Wild Ginger + Bar in The Rocks Menu

None

Nearby Sample Menus

  • Pumpkin – zucchini, olives, feta & pesto $16
  • Classic caesar salad w cos, bacon, anchovies, soft boiled egg, parmesan, & garlic crouton $16
  • - Add chicken $19
  • With an Alternate Placing -
  • - 3 Course $63 per person
  • Garlic bread $7
  • Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
  • Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
  • Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette $36
  • Spätzle - Haus-Made Traditional Egg Noodles V $8
  • Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
  • Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea $30
  • Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad $26
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Raisin Toast $4.50
  • Low Fat Sweetbreads $4.50
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Freshly Baked Muffins $4.50
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • - Chicken (chemical free) $9.95
  • WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Salad only $20.00
  • Cheese Plate $18.00
  • Dessert $7.50
  • Coffee $4.50
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • CHICKEN Freshly Marinated Chicken Breast -
  • PIE Home Made Beef and Red Wine Pie -
  • THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
  • SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
  • THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
  • ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
  • Scamp - Scampi $16
  • - Seaweed salad with famous Shiki dressing -
  • Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
  • Maguro - Tuna $9.5
  • - Miso soup -
  • (Minimum two order) -
  • Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
  • Tofu Salad - Sesame dressing $13
  • A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
  • Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
  • Kingfish - Fennel, bisque, chicken floss $42
  • Washrind - Vacherin Le Duc - France Franche-Comté N/A
  • Washrind - Taleggio - Italy Lombardy N/A
  • Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
  • Mexican Potato Pancake - potato pancakes w chipotle braised beef, sour cream & avocado salsa $16.95
  • The Big Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $10.95
  • Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
  • Potato pancake w smoked salmon - sour cream, fried capers, lemon & sesame seeds $16.95
  • Iced Mocha $5.50
  • Kids ice cream with chocolate sauce $4.95
  • Beer Battered Fish & Chips - w caper & gherkin mayo $20.95
  • Burrata di Buffalo - w roast capsicum peperonata & cherry tomato $13.95
  • 1. Spring Rolls -
  • Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
  • 7. Skewed Cubed Beef in Terriyaki Sauce -
  • 6. Chicken in Puff Pastry -
  • Entrée (Alternate Serve): A Collection of Hawker Satay Sticks Peanut Sauce & Pickled Cucumber / Tempura Prawns Chilli Mayonnaise / 1 st Course: Baked (Half) Lobster 5 Spices & Brandy Sauce -
  • Dessert: Green Tea Ice Cream Cinnamon Tuille / Coffee/Tea -
  • Captain Cook $88.00 pp
  • 4. Mini Shallot Pancakes -
Wild Ginger + Bar

Wild Ginger + Bar

location

Address

106 George St, The Rocks NSW 2000, Australia

phone

Phone

0282838275

clock

Opened hours

12 Noon to 10 PM (Mon-Fri), 12 Noon to 11 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Reservations ,  Seating ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups ,  Bar

Location
106 George St, The Rocks NSW 2000, Australia