White Cow - Greek Frozen Yogurt, Artisan Gelato in Hobart Menu

None

Nearby Sample Menus

  • Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
  • Beer Battered Flathead $23.50
  • Salt & Pepper Calamari $22.50
  • Housemade Vegetable Lasagne $18.00
  • Chicken Carbonara $19.50
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Bowl of Seasoned Wedges $8.00
  • Greek Salad $7.50
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Dianne Sauce (LG) $1.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Pepper Sauce (LG) $1.95
  • Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
  • Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
  • Hollandaise Sauce $3.00
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
  • “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • All eggs are Free-Range -
  • Mushroom Gravy $2.50
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Side Garden Salad $3.00
  • Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
  • Sweet Chilli $1.00
  • Mushroom $2.00
  • Ham $2.00
  • Fried Egg $2.00
  • Sushi Party Plate No.4 $35.00
  • No.31 Cantonese Beef Rice $9.50
  • Whole Day Pack No.4 $15.80
  • Sushi Party Plate No.7 $32.00
  • No.6 Soya Chicken Noodle Soup $9.50
  • No.11 Chow Owl Ho $10.50
  • Whole Day Pack No.6 $15.80
  • No.14 Shanghai La-Mien $11.90
  • House Muffin $4.50
  • Raspberry $4.30
  • Gardens Scones $7.50
  • Pepsi $4.30
  • Slaw Salad $8.50
  • Extra Shot $1.00
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
  • Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
  • Yum Nuer (Beef) - Warm salad with sliced rump beef & fresh herbs. Seasoned in lemon juice, cucumber, tomato & chilli $18.90
  • Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
  • Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
  • Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
  • ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
  • BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
  • White and wholemeal bread available. Gluten free bread available $1.50
  • PANCAKES - Salted Caramel sauce and banana $10.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
  • TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
  • Plain Paratha - whole meal flaky layered bread $5.00
  • Garlic Naan - naan with fresh garlic and coriander $5.00
  • Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
  • Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
  • Pickles - Lime, Mango or Chilli $3.00
  • MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
  • Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
  • Juice - apple and orange $3.00
  • Char grilled seasonal vegetables with quinoa, pesto $14.00
  • Chicken, avocado and corn puree $6.00
  • Potato salad $7
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
  • 1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
  • Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
  • Marinated mussel and chilli pintxo $3.00 each
  • McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • McDonaldland Cookies n/a
  • Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Mustard Sauce n/a
  • Strawberry Mega Choc Waffle cone n/a
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Hollandaise Sauce $2.50
  • Eye Fillet - with garlic mash & steamed greens $35.50
  • Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
  • Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
  • Selection of Espresso Coffee or Hot Chocolate $3.70
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Pinot Noir Jus $3.00
  • Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Vodka Bloody Mary Oyster Shooter $8.00
  • House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
  • Cape Grim Prime Eye Fillet – 250 grams $38.00
  • Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
  • Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
  • Crema di Gorgonzola - gorgonzola, salami, cream $22
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
  • Garlic or Herb Bread $4.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Gravy $2.00
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
White Cow - Greek Frozen Yogurt, Artisan Gelato

White Cow - Greek Frozen Yogurt, Artisan Gelato

location

Address

70 Murray St, Hobart TAS 7000, Australia

phone

Phone

0362316770

clock

Opened hours

9 AM to 5:30 PM (Mon-Fri),9:30 AM to 4 PM (Sat),Closed (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Frozen Yogurt , Greek , Ice Cream , Juices

features

Features

Wheelchair accessible ,  Seating ,  Dessert Parlour

Location
70 Murray St, Hobart TAS 7000, Australia