Address
46 - 48 Fellmongers Rd, Geelong, City of Greater Geelong, Victoria 3219, Australia
White Eagle House in Geelong Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- -Price from- 30 + people, per person $18.00
- Chicken schnitzel $7.00
- 1/2 chicken $12.00
- -Lamb
- 1/2 chicken $8.00
- -Pork
- Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
- smorgasbord
- Cassata $5.00
- Pot Of Tea $4.00
- Small Lasagna $10.50
- Lemon Soother Tea $3.00
- Soft Drinks 1.25 litre $5.00
- Profiterols $5.00
- The Lot - The lot minus egg Sml $12.00 / Med $16.00 / Lge $18.00 / Xlg $22
- Apricot Pie $6.00
- Coffee $4.00
- Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
- Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
- Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
- Stuffed Scallops with Prawn Mince $35.00
- San Choi Bao $7.00
- King Prawns with Satay Sauce $32.00
- Fillets with Mandarin Sauce $28.00
- Grilled chicken breast with tomato, leek and a lemon dressing… $29
- Ciabatta bread dukka & virgin oil… $3.50
- Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
- Greek Salad… $8
- Grilled banana & almond bread with mascarpone & blueberry butter… $9
- Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
- Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
- Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
- GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
- Daily changing salad MP
- Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
- Bloody Mary $12.00
- Maple granola with yoghurt & seasonal fruit $12.00
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- On display @ the counter $2.50
- Soup & fresh bread MP
- Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
- ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
- Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
- The Chelsea $249
- Babylicious $149
- Number Cakes $46.95
- Tropical Glazed $28.95
- Macarons $9.95
- Strawberry $25.95
- Chocolate Dipped Strawberries $1.5
- Fruit Flan $28.95
- Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
- Patatine Fritte Golden potato fries v/gf $8.00
- Margherita Tomato, mozzarella & fresh basil $16.00
- Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- Coke & Coffee served w cream or icecream $10.00
- Bacon & Egg Focaccia & Coffee $12.00
- Fruit Salad & Yoghurt $10.50
- Salmon Pattie & Salad $9.50
- Smashed Avo w Poached Egg $11.00
- Calamari Salad $14.50
- Chicken Schnitzel & Chips $14.50
- Focaccia & Coffee $12.50
- Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
- - Prawns or Seafood $9.50
- Khao Pad Phrik Spicy fried rice with Chilli Past -
- Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
- - Chicken, beef or pork $15.50
- - Prawns, calamari or seafood $15.50
- Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
- Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
White Eagle House
Phone
0352291009
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff , Groups
46 - 48 Fellmongers Rd, Geelong, City of Greater Geelong, Victoria 3219, Australia
- Geelong Australian Menus
- Geelong Bar Menus
- Geelong Pub Food Menus
- Greater Geelong City Australian Menus
- Greater Geelong City Bar Menus
- Greater Geelong City Pub Food Menus