White Henry in Parramatta Menu

None

Nearby Sample Menus

  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • -1 small pizza
  • No half / half on gourmet
  • Marinara
    • Mixed seafood, garlic & parsley
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • -large $18.00
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Margherita
    • Fresh tomato, cheese & oregano
  • Ginger Beer $4.20
  • Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • On Turkish bread with side salad -
  • Short Black $3.70
  • Milkshake $5.00
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Chips - Small $4.50
  • Additions -
  • Pancake with bacon and maple syrup $11.90
  • Additions -
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • - Smoked Salmon $5.50
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • Salad Sandwich $6.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Condiments 50¢
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Chicken / Turkey Breast $5.50
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Full Salad $1.50
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • marinated octopus $13.90
  • Tom Yum Spicy Prawns $8.90
  • Crying Tiger $13.90
  • Tom Yum Noodle Seafood $14.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Som Tum $11.90
  • Yum Talay $14.90
  • Larb Chicken $13.90
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Tiramisu - Coffee infused sponge layers N/A
  • Ice Tea N/A
  • English Breakfast Tea N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Mocha N/A
  • 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Wicked Wings 6 pieces $5.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Hash Brown - 1 x Hash Brown $1.00
  • BLT Twister - $6.95
  • Coleslaw Regular $3.75
  • Sauce - Tomato N/A
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Mango pudding $6.00
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Crab meat and creamy sweet corn soup $7.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Pumpkin Frittata Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served warm with a salad and hot cr $19.00
  • Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
  • Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00
  • 'The Morning After' Revive with a 350gm rump steak, 2 eggs, fried tomatoes & French fries & a toasted roll $33.00
  • - -
  • Avocado Nachos Avocado dip and beef & chilli beans topped with sour cream on a spicy tomato salsa over corn chips topped with melting cheese $19.70
  • - Extras Cheese, Egg, each plus $2.60
  • Ice Cream & Hot Chocolate Fudge or Hot Caramel Sauce Vanilla ice cream topped with sinful, hot fudge or caramel sauce. $7.00
  • Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
  • Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
  • Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Buongiorno - sautéed prawns & asparagus cream $29.9
  • Fichi e prosciutto - baked figs wrapped in san daniele prosciutto, glazed with gorgonzola cream $24.9
  • Cicciu e piccu - homemade hot salame, 'nduja salame,roasted capsicum, olives, mozzarella & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Pistacchio - san daniele prosciutto, mozzarella, ricotta,pesto, rocket, semi-dried tomatoes & grated pistacchio T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
  • Criniti’s fried onion rings, served with dips $9.9
  • Pollo rossi - chicken breast with prawns, octopus, calamari, cream & mustard sugo $37.9
  • Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots $18.9
White Henry

White Henry

location

Address

4/118 Church St, Parramatta NSW 2150, Australia

phone

Phone

0425252515

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
4/118 Church St, Parramatta NSW 2150, Australia
Similar Restaurants based on Cuisines