparagus, shaved parmesan & balsamic dressing $22
Cheese plate Double cream brie, Shadows of blue & New Zealand aged cheddar with fig chutney, green chilli jam and apricot glaze & lavosh $24

Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
House made Italian style saffron rice balls (5) $12.9
Rocket, raddichio, shaved fennel, Sicilian olives, champagne vinaigrette & lemon oil $9.5
300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
Penne Calabrese tossed with chicken, sun dried tomato, Napolitana, cream & grated Reggiano Parmiggiano $26.9
Veal scallopini “al limone” pan cooked with white wine, lemon, capers & garlic served with green beans, crushed Sicilian olives $31.9
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
Carpaccio of finely sliced raw Atlantic salmon drizzled with olive oil, lemon, capers, white balsamic, shaved fennel $19.5

Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce $16.00
Breads (Garlic or Herb/Plain) $3.50/$3.00
Fettuccine Salmon - tasmanian smoked salmon, garlic, shallots & cream sauce $17.00
Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00
Crabmeat Ravioli - filled with crabmeat mince served in pink cream sauce topped with fresh prawns & mussels $22.00
Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce $18.00
Linguine Carbonara - diced bacon, shallots with scrambled eggs in a cream garlic sauce $16.00
Veal Romana - veal scallopini rolled into a cylinder and stuffed with pancetta, fire roasted capsicum, spinach & cheese bedded on a light napolitana and basil sauce $25.00