Address
390 South Terrace, South Fremantle WA 6162, Australia
Wild Bakery in South Fremantle Menu
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Nearby Sample Menus
- Szechuan-peppered squid, dill aioli $15.00 / $26.00
- Beer-battered fish & chips, tartare sauce, mushy peas $20.00
- Kids' ice cream sundae $8.00
- Seasonal vegetables & olive oil $6.00
- Roast half-chicken, ham hock potato salad, broccolini $29.00
- Fries & aioli $8.50
- Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
- Pork belly, apple puree, caramel vinegar $15.00
- Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
- Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
- Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
- Make Your Own Piza N/A
- Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
- Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
- Chicken Kway Teow (wet or dry) $13.50
- Ginger and Onion Chicken $13.50
- Fried Wanton (10) $6.00
- Ginger Onion Beef $13.50
- Sizzling Beef $13.50
- Szechuan Lamb $14.50
- Chicken Fried Rice (+ Salt Fish $1.00) $11.00
- Satay Squid $14.00
- Yum Pla Meuk (Squid Salad) - Squid fillet marinated in lemon juice, fish sauce, chilli and onions $14.90
- Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables N/A
- Kao Phad Horapa (Chilli and Basil Fried Rice) - Fried rice with meat of your choice, (chicken or beef) egg, vegetables,chilli and basil $12.90
- Phad Thai - Classic Thai noodles stir fried with chicken, prawns, egg and bean sprouts topped with ground peanuts $14.90
- Kaeng Pa Gai (Jungle Curry) - Hot and spicy red curry with Thai herbs, chicken and vegetables (no coconut milk) $16.90
- Phad Takrai (Stir Fry Lemongrass) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Kaeng Massaman (Massaman Curry) - Chicken or Beef / Vegetables $16.9 / $15.00
- Yum Woon Sen (Glass Noodle Salad) - Mixed seafood, glass noodle salad with tomatoes, onions and cucumber, tossed in lime and chilli dressing $14.90
- Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
- Creamy mash potato $5
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Chips w aioli $8
- Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
- Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
- Chicken nuggets 'n' chips $13
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
Wild Bakery
Phone
0468787581
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
390 South Terrace, South Fremantle WA 6162, Australia
- South Fremantle Bakery Menus
- South Fremantle Dessert Menus
- South West Metropolitan Bakery Menus
- South West Metropolitan Dessert Menus