White Guy Cooks Thai in Melbourne Menu

None

Nearby Sample Menus

  • Hollandaise $4.00
  • Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
  • Continental Breakfast - brioche, croissant, toast, spreads, juice & coffee or tea $18.50
  • Cypriot halloumi, fig & pickled walnuts $21.50
  • St. John bone marrow $19.50
  • Soft curd croquettes $14.50
  • Soft curd croquettes $14.50
  • Handcut french fries $11.00
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • FANCY FILLED 3.50 EA
  • CUSTARD 3.95 EA
  • 1/2 DOZEN GLAZED 13.95
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • Spicy mud crab tower $39.80
  • Sichuan boiled fish fillets $28.00
  • Winter vegetable stir-fry $21.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork ribs $24.80
  • Cumin pork $24.80
  • -Chorizo sausage
  • -Potato, leek & bacon
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • -House meatballs
  • -Add gluten free bread $2.00
  • -Buffalo mozzarella
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • R36. Ginger & Onion Lamb on Rice
  • FN7. Braised Beef w/ Ginger Fried Rice Noodle $11.00
  • Dish no rice $16.00
  • Dish no rice $16.00
  • Dish no rice N/A
  • Sweet buns
  • Dish no rice $18.00
  • Single w/ rice $12.50
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • half avocado, double smoked bacon $4.50
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Straight cut fries $8.00
    • With aioli
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Croissant by rustica $7.00
    • With spreads
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • House made cakes, muffins & desserts daily specials N/A
  • Wedges- with sweet chilli & sour cream $12.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • French Peas, Bacon, Lettuce $8.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Toast $5.00
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Eggs On Toast $10.00
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Spinach and peanut salad $9.00
  • Egg fried rice $9.50
  • Fried rice with vegetable only $10.50
  • Fried beef and hot chili on rice $10.00
  • Special fried rice $10.50
  • Chinese broccoli with oyster sauce $14.00
  • Abalone dumplings (12 pcs) $12.00
  • Steamed tofu and egg $14.00
  • Steamed Vegetarian Dumplings (3 pieces) $7.80
  • Combination Crispy Noodle $20.80
  • Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Steamed Rice (L/S) $4.00 / $2.50
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Sliced Beef with Satay Sauce $19.80
  • Chicken & Pineapple Fried Rice $11.50
  • Choice of sauces
  • -Creamy Mushroom
  • -Portuguese
  • -Black pepper
  • Mixed Vegetabñes Fried Rice $11.50
  • Sizzling Steak (Choice of sauces) $14.80
  • -XO Sauce
  • Wonton Dry Noodle - Egg noodle dry tossed in soya marinade with steamed wonton $10.90
  • Hot & Sour La Mian Noodle Soup - A classic szechuan soup with noodle $9.50
  • Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
  • Crispy Fried Chicken Wings Rice Set - Chicken wings marinated with pepper seasoning with a thin crispy coating $10.50
  • Fuzhou Fish Ball Soup - Fish ball stuffed with Formosa mince pork stew $4.50
  • Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
  • Pork Belly Rice Set - Slowly braised marinated pork belly in homemade soya sauce $10.50
  • Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
  • Shanghai wonton noodles in soup $13.80
  • Chilli chicken $12.80
    • With steamed rice
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Beancurd tossed $8.50
    • With spicy salt and spring onion
  • Roasted peking duck wrapped up in pancake
    • With scallion cucumber and sauce>>
  • Szechuan aromatic duck steamed and fried till crispy $26.00
    • Served with plum sauce
  • Shanghai twice-cooked pork $12.80
    • With steamed rice
  • Shanghai twice-cooked pork $19.80
  • All soups served with a Crusty Baguette
  • Warm Herb Pide 1.90
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Pide by itself $3.00
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • L $7.90
  • Extra bread 0.50
  • Toppings: Banana & Brown Sugar
White Guy Cooks Thai

White Guy Cooks Thai

location

Address

Location Varies, Melbourne VIC 3000, Australia

phone

Phone

0423214290

email

Email

None

clock

Opened hours

12 Noon to 2 PM, 4 PM to 6:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Food Truck

Location
Location Varies, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines