Wild Catch On Danks in Sydney Menu

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Nearby Sample Menus

Stir fried live pipis with XO sauce Market Price
Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
Steamed chicken with Chinese herbs and wine $38.00
Szechuan prawns $28.80
Soy sauce chicken with Chinese rose wine $19.80
Roasted pigeon $29.80
Zilver pigeon marinated in supreme soy sauce $29.80
Baked live oyster with Chinese wine/Deep fried battered live oyster Market Price

Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Sze Chuan Chicken $23.80
Kari Lamb Traditional Lamb Curry with Potato $26.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Prawn Fritter (Two) $ 9.00
Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
Vegetables with Oyster Sauce $19.80

Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50

Mini schnitzel, chips and salad $12
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Garlic Butter $4
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Beer battered chips - Beer battered chips with aioli $9

Wagyu Beef Burger with cheese & tomato relish served with chips $18
Chicken Pasta with cherry tomatoes in light basil pesto $20
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
Trio of Dips & Marinated Olives with Pitta bread triangles $12
King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
Bruschetta $9
Fruit Salad with greek yoghurt $9

Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Two eggs any style with toast $ 7.00
Peached eggs, smoked salmon, spinach and toast $ 15.00
Garlic & herb bread $ 4.50
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A

Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Don't forget to add your favourite sauce $2.00 extra
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Garlic Pizza w/ herbs $7.00
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Grilled Prawn Skewer (3 large prawns) $7.00
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90

Garlic Bread $3.00
SAVOYARDE - Cheese & Potato -
Green Salad $5
Mixed salad $7
Mixed Salad $7.00
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
PARISIENNE - Mushroom -
SPECIAL (3 eggs) $12.00

Affogato $12.00
- classic or macadamia
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing

Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90