Whisky Den in Melbourne Menu

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Nearby Sample Menus

Scallops in light batter sweet and sour $31.80
Satay beef skewer
Crab with szechuan chili sauce Seasonal price
- Black bean, coriander, garlic, dried chili (hot special)
Scallops with x.o chilli sauce $31.80
- Home made x.o chilli sauce
Prawns cracker
Rice paper chicken (two) $6.80
- Piece of chicken, chinese mushroom
Sliced lamb with dried chilli and sliced garlic $28.80
- Sliced of lean lamb stir with dried chilli, sliced garlic, peanut
Steamed whole lobster Seasonal price
- Served with chinese vinegar

Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice

52 Beef with black pepper sauce on rice 10.50
105 Vegetarian fried rice (with egg) 10.00
34 Thai green curry chicken with rice 12.00
26 Ginger fish on rice 11.50
99 Spicy green beans and beancurd on rice 11.00
30 Sichuan spicy chicken on rice 11.00
29 Fish and beancurd on rice 11.00
72 Crispy pork & vegetables with egg/rice noodles 13.50

Vienna Coffee $4.80
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Babychino / with marshmallows $1.00 / add 70c
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00

32. SEAFOOD STIR FRIED NOODLE 10.00
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
Comes with Miso soup

Live Abalone: Wok Fried in Foie Gras Pate Seasonal
Roast Duck (Half/Whole) $28.00/$52.00
SPIRITS & APERITIFS: Tequila / Campari $9.00
Lobster Fried with White Wine & Mozarella Cheese Seasonal
Stir Fried Beef with Choice of Vegetables $32.00
Soyed Duck Toungue $16.00
Live Abalone: Natural Wok Fried Seasonal
Seafood Fried Rice in Lotus Leaf $35.00

Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Feel free to replace the fetta with tofutti vegan cream cheese
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
Persian fetta $4.50
-Mascarpone
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Toasted bagel with your choice of
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c

Mexican eggs $15.50
Big breakfast $17.90
Chorizo baguette $13.50
Mexican eggs $15.50
Satay chicken $13.50
Wagyu beef baguette $14.50
Smashed avocado $14.90
Big breakfast $17.90

Sweet corn 'kaki-age' 11.00
Kurobuta pork belly, yakiniku sauce 19.00
Broccoli, cauliflower & fungi 'Gomazu-ae'
Kurobuta pork belly, Yakiniku sauce
Grilled dry aged Angus porterhouse, walnut miso 26.00
Fuji apple Millefeuille
Broccdi, cauliflower & black fungi 'Gomazu-ae'
Tofu 'Caprese' salad 12.00

Talisker 10 Year Old 16.00
Dessert of the Day 13.00
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon
Tomato & avocado tossed with olive oil on toast 10.00
Tiramisu 17.00
- Sponge soaked‏ in kahlua, strega, coffee, mascarpone cheese
With pear, dried fruits, quince paste, crackers 50grms 17.00
Cecconi’s toasted organic muesli with yogurt and banana 12.00
Pork Schnitzel, Cabbage, Apple Salad 24.00

Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Bacon & eggs on toast $9.90
Salmon, avocado $3.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Till 1:30pm
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough

PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50

Seafood congee $12.80
Mixed vegetables noodle soup $9.80
Spicy chicken chop with rice $10.00
Won ton noodle soup $9.80
Chinese sausage $6.00
Sweet and sour chicken with rice $10.00
Fried fish with black bean sauce with rice $10.80
Curry braised chicken with rice $10.00

Gyudon $12.50
- Sliced beef cooked with onion teriyaki sauce on rice
Gyu curry don $12.80
- Japanese style curry beef on rice
Katsu ramen $13.50
- Crumbled pork cutlet and vegetables ramen in miso soup
Unagi $5.80
- Smoked Eel
Sake sushi & sashimi
- Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Unadon $16.50
- Grilled Eel on rice with special sauce
Akagai $5.40
- Japanese clams
Yasai yaki udon / soba * $13.50
- Soft fried udon / noodles with seafood and veges

Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
Pickled radish roll 6 pieces per serve $7.00
Inari - Sweet bean curd pocket filled with sushi rice $5.50
Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Tuna roll 6 pieces per serve $8.60
Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
Shiromi - Seasonal white fish, can be blue eye $6.60

Whisky Den

Inner Melbourne > Melbourne > Whisky Den

Address

2b/27 Russell St, Melbourne VIC 3000, Australia

Phone

0396501570

Email

None

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM