Wild Catch Fish & Chips in Lakes Entrance Menu

None

Nearby Sample Menus

- Entree / Main
MUSHROOM Cream, cheese, garlic, mushrooms $15.00
VEGETARIAN Tomato, cheese, olives, mushrooms, onions. pineapple, capsicum $10.00 / $14.00
Tartufo $6.00
PINOCCHIO CHICKEN Crumbed chicken breast filled with ham & cheese $24.00
SATAY CHICKEN Diced chicken breast, vegetables, satay sauce $15.00
VEGETARIAN A mixture of fresh, seasonal vegetables $15.00
MARINARA Blend of seafood, garlic, napoletana sauce $15.00

Mini Vegetarian Spring Rolls $7
Chicken Sweet Corn Soup $8
Beef Spring Rolls (2) $7
Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots $13
Prawns with Seasonal Vegetables - Wok tossed prawns (6) served with seasonal vegetables $15
Sesame Prawn Toast (2) $12
Steamed or Fried Dim Sims (2) $5
Prawn Crackers $5

Toasted Bruschetta topped with basil pesto, goat cheese, kalamata olives and cherry tomatoes N/A
Cajun-spiced fillets o free-range chicken served on a Caesar salad N/A
Grilled fillet of Atlantic salmon on baby spinach leaves, with chat potatoes and citrus hollandaise N/A
Lamb loin pepper stead, grilled with whisky-cream sauce, potatoes and salad N/A
Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread N/A
Tender calamari in cajun spices with a salad of baby spinach, almonds and raisins N/A
Grilled fish of the day with lemon butter sauce, potatoes and salad N/A
Fisherman’s basket – prawns, scallops, calamari and fish fillet with chips and salad N/A

Cereals and Fruits: •Whole Fresh Fruit $12.00/person
Beverages: •Assorted Fruit Juices $12.00/person
Cereals and Fruits: •Variety of Yoghurts $12.00/person
Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Variety of Toasting breads $12.00/person
Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
Cereals and Fruits: •Selection of Cereals $12.00/person
Bakery: •Danish Pastries $12.00/person

Mushroom, Tomato & Bacon $1.00
Salt & Pepper Squid (gluten free) served with garlic Aioli $8.50
Lunch Dory, pan fried Dory fillets finished with a creamy white wine and Tarragon sauce served with chips and salad or vegetables $13.00
Greek Lamb Salad, pan fried Greek seasoned lamb served tossed through a green salad with black olives, tomato, red onion, capsicum and fetta cheese $14.00
Seafood platter salt & pepper calamari, beer battered flake, battered scallops & chilled prawns served with chips, salad and tartare sauce $27.00
Porterhouse steak 200gram $20.00
Pan fired chicken, bacon and onion served on lightly toasted Turkish bread with melted cheese and avocado served with chips $14.00
Chef Burger, grilled beef burger, bacon, onion, egg, cheese, beetroot, lettuce, tomato relish and chips $13.00