Address
Shop F10B, Sussex Centre, Chinatown
Wide Alley in Sydney Menu
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Nearby Sample Menus
- Mizuna leaves, citrus sesame dressing $15
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Green beans, thyme and sake butter $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Creamed corn, tarragon and lime butter $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- All sandwiches (vienna, bread or wraps) -
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Bacon and Egg Sandwich or Wrap $5.00
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Croissant with ham and cheese $5.00
- Tasmanian Scallops - Cooked in garlic sauce $17.00
- Snapper $31.00
- Filete de Ternera - Veal Steak $27.50
- Mango Gelato $9.90
- Whiting $29.50
- Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Beef Kebab $16.00
- Sizzling beef with Zilver specil sauce $26.80
- Braised seafood with bean curd $25.80
- Fried rice with vegetables and egg white $19.80
- Yong Chow style fried rice with BBQ pork, prawns and peas $17.80
- Stir fried scallops with XO sauce and snow peas $38.80
- Szechuan prawns $28.80
- Honey king prawns $31.80
- Deep fried salt and pepper bean curd $18.80
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Sirlon $27
- Yakimeshi (Egg Fried Rice) $6
- Teppan Mixed Vegetables $7
- Gohan (Boiled Rice From Kitchen) $3
- Tori (Chicken With Onion, 250G) $27
- Sashimi With Tsukudani $13
- Capsicum, fetta, herb arancini, tomato chutney $13
- Garden fries, aioli $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Italian sopressa, salami, black olive, artichoke $23
- Salt and pepper calamari $15.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Classic margherita, buffalo mozzarella $19
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Blue Sky $50
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- White Chocolate each: $2.50, dozen: $27.00
- Habitat Chardonnay $7.00 / $29.00
- Natural Spring Water 600ml $2.50
- Chocolate Mousse Duo $7.95
- Mocha $4.75 / $5.75
- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- Sticky Date Pudding $8.95
- Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
- White Wine Glass / Bottle
- Grilled chorizo, sherry, lemon $10
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- The garden’s baked mac and cheese $9.50
- Italian sopressa, salami, black olive, artichoke $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Salt and Pepper Calamari -
- Garden Salad $6.00
- - Add Avocado/Cheese/Mushroom $1.00
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- Sandwich (All on Display) $7.50
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Salted Pretzel $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Smoked Salmon Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Poppyseed Pocket $4.00
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- FISH/CHIPS $15
- PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
- ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
- CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
- SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- - ROASTED TOMATO AND BASIL 300 ML $4.00
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- FRUIT AND NUT CUPS $4.90
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- - TOM YUM SOUP $7.50
- Hazelnut cream eclaits
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Affogato $12.00
- classic or macadamia
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
-
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Strawberry jam & Devonshire Cream
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Salt and pepper calamari $15.50
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
- Italian sopressa, salami, black olive, artichoke $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Garden fries, aioli $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Roasted spanish chicken, spiced beans, cauliflower puree $32
Wide Alley
Phone
None
Opened hours
10 AM to 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Food Court
Shop F10B, Sussex Centre, Chinatown
- Sydney Chinese Menus
- Inner Sydney Chinese Menus