Il padrino - tomato sauce, mozzarella cheese, virginia ham, capsicum, hot salami, olives, garlic, hot chilli, tobasco, jalapeno peppers S $13 / L $16 / F $19
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) $ 20.90
Bacon and cheese pizza $ 9.90
Calamares fritos- crispy calamari with lemon and herb seasoning served with Japanese mayonnaise. (GFO) $ 12.90
Ice cream with topping $ 3.00
Meat platter- marinated chicken tenderloins, grilled lamb backstrap, grilled chorizo and porterhouse steak with potato chips, quinoa salad and garlic sauce (GFO) $ 33.90
Scotch fillet (300g)- grass fed natural angus beef, roasted garlic potatoes, grilled marrow, topped with your choice of a rich brown cream sauce or pepper sauce (GF) $ 29.90
Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90