Address
15 Orwell St, Potts Point NSW 2011, Australia
Wholefoods Dept. in Potts Point Menu
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Nearby Sample Menus
- Stir fried with snow peas, mushrooms and capsicum N/A
- Yellow Fried Rice with yellow curry powder, mixed vegetables and egg (Thai style) N/A
- Spicy Fried Rice with mixed vegetables, egg, chilli and basil N/A
- Choice of Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
- Tom Yum Fried Rice spicy stir fried rice with lime juice, herbs, fresh mushrooms and mixed vegetables N/A
- Curry puff $ 2.00 each
- Steamed Rice $ 2.00
- Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
- Oyster Katsu 2p $4.00
- Chicken Teriyaki and Cucumber $3.50
- Seafood Udon $11.00
- Salmon and Avocado Roll $4.50
- Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50
- Crispy Salmon yaki $5.00
- King Prawn Katsu (L) $11.00 / (D) $11.50
- Chicken Katsu (L) $10.00 / (D) $10.50
- Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
- Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
- Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
- Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- Gourmet Pie with salad $10.90
- Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
- Deep Fried Ice Cream $4.00
- Chicken with Satay Sauce $12.90
- Dim Sim (6) (Steamed or Fried) $8.90
- Bean Curd and Vegetable Soup $5.00
- Sweet Corn and Chicken Soup $5.00
- Long Soup (Noodles) $4.00
- Chicken with Snow Peas $14.90
- Beef with Mushroom and Vegetable $14.90
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Pesto Scrambled Eggs $12
Wholefoods Dept.
Phone
0293584483
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
15 Orwell St, Potts Point NSW 2011, Australia
- Potts Point Cafe Food Menus
- Inner Sydney Cafe Food Menus