Wild Ginger + Bar in The Rocks Menu

None

Nearby Sample Menus

  • DESSERT: -
  • Crunch fries & gravy $8
  • Spaghetti king prawns, asparagus & tomato w garlic, parsley & chilli $18
  • House crumbed chicken schnitzel, garden salad, fries & gravy $16
  • Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
  • Add steamed vegetable or salad for $2.50
  • - Add chicken $19
  • Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
  • Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
  • Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
  • Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
  • Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
  • Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
  • Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
  • Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
  • Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
  • Gourmet Pies - see display $7.00
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • Low Fat Sweetbreads $4.50
  • Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
  • OB – Korean N/A
  • SINGHA – Thai N/A
  • - Combination (chicken and seafood) $11.95
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Coffee $4.00
  • Salad only $20.00
  • Vegetarian Special $26.00
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
  • Dessert $8.00
  • Other -
  • Also on offer from the carvery: -
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
  • THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
  • PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35
  • Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. $24
  • - Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! -
  • Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
  • - 2kinds of Sashimi -
  • - Wagyu BBQ on Pink Rock Salt -
  • Unagi - Freshwater Eel $12
  • Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. $31
  • Snapper - Fermented mushroom, squid ink brioche, sea water $42
  • Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
  • Washrind - Petite Livarot - France Basse-Normandie N/A
  • Blue - Queso Valdeon - Spain Castilla y Leon N/A
  • Washrind - Vacherin Le Duc - France Franche-Comté N/A
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • Baked potato, rosemary, thyme $12
  • Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
  • Mexican Potato Pancake - potato pancakes w chipotle braised beef, sour cream & avocado salsa $16.95
  • Chocolate & Nut - roasted hazelnuts & almond nut crumble & our delicious home-made Belgian chocolate sauce w whipped cream $12.95
  • Scoop of gelato $4.00
  • Whipped cream $2.00
  • Butterscotch Sauce $3.00
  • Beer Battered Chips - w sea salt & chilli flakes $7.00
  • Crispy Fries & tomato sauce $6.00
  • Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
  • Menu F / 01. Steamed Scallop in Shell with Vermicelli in X.O. sauce / 02. Wok fried baby Octopus with Sweet & Chilli dressing / 03. Salt & Pepper Mud Crab / 04. Pan Fried King Prawns in Mustard Sauce $93.80* per person
  • 05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -
  • Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person
  • 10. Fresh Fruit in Season / 11. Coffee or Tea -
  • Menu D / 01. Steamed Prawn Dumpling (Har Gau) / 02. Sesame Prawn Fan with Wok Fried Greens / 03. Salt & Pepper Calamari /04. Stir Fried Chicken Fillet with Imperial Red Curry sauce / $59.80* per person
  • 14. Salt & Pepper Chicken Strips -
  • 12. Vegetarian Rice Noodles with Spices & Herbs -
Wild Ginger + Bar

Wild Ginger + Bar

location

Address

106 George St, The Rocks NSW 2000, Australia

phone

Phone

0282838275

clock

Opened hours

12 Noon to 10 PM (Mon-Fri), 12 Noon to 11 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Reservations ,  Seating ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups ,  Bar

Location
106 George St, The Rocks NSW 2000, Australia