Wild Catch On Danks in Sydney Menu

None

Nearby Sample Menus

  • Original Tenders Go Bucket $3.75
  • Original Tenders SoSalad $7.95
  • Sauce - Creamy Aioli $0.50
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Potato & Gravy Regular $3.75
  • Sauce - Tomato N/A
  • Double Crunch Burger $4.95
  • Sauteed baby spinach $3.00
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • Salad of the day $12.00
  • Fresh juice $5.50
  • Crispy bacon or smoked salmon $4.00
  • Assorted cakes $4.50
  • Two eggs any way on toast $7.50
  • Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
  • Mixed Salad $6.50
  • Jamaican Coffee $12.50
  • Camembert Cheese $11.50
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Chorizo in Wine $17.00
  • Garfish $29.50
  • Cocido - Spanish soup $12.50
  • Mango Gelato $9.90
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Grilled chorizo, sherry, lemon $10
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Italian sopressa, salami, black olive, artichoke $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Valentine 7 N/A
  • Milk Chocolate each: $2.50, dozen: $27.00
  • Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
  • Black Forest each: $2.50, dozen: $27.00
  • Strawberry each: $2.50, dozen: $27.00
  • Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
  • Lemon Meringue $60
  • Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
  • Goat Cheese, Spinach & Rosemary Quiche $11.95
  • Smoked Salmon avocado and herbs $16.95
  • Ice Cream $2.00
  • Red Wine Glass / Bottle
  • Homemade lemonade - organic $3.95
  • Chocolate Mousse Duo $7.95
  • Chocolate Caramel Salted Tart $6.50
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Slice of Sweet $2.50
  • Chips $3.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Brekky Wraps Bacon or Spinach $5.00
  • Eggs on Toast (Poached/Fried/Scrambled) $6.50
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • Salad of green beans with quinoa and pear $15
  • THREE COURSE $89
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Garlic & herb bread $ 4.50
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Side of salad or vegies $3.00 extra
  • Garlic Pizza $7.00
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Curry Udon $12.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Chicken Katsu Curry $14.80
  • Hokkaido Bento $23.80
  • Fillet Pork Katsu Set $17.80
  • Karaage Chicken Curry $12.80
  • Tonkatsu Pork Loin Set $16.80
  • Teriyaki Chicken Set $16.80
  • Lime Cheesecake $22.00
    • fresh cream
  • Duck & currant pate brioche-cranberry mache & orange
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Green tea cake
  • Pampa jelly tart
  • Decadent Passionfruit truffle
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Roast Garlic & Thyme Butter $2.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
  • Marinated sicilian olives $7
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic margherita, buffalo mozzarella $19
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Garden fries, aioli $9.50
  • Italian sopressa, salami, black olive, artichoke $23
Wild Catch On Danks

Wild Catch On Danks

location

Address

Shop 12, Danks Street Shopping Plaza, 1 Crystal Street, Waterloo, Sydney

phone

Phone

096982131

clock

Opened hours

11 AM to 9 PM (Mon-Sat), 11 AM to 8 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Health Food , Seafood

features

Features

Location
Shop 12, Danks Street Shopping Plaza, 1 Crystal Street, Waterloo, Sydney