Address
70 Murray St, Hobart TAS 7000, Australia
White Cow - Greek Frozen Yogurt, Artisan Gelato in Hobart Menu
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Nearby Sample Menus
- Chicken Parmagiana $21.50
- Braised Lamb Shank $23.00
- Seafood Plate $28.50
- Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
- Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
- Chicken Parmigiana - served with chips & salad $17.50
- Creamy Garlic Prawns (10) $23.50
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- Kids Nachos $6.50
- Bacon $1.00
- Kids Pizza and Chips $6.50
- - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
- Surf & Turf Sauce $6.00
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- Crumbed Fish Pieces and Chips $6.50
- Traditional - shaved ham, cheese, tomato base $24
- Malay - satay base with ham & cheese $24
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- BBQ Texas - with smoked ham & cheese $24
- King Island scotch fillet - 300g - with house seasoned chips & salad $33
- Garden salad $4
- Wedges $4
- Hawaiian - pineapple, tomato, shaved ham & cheese $25
- Lamb sausages & mashed potato With onion jam & gravy $19
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Roasted Tasmanian hazelnut & walnut mix $6
- Garlic & herb bread $6
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- - 300g Porterhouse $28
- Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Pesto $3.00
- Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
- Sweet Chilli $1.00
- Mustard 50¢
- Garlic - crushed garlic, tomato sauce & cheese $8.00
- Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
- Peppercorn Gravy $2.50
- The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
- Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- - add garden, greek or caesar salad $25.00
- Shark Attack One piece of crumbed fish with chips $8.50
- - Caesar GF $11.00
- - Greek GF $11.00
- Crumbed Calamari (six) $8.00
- - Trevally $14.00
- Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- -12 x $37.00
- - 6 x $22.00
-
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
-
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
-
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
-
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
-
Crusty Bread $7.00
- roasted garlic and herb butter
- All $7,00
- Mixed Bread and oils $4.50 per basket
- Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
- Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
- Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
- Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- Salates (Salads) -
- Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
- Tomato / Onion Salad $3.00
- Pickles - Lime, Mango or Chilli $3.00
- Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
- Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
- Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
- Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
- Yoghurt & Cucumber Raita $3.00
- Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Mustard Sauce n/a
- Oreo Cookie McFlurry n/a
- Frozen Blue Lemonade McSpider n/a
- Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
- Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
- Buttered pink-eyes, serrano, garlic $9.5
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Mixed local wild mushrooms $4.9
- Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Green Peppercorn $3.00
- Prime Black Angus Porterhouse – 300 grams $34.00
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
- Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
- Truffle oil Potato mash $8.70
- Steamed Vegetables $3.50
- Pepper $2.00
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Gravy $2.00
- Mash $3.50
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
- Soft drinks $4
- Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
- Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
- Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
- - Vegetables / Chicken / Seafood / Prawns
- Chicken or Beef $13.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
- Vegetables and Tofu $11.50
- Vegetables and Tofu $11.50
White Cow - Greek Frozen Yogurt, Artisan Gelato
Phone
0362316770
Opened hours
9 AM to 5:30 PM (Mon-Fri),9:30 AM to 4 PM (Sat),Closed (Sun)
Price
None
Type
None
Service
None
Cuisine
Beverages , Dessert , Frozen Yogurt , Greek , Ice Cream , Juices
Features
Wheelchair accessible , Seating , Dessert Parlour
70 Murray St, Hobart TAS 7000, Australia
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